At 180, we embrace the spirit of omotenashi—the Japanese tradition of selfless hospitality and wholehearted service. Omotenashi goes beyond mere customer service; it embodies the idea of anticipating and fulfilling our guests’ needs with genuine care and attention to detail.Our name, 180, reflects our commitment to looking after our guests from every angle, turning 180 degrees to ensure a seamless and exceptional dining experience. Each member of our staff is dedicated to creating an atmosphere where every guest feels valued, respected, and cherished.At 180, our goal is to provide an unparalleled dining experience that embodies the essence of Omotenashi, leaving our guests with lasting memories of exceptional hospitality. Here, you can experience the true art of Japanese cuisine, crafted with the expertise and dedication inspired by Akihiro Kitade.
Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
Exciting Soft Opening at Robina Town Center Drive! We're thrilled to introduce a unique dining experience that blends the best of a grill and bar. At the heart of our culinary magic is charcoal grilling, a method that infuses each dish with a unique, smoky aroma. Our commitment to quality is unmatched. We proudly serve Wagyu beef, succulent Japanese scallops, each selected to delight and surprise your taste buds.But it's not just about the food. Our space is a testament to sustainability, adorned with handcrafted wine racks and furniture made from recycled timber. This eco-friendly approach reduces environmental impact and creates a warm, inviting atmosphere.We're not just serving dishes; we're creating memories. Your story intertwines with ours, each visit weaving a rich tapestry of moments to cherish. Welcome to our soft opening – where your culinary adventure begins!
Dear Diners, Dining time for each section is 1hr 15mins only. Please be aware that hotplate tables are not able to be booked due to popularity (Only walk-in available). Thank you for your understanding. Feel free to call us 0451 368 389.With restaurant expertise of over ten years, Kamikaze Teppanyaki & Bar is offering some of the most mouth-watering meat and seafood in town. That’s not all you’ll find at Kamikaze Teppanyaki Coomera, as there is everything from sashimi and tempura options, through to yakitori and bento boxes in this funky restaurant on Foxwell Road on the Gold Coast. The menu is regularly updated with modern Japanese cuisine and drink selections and you’ll always get the best flavours possible. Being funky and friendly, we are not the usual traditional teppanyaki restaurants. The guests can experience and taste more of what we have in the house. Book a table at Kamikaze Teppanyaki Coomera and experience it!
Happy Endings is Broadbeach’s new Japanese-inspired izakaya hiding unsuspectingly above bustling laneway bar and sister venue, Fig + Frankies. While specialising in cocktails, Happy Endings also boasts a late-night snack menu, so you won’t go hungry. Start off with small Japanese-inspired nibbles like hibachi roasted corn and zangi chicken, yakitori and sashimi before moving on to the larger stars. The wagyu don, katsu sando and Korean cauliflower are all home runs with out-of-the-park flavours.
Oi Izakaya is a quirky, modern Japanese izakaya located in Burleigh Heads, offering a blend of traditional and contemporary Japanese dining with a laid-back Aussie vibe. Known for its share-style menu featuring izakaya classics like gyoza and sushi, as well as signature dishes like okonomiyaki, it's the perfect spot for a casual meal paired with Japanese whisky, sake, or creative cocktails. With a dash of Aussie cheek and plenty of charm, Oi Izakaya is all about great food, fun, and good company.
