Appetizers/Shellfish
Jumbo Lump Crabcake26,00 $US
Mustard horseradish sauce
Thick Cut Confit Pork Belly17,00 $US
Bourbon glaze
Point Judith Calamari18,00 $US
Ginger dipping sauce
Oysters Rockefeller22,00 $US
Spinach, bacon, american grana
Bigeye Tuna*26,00 $US
Soy mustard beurre blanc, radish salad
Iced Shellfish Tower
Shrimp, oysters lump crabmeat, king crab legs
Bbq Spiced Jumbo Shrimp24,00 $US
Smoked tomato butter sauce
Lobster Bites29,00 $US
Tempura fried, charred pineapple, peppercorn honey
Steak Fries Trio16,00 $US
Rosemary duck fat, salt and vinegar, parmesan truffle, house steak sauce, truffle aioli
Appetizer Tower30,00 $US
Choice of 3: crabcakes, calamari oysters rockefeller, tuna shrimp, lobster bites
- per person30,00 $US
Jumbo Shrimp Cocktail24,00 $US
Horseradish cocktail sauce
Jumbo Lump Crabmeat26,00 $US
Horseradish cocktail sauce, mustard horseradish sauce
Oysters on the Half Shell*
(4 selections offered daily - east coast/ west coast) champagne mignonette, horseradish, cocktail sauce
Iced Shellfish Tower
Shrimp, oysters lump crabmeat, king crab legs
- Serves 2 - 489,00 $US
- Serves 4 - 8159,00 $US
Soups/Salads
French Onion Soup12,00 $US
Caesar Salad*14,00 $US
Romaine hearts, rustic croutons, american grana
Boston Bibb Wedge Salad14,00 $US
Heirloom tomatoes, applewood smoked bacon, roquefort dressing
Lobster Bisque18,00 $US
Spinach Salad14,00 $US
Grilled mahon cheese, red onion, 7 minute egg, lardons, warm bacon vinaigrette
Chopped Salad14,00 $US
Avocado, green beans, cucumber, tomato, radish, bell pepper, charred corn, aged white cheddar, bacon, sherry mustard vinaigrette
Buffalo Mozzarella and Vine Ripe Tomato Salad14,00 $US
Buffalo mozzarella, vine ripe tomato, basil, evoo
Prime Steaks/Prime Favorites
We use only the finest usda prime beef. Exclusively from consumers meat packing of chicago, il., Our beef is sourced from select midwestern farms in the "corn belt" of the united states: wet-aged, a minimum of 35 days or dry-aged, a minimum of 40 days. All of our steaks are prepared at 1100° pittsburgh - style with a charred exterior; add-ons: king crab legs - $28, lobster tail broiled or tempura fried - market price, crabcake - $16
Filet Mignon*
Tender, excellent taste profile
- 8 Oz54,00 $US
- 12 Oz63,00 $US
Bone - in Filet Mignon*109,00 $US
Finest tenderloin cut available
- 16 Oz109,00 $US
New York Strip*59,00 $US
Classic steak-lover's cut
- 14 Oz59,00 $US
Ribeye*63,00 $US
Richly marbled
- 16 Oz63,00 $US
Bone-In Ribeye*119,00 $US
Richly marbled and carmelized
- 22 Oz119,00 $US
Tomahawk Bone - in Ribeye*135,00 $US
For true steak connoisseurs
- 38 Oz135,00 $US
Rick's Porterhouse*108,00 $US
Rick's favorite, filet mignon and new york strip
- 28 Oz108,00 $US
A5 Wagyu Strip*112,00 $US
Highly marbled, exceptional depth of flavor
- 4 Oz112,00 $US
Prime Duroc Pork Tomahawk59,00 $US
Broiled 25oz chop, savory demi-glace
- 25 Oz59,00 $US
Australian Lamb Chops*59,00 $US
Cherry mostarda demi
Braised Boneless Short Rib49,00 $US
cheesy polenta, bordelaise, crispy shallots, grilled asparagus
Seafood
Ur fresh seafood is sourced direct from north coast seafood of boston, ma. Our whole lobsters, from the cold waters of maine and our mero sea bass steaks, known for their mild and sweet flavor, are overnighted from honolulu fish company of honolulu, hi.
Ora King Salmon47,00 $US
Pan roaster, creamy southern succotash, pickled onion
Bigeye Tuna*56,00 $US
sesame crust, wakame salad, creamy ponzu, black garlic shoyu, unagi sauce
Mero Sea Bass Steak56,00 $US
Pan seared, fennel compote, pernod lemon beurre blanc
Seared Sea Scallops42,00 $US
Truffle cream pappardelle, wild mushrooms
Alaskan King Crab Legs
Twin Tristan Lobster Tails49,00 $US
Broiled or tempura fried
Accompaniments
House Steak Sauce6,00 $US
Bernaise5,00 $US
Cabernet Goat Cheese Butter7,00 $US
Societe Roquefort Cheese7,00 $US
Roasted Mushrooms and Cipollini Onions10,00 $US
Au Poivre6,00 $US
Black Truffle Butter12,00 $US
Oscar Style18,00 $US
Sides for Sharing
All sides $12 each
Mashed Potatoes11,00 $US
1lb Loaded Baked Potato13,00 $US
Steak Fries11,00 $US
Au Gratin Potatoes16,00 $US
Brussels Sprouts15,00 $US
Sautéed Spinach13,00 $US
Creamed Spinach14,00 $US
Charred Asparagus15,00 $US
Roasted Wild Mushrooms14,00 $US
Cream Corn13,00 $US
Mac and Cheese13,00 $US
Add lobster or truffle $11
