Dominic and Jackie Galati purchased Dominic's on the Hill in 1971 and moved in above the restaurant. Within two years, Dominic began winning national awards and has continued to do so for the last 40 years. This is an exceptional restaurant with fine Italian cuisine, professional, friendly service, & an extensive wine list. Dominic oversees the kitchen,and the menu includes fresh seafood, veal, tenderloin, lamb, and many other choices. The restaurant has a Florentine atmosphere, with low lighting, white tablecloths, & classic oil paintings. Dominic's has been honored by DIRONA, 2001 Restaurant Hall of Fame, 1999 International Award of Excellence, The Epicurean Award & was voted one of the two best Italian Restaurants in the country by Conde Nast Traveller.
The second floor of the restaurant is available for private parties of 15-65. Please call for details. Smaller parties up to 18 people can be accommodated downstairs as well as larger parties up to 150.
Valet parking on weekends. Street parking also available every night.
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Pawel Ziarko
Privatisation de salle
Menu
Appetizer
Tenderloin Carpaccio13,50 $US
Scottish Smoked Salmon12,50 $US
Steak Alla Tartara13,50 $US
Artichoke with Shrimp and Spinach9,50 $US
Oysters Rockefeller12,50 $US
Mussles in White Wine and Fresh Tomato12,50 $US
Calamari Fritti12,50 $US
Snails with Artichokes12,50 $US
Shrimp All'Italiana12,50 $US
Cannelloni Alla Romana8,00 $US
Eggplant Alla Parmigiana8,00 $US
Caponata of Eggplant7,50 $US
Grilled Peppers, Mozzarella & Anchovies9,00 $US
Antipasto Italiano12,00 $US
Grilled Portobello Mushrooms & Salsiccia11,00 $US
Soup of the Day6,00 $US
Pasta
Pappardelle Alla Bolognese23,00 $US
Tortellini Alla Fiorentina23,00 $US
Capellini Primavera21,00 $US
Ravioli Di Ricotta Alla Marinara18,00 $US
Linguine with Fresh Clams25,00 $US
Rigatoni Amatriciana22,00 $US
Risotto with Lobster32,00 $US
Farfalle Al Salmone24,00 $US
Penne Alla Carbonara21,00 $US
Linguine con Pesce29,00 $US
Insalata
Dominic's7,00 $US
Spinach, Avacado, Roquefort and Bacon8,25 $US
Fresh Tomato, Mozzarella and Anchovies7,25 $US
Caesar7,75 $US
Pesce
Scampi Alla Griglia27,00 $US
Lobster Alla Gusta39,00 $US
Lobster Picante39,00 $US
Salmon with Shrimp Sauce27,00 $US
Zuppa Di Pesce29,00 $US
Sea Scallops with Dill Sauce28,00 $US
Dover Sole Almondine39,00 $US
Pollo
Breast of Chicken Alla Parmigiano24,00 $US
Breast of Chicken Alla Romana24,00 $US
Breast of Chicken Marsala24,00 $US
Breast of Chicken Spiedino24,00 $US
Vitello
Veal Al Limone with Capers & Mushrooms29,00 $US
Veal Osso Buco with Risotto39,00 $US
Veal with Fontina and Mushrooms29,00 $US
Veal T-Bone Chop with Wild Mushroom Sauce39,00 $US
Veal Milanese with Spinach29,00 $US
Veal Crema with Artichokes29,00 $US
Carne
Beef Tenderloin Spiedino Wild Rice27,00 $US
Sirloin alla Siciliana38,00 $US
Beef Tenderloin Rossini37,00 $US
Rack of Lamb39,00 $US
Double Pork Chop with Caramelized Onions31,00 $US
Contorni
Spinach7,00 $US
Escarol7,00 $US
Asparagus7,00 $US
Avis de 1 128 client·e·s
Évaluation globale (notes et avis)
Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.
4.8
4,8 d'après les évaluations récentes
4,8Plats
4,7Service
4,8Atmosphère
4,5Rapport qualité-prix
Bruit • Modéré
Apprécié pour
Saint-Louis
Meilleure atmosphère
Saint-Louis
Romantique
Saint-Louis
Adapté aux occasions spéciales
Saint-Louis
Italienne
Centre-ville
Meilleur toutes catégories confondues
Centre-ville
Meilleure cuisine
Centre-ville
Meilleur service
Centre-ville
Meilleure atmosphère
Centre-ville
Meilleur rapport qualité prix
Centre-ville
Parfait pour déguster de bons vins
Centre-ville
Romantique
Centre-ville
Adapté aux occasions spéciales
1 128 avis
OT
Utilisateur d'OpenTable
Seattle2 avis
5.0
Y est allé·e le il y a 6 jours
Global 5
Plats 5
Service 5
Atmosphère 5
Such a lovely experience. Old-school service like no one does anymore. So attentive. So professional. Mr Dominic himself came to greet every table, and even sang to a woman for her birthday, in Italian. Great Cesar salad, Arancini appetizer, linguine with clams, veal cannelloni (husband loved this), limoncello martini, and DELICIOUS chocolate martini (no cream version). Perfect elegant anniversary dinner out. Can’t wait to go back.
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OT
Utilisateur d'OpenTable
Las Vegas2 avis
2.0
Y est allé·e le 1 mars 2025
Global 2
Plats 2
Service 2
Atmosphère 1
When you walk in no hostess to greet you. Someone from bar came to ask what we needed after about 4-5 minutes of just waiting. Environment is old and outdated. Food was below average compared to a Kemoll’s or Tony’s in St. Louis. We were striving to find a place we could go regularly since those 2 restaurants no longer operate. Unfortunately, this missed the mark by a great margin. Everyone seemed to be just going through the motions, extremely stoic feeling. Old and tradition are likely operational buzzwords. Disappointed because we had higher expectations.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable VIP
Saint-Louis10 avis
5.0
Y est allé·e le 1 mars 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Old school. One of the finests restaurants in the city.
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M
Marsha VIP
Saint-Louis11 avis
5.0
Y est allé·e le 26 février 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Our server Josh made our meal so relaxing. And Dominic made it so special with a song. It always is nice when the owner appreciates your business.
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F
Faith
Unspecified1 avis
5.0
Y est allé·e le 22 février 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Didn’t disappoint! Such an amazing experience!! The service was fantastic! Food was so amazing! You must get their Veal! And the crème brûlée was outstanding! Also the restaurant is stunning! It is a must!
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D
Douglas
Saint-Louis10 avis
5.0
Y est allé·e le 22 février 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Absolutely outstanding! From the moment you walk in you are made to feel like a special guest. The wine list is outstanding with something for everyone. The menu featured some old school Italian favorites, but they took them up to whole new level. But it doesn’t stop as they are also include innovative dishes that are prepared with such care. The table side final presentation is so impressive. You must save room for dessert. Jackie’s Special Dessert should not be missed. Fantastic evening!
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M
Matt
Kansas City14 avis
5.0
Y est allé·e le 21 février 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Dominic’s never disappoints. Elegant service, food, and atmosphere. The dress code is very much appreciated. Dominic himself visiting the guest to make sure their experience is the outstanding sets the dining over the top. This is our family’s go to when visiting St. Louis.
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K
Kristine
Saint-Louis5 avis
5.0
Y est allé·e le 16 février 2025
Global 5
Plats 5
Service 5
Atmosphère 4
Everything was great. Noise is high when sitting next to two other tables with two people each. You can't have conversation because you only hear their conversations going on. Other then that, it was a great experience. Just not able to have our own conversations due to being so close and others listening or being over powered with conversations a foot next to us.
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K
KEVIN
Saint-Louis23 avis
5.0
Y est allé·e le 15 février 2025
Global 5
Plats 5
Service 5
Atmosphère 5
Another great meal! Dominic's never disappoints. Old school greatness! One of our favorite places!
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J
Joyce VIP
Saint-Louis41 avis
5.0
Y est allé·e le 15 février 2025
Global 5
Plats 5
Service 2
Atmosphère 5
Food & ambiance were wonderful. Service was just average . Waiter didn’t even ask if we wanted coffee or dessert.
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FAQ
Le restaurant Dominic's on the Hill est noté 4,8 étoiles par 1128 clients OpenTable.
Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.
