Primé

Dio Deka

4.7

4,7

3097 avis

50 $ et plus

Grecque

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 34 fois aujourd'hui

Adapté aux occasions spéciales
La perle du quartier
Charmant

Le Dio Deka a reçu l'étoile au guide Michelin San Francisco Bay & Wine country en 2011 et en 2012. « Au Dio Deka, les plats grecs et méditerranéens raffinés et techniquement précis sont élevés à des niveaux stellaires » - Anonymement par un inspecteur du Michelin. « ... vivement aromatisée, la nourriture brillamment maîtrisée, qui transcende l'appartenance ethnique, mais a encore le goût du grec... » - Gourmet Magazine Prix Ultimate Distinction - Wine Enthusiast, Restaurant Awards « Cuisine grecque moderne mémorable » qui « les rendrait jaloux à Athènes », en particulier lorsqu'elle est associée à une « carte des vins » digne de Dionysos, les 5 propriétaires fournissent un service « exagéré » dans l'esprit de filoxenia (l'art de l'hospitalité) pour ce qui est sûr d'être une « grande soirée grecque » - Zagat

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Grecque, Grillade, Méditerranée
Heures d'ouverture
mer–dim 17:00–21:00
Numéro de téléphone
(408) 354-7700
Site internet
http://www.diodeka.com/
Moyens de paiement
American Express, Carte Eurochèque, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Yiani Dulles
Service traiteur
Please email us at events@diodeka.com
Installations pour l'événement privé
From corporate meetings to social dinners, to elaborate wedding ceremonies and receptions, we offer both indoor and outdoor settings in several of our private function spaces email us at events@diodeka.com or call our events director, Fay at 408-218-0495.

Endroit
210 E. Main Street, 95030 Los Gatos, CA
Primé
1. MICHELIN Plate 2022
Quartier
Los Gatos
Rue transversale
High School Court
Parking details
Stationnement privé
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Café, Cheminée intérieure, Cocktails, Droit de bouchon, Fumoir, Livraison, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Recommandé dans

50 San Francisco Restaurants to Connect In For Mother's Day

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Plats populaires

Spanako-Tirópita
crispy phyllo, spinach & leeks pastries, imported feta & Graviera
Oktopodi
Galicia Spanish coast, mesquite-grilled octopus, skordolada, Greek oregano
Soutzoukakia
oven-baked lamb & beef meatballs, blistered tomatoes, citrus Greek yogurt
Coquilles Scampi
North Atlantic, wild seared scallops, yogurt pomme-purée, lemon-garlic

Second Course

Lobster Bisque
tomato-based broth, Maine lobster meat, cream, Sherry, aromatics
Horiatiki “Village”
local tomatoes & cucumber, red onion, peppers, Dodoni feta, Kalamata olives

Third Course

Lobster Pasta
butter-poached lobster, fettuccine made in-house, Assyrtiko beurre blanc, sweet herbs
Lavraki
mesquite-grilled filleted Branzino, Swiss chard, roasted potatoes
“Rib Cut” Lamb Chops
pasture raised, yogurt pomme-purée, roasted onion, skordolado
Filet Mignon
8oz. Allen Bros. USDA Prime, local foraged mushrooms, broccolini, bone marrow reduction
Braised Wagyu
Allen Bros. short rib, allium, mushrooms, tomato, herbs, broccolini, pommes purée

Fourth Course

Sokolatina
variations of dark and milk chocolate, chocolate gelato, hazelnut, mint
“Saragli” Baklava
pistachio, traditional phyllo, spiced honey, vanilla-coconut gelato
Ekmek
layered custard, vanilla scented cream, kataifi phyllo, almond-walnut farce, citrus syrup
Yiaourti
Attiki thyme-honey Greek yogurt, toasted sesame, assorted berries

Avis de 3 097 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,8Service
4,7Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Région de la baie de San Francisco
Grecque
San Jose / Silicon Valley
Meilleur service
San Jose / Silicon Valley
Parfait pour déguster de bons vins

3 097 avis

M
Mike
VIP
Londres
5 avis
2.0
5 avis
Y est allé·e il y a 1 jour
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 4
Normally a very good restaurant with great food and ambience. Not for Valentines. Restaurant nicely decorated but extra tables set up were wobbly in spite of the staff effort to fix. Music was nice touch but not set up properly, Servers did their best but too many people to accommodate. Food was the big issue, not the right temperatures. Cold appetizers and pasta (rubbery lobster); way over over cooked lamb chops (like jerky); dessert was the exception - really good; nobody offered coffee or port, A lot of areas to improve.
Cet avis est-il utile ?
D
Dave
VIP
Baie de San Fra
14 avis
3.0
14 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Came for the Valentine's Day pre-fixe. Restaurant was fairly crowded; tables were packed in tightly. Food was ok; portions were small. Service was ok; waiter never smiled once and but was fairly attentive. Was charged a "venue fee" of 4% which was odd for a restaurant. Overall felt a little ripped off and will probably choose elsewhere next year.
Cet avis est-il utile ?
C
Chris
Baie de San Fra
15 avis
5.0
15 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a great surprise. Food and service were both excellent. I normally feel like restaurant experiences are not so great on celebration days because of limited menu options and lower food quality...but not today at Dio Deka! Ok, was a prix fixe menu, but I would not have turned down any of the options. Wife had the seared scallops and I the grilled octopus for starters. Loved how smoky and tender. Went well w/ the greek wine I got that was close to pinot noir. Next was lobster bisque, so creamy and flavorful with a little raft of lobster meat in the middle. For mains my wife had the lobster fettuccini and I the lamb chops. Perfectly cooked and seasoned. Even deserts were good w/ a baklava and ice cream dish and chocolate type cake.
Cet avis est-il utile ?
L
Lou
VIP
Baie de San Fra
39 avis
4.0
39 avis
Y est allé·e il y a 1 jour
1. Global 4
2. Plats 3
3. Service 3
4. Atmosphère 5
Realizing it is a very busy night, our waitress wasn’t really attentive and took no time to explain the different courses that we were to receive. Never received any information on the Photo Booth until I asked about it. The filet mignon was cooked, medium rare to medium and was ordered Medium well. The fish plate that was received as an entrée wouldn’t have been one of my favorite things and doubt that I never ordered again that ambience was good. The vibe was good and this is normally one of our go to the servers and the bus boys were excellent And very attentive. Never did our waitress ask how our meals were and I’m not sure when the next time I will be back. I was a bit disappointed, especially after spending $500 on a bill for two people.
Cet avis est-il utile ?
R
Roxane
Houston
2 avis
5.0
2 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We celebrated a 40th birthday gratitude dinner here. All the staffs were attentive, food was fresh and tasty, ambience very lovely, children were welcomed. Overall experience 10/10. My sister was very happy.
Cet avis est-il utile ?
V
Viorica
Baie de San Fra
2 avis
4.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Good food but predictable, super expansive and 4% cost of living adjustment on top of the pricey items.
Cet avis est-il utile ?
T
Thomas
Baie de San Fra
10 avis
3.0
10 avis
Y est allé·e le 2 février 2025
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 1
Place was too crowded. Tables too close together. Noise level was so high that dinner conversation was very difficult. Prices were way to high for the quantity and quality of the food. Not recommended.
Cet avis est-il utile ?
N
Nadia
Hawaii
26 avis
5.0
26 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Dio Deka continues to be my favorite restaurant. Every time we come here (and for us it is definitely a special occasion restaurant) the food and drinks are supreme and the service excellent. The food is definitely Greek in flavor but I would not call it a "Greek" restaurant. Saturday night at 6:30pm the restaurant is LOUD, no doubt, so at our table for 8 we had to have three separate conversations, but as the night went on, the noise level dropped. In my opinion this is a very expensive restaurant.
Cet avis est-il utile ?
R
Ryan
Seattle
1 avis
5.0
1 avis
Y est allé·e le 1 février 2025
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Dio Deka made for a perfect date night with its warm ambiance, outstanding Greek cuisine, and attentive service. The lamb chops were tender and flavorful, the seafood fresh and expertly seasoned, and the saganaki a delicious start to our meal. While the service was good, the food truly stole the show. For a special night out, Dio Deka is a fantastic choice
Cet avis est-il utile ?
J
Jane
VIP
Baie de San Fra
29 avis
5.0
29 avis
Y est allé·e le 1 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
My husband and I were celebrating our anniversary, which I marked on Open Table upon reserving the table and we were greeted upon arrival and led to the best table in the house: a table for two in front of the fireplace on a very cold night, keeping us nice and warm with very nice touch of having a happy anniversary card on the table waiting for us upon arrival. Marco, our server was very charming and patient with our indecisiveness on ordering—too many good choices—and gave good descriptions of the food. The chef sent out a lovely amuse-Bouche that was a nice start to our meal with our cocktails. We had the pita and dipping spreads along with the octopus for appetizers. The octopus was perfectly grilled and just the right amount to wet the appetite, while the pita bread with the spreads added a comfort-food feel and were yummy as we snacked on them before and throughout our meal. My hubby had the lobster pasta (which I had a taste of) that was silky, buttery goodness and II had the wagu short ribs with melt-in-your-mouth richness. We both had an amazing time celebrating our anniversary and will definitely be back again for another special occasion in the future since the only downside is that it’s a little rough on the pocketbook.
Cet avis est-il utile ?

FAQ

Le restaurant Dio Deka est noté 4,7 étoiles par 3097 clients OpenTable.

Dio Deka propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 34 fois aujourd'hui

210 E. Main Street, 95030 Los Gatos, CA

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
High School Court
Quartier
Los Gatos
Heures d'ouverture
mer–dim 17:00–21:00
Prix
50 $ et plus
Cuisine(s)
Grecque, Grillade, Méditerranée
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Stationnement privé
Moyens de paiement
American Express, Carte Eurochèque, Diners Club, Discover, JCB, Mastercard, Visa
Chef de cuisine
Yiani Dulles
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Café, Cheminée intérieure, Cocktails, Droit de bouchon, Fumoir, Livraison, Options sans gluten, Salle privée, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Site internet
http://www.diodeka.com/
Numéro de téléphone
(408) 354-7700
Service traiteur
Please email us at events@diodeka.com
Installations pour l'événement privé
From corporate meetings to social dinners, to elaborate wedding ceremonies and receptions, we offer both indoor and outdoor settings in several of our private function spaces email us at events@diodeka.com or call our events director, Fay at 408-218-0495.

Recommandé dans

50 San Francisco Restaurants to Connect In For Mother's Day

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Dio Deka

Effectuer une réservation

Informations supplémentaires

50 San Francisco Restaurants to Connect In For Mother's Day

Carte-cadeau

Lobster Pasta

OCTOPUS

Lamb Chops

First Course

Spanako-Tirópita

Oktopodi

Soutzoukakia

Coquilles Scampi

Second Course

Lobster Bisque

Horiatiki “Village”

Third Course

Lobster Pasta

Lavraki

“Rib Cut” Lamb Chops

Filet Mignon

Braised Wagyu

Fourth Course

Sokolatina

“Saragli” Baklava

Ekmek

Yiaourti

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Dio Deka ?

Dio Deka propose-t-il des cartes-cadeaux ?

Dio Deka accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires

Recommandé dans

50 San Francisco Restaurants to Connect In For Mother's Day

Carte-cadeau