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Duane's Prime Steaks & Seafood Restaurant, Riverside, CA

Duane's Prime Steaks & Seafood Restaurant

4.4
4,4
2534 avis
50 $ et plus
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 9 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Chic
  • Romantique
Recipient of the AAA-Four Diamond Award since 1996, the Golden Baccus Award for outstanding wine selections and most recently Wine Spectator Best of Award of Excellence. Duane’s features the finest USDA Prime Steaks and the freshest seafood in the perfect setting for celebrating any occasion.


The warm amber tones, sophisticated décor and art compliment the steak & seafood restaurant's central masterpiece, the Charge Up San Juan Hill painting.

This significant painting of Teddy Roosevelt and the Rough Riders measures almost eight feet tall by six feet wide and is one of the largest paintings located at The Mission Inn Hotel & Spa.

Duane's Prime Steaks and Seafood Cuisine: Wet-Aged USDA Prime Steaks and Seafood

Dress Code: Upscale business casual, pants, collared shirts and shoes required.  No shorts or baseball caps.

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Fruits de mer, Les meilleures coupes
  • Heures d'ouverture
    ven., sam. 05:00–21:30 Dîner mar.–jeu. 17:00–21:00
  • Numéro de téléphone
    (951) 784-0300
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Quartier
    Riverside
  • Rue transversale
    Mission Inn Avenue/Orange Street
  • Parking details
    Valet Parking, Hotel Garage Self Parking, City of Riverside Self Parking and Street Parking
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Vin

Avis de 2 534 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4
4,4 d'après les évaluations récentes
  • 4,4Plats
  • 4,4Service
  • 4,5Atmosphère
  • 3,8Rapport qualité-prix

BruitModéré

Apprécié pour

  • Inland Empire

    Meilleure atmosphère

  • Inland Empire

    Parfait pour déguster de bons vins

  • Inland Empire

    Romantique

  • Inland Empire

    Grillade

  • Inland Empire

    Les plus réservés

2 534 avis
  1. Sam

    Los Angeles

    2 avis

    5.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    So delicious and beautiful. Loved our booth, our food and the Christmas decorations.

    Cet avis est-il utile ?

  2. Adam

    Baie de San Fra

    2 avis

    4.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 4
    2. Plats 5
    3. Service 4
    4. Atmosphère 4
    Great steak but it better be for the price. Service was good, but didn’t match the price tag. Restaurant was very quiet and great for conversation and the Christmas decor was an added treat. Expect to spend about $100/person minimum.

    Cet avis est-il utile ?

  3. Edward

    VIP

    Los Angeles

    5 avis

    2.0

    5 avis

    Y est allé·e il y a 1 jour

    1. Global 2
    2. Plats 4
    3. Service 1
    4. Atmosphère 3
    The reservation was at 4:30pm. They didn’t start seating until 4:45pm. The service was very slow. One order of steak was prepared as rare but ordered as medium-rare and had to be sent back to be cooked more. So far, not great, but overall ok. What was not ok was being told that our 90 minutes was up and we needed to leave. After the delays that were completely the restaurants failure In speaking to the manager, her response was that they were busy and we should have known the rules and it not her fault it was busy. What a disappointing experience.

    Cet avis est-il utile ?

  4. Cor

    Los Angeles

    1 avis

    4.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 4
    3. Service 4
    4. Atmosphère 5
    Didn't realize that I would have to go through a huge line to even enter the place. It took about 5-10 minutes to get to entrance because of the festival lights. It seemed that the quality of service I normally see was not there, they were very busy. I felt like I was at a normal restaurant. Also, my favorite desert was not being offered because it takes to long and with the festival they took it off the menu. This was my first time dinning there during the holiday so I had the same expectation as I do when I go during the year. I have learned my lesson and will not dine there during the holiday seasons.

    Cet avis est-il utile ?

  5. Patricia

    Los Angeles

    20 avis

    2.0

    20 avis

    Y est allé·e le il y a 2 jours

    1. Global 2
    2. Plats 1
    3. Service 4
    4. Atmosphère 5
    I'm sorry to say our visit to Duane's, on December 22, was very disappointing. Checking in was like entering Fort Knox...I was questioned more than one about my reservation and had to dig out my phone to prove it, then my name was found on their list...very condescending. The restaurant was understaffed, although we had a wonderful server. The food took forever to arrive and immediately I could smell the ahi tuna was not fresh and had to wait again for a replacement dish. The beautiful, blond server, whose name I neglected to get, did present my son with a wonderful birthday treat. She made up for a lot of what went wrong.

    Cet avis est-il utile ?

  6. Mike

    Los Angeles

    1 avis

    2.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 2
    2. Plats 4
    3. Service 1
    4. Atmosphère 3
    Unorganized. Short staffed , 30min late to be seated for reservation ,another 30min to receive menu. Food was good , but the management , service , wait times kills this place

    Cet avis est-il utile ?

  7. ally

    Comté d’Orange

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our waitress was the absolute best. She went above and beyond. The kitchen was out of blue cheese olives and she had them stuffed some more for my martini. She made the experience much more grand.

    Cet avis est-il utile ?

  8. Narek

    Los Angeles

    1 avis

    2.0

    1 avis

    Y est allé·e le il y a 4 jours

    1. Global 2
    2. Plats 2
    3. Service 3
    4. Atmosphère 4
    We ordered the surf and turf, which included their center-cut filet mignon. I had the Australian wagyu New York strip, and we ordered several sides: garlic mashed potatoes, baked potato, and truffle macaroni and cheese. Overall, the food was mediocre. The Australian wagyu had a flavor reminiscent of a diner’s New York strip. The mashed garlic potatoes tasted more like white pepper than any other seasoning. The baked potato was a “build-your-own” option, which was disappointing. The lobster had an unpleasant fishy taste, and the macaroni and cheese was the only decent dish served.

    Cet avis est-il utile ?

  9. Kimberly

    San Diego

    3 avis

    4.0

    3 avis

    Y est allé·e le il y a 5 jours

    1. Global 4
    2. Plats 3
    3. Service 5
    4. Atmosphère 4
    Duane's is a very expensive restaurant. I knew that going in. It was our anniversary, so we splurged. During the holiday season, The Mission Inn is extremely crowded with people visiting the hotel to see the lights and take pictures. Parking was a nightmare and costs us $20 for two hours. The steak I had was delicious, but the baked potato was just ho hum. We had one glass of wine each and our meals and with tip the bill was $320. The carolers that came around to our table to sing was a nice bonus. The service was impeccable. But we won't be back. I've had better meals for a fraction of the cost.

    Cet avis est-il utile ?

  10. Doug

    San Diego

    12 avis

    5.0

    12 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 4
    4. Atmosphère 5
    Our "go to" fine dining restaurant in the inland empire. Sexy, romantic, classy.

    Cet avis est-il utile ?

FAQ

Le restaurant Duane's Prime Steaks & Seafood Restaurant est noté 4,4 étoiles par 2534 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 9 fois aujourd'hui
Google Map pour Duane's Prime Steaks & Seafood Restaurant

3649 Mission Inn Ave, 92501 Riverside, CA

Informations supplémentaires

  • Rue transversale
    Mission Inn Avenue/Orange Street
  • Quartier
    Riverside
  • Heures d'ouverture
    ven., sam. 05:00–21:30 Dîner mar.–jeu. 17:00–21:00
  • Prix
    50 $ et plus
  • Cuisine(s)
    Grillade, Fruits de mer, Les meilleures coupes
  • Atmosphère
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Valet Parking, Hotel Garage Self Parking, City of Riverside Self Parking and Street Parking
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Vin
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  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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