We pride ourselves on our fresh, authentic Italian food and are passionate about bringing this taste to London. Our ingredients are carefully sourced from the best suppliers and many of our dishes are made with speciality Denominazione di Origine Protetta (DOP) foods direct from Italy.As well as sourcing the best Italian ingredients, we’ve also developed our own special pizza base recipe. Our UNICA pizza dough is made with a multigrain blend of flours that is vitamin-rich and packed with fibre while delivering the same delicious taste. Low in sugar and high in antioxidants, this is pizza that is good for you!Our restaurants are a little corner of Italia in south east London. Cosy but elegant, with the warmth of family-friendly service delivered with the best wood-fired pizza you’ll find outside of Naples. We look forward to welcoming you soon.
Little Mouse is a unique community cheese shop that transforms into an intimate cheese bar in the evenings. Serving cheese plates featuring the rarest and most unique cheeses from Britain, expect Michelin-star level cheeses, with friendly personable service from the owners, who are local to South Norwood and incredibly passionate about excellent produce and the local area.In addition to cheese and charcuterie, there are specials on the menu, including the famous St Johns' Eccles Cake and Mrs Kirkham's Lancashire cheese - one of the only places to taste this outside of a St Johns restaurant - and seasonal plates such as racelette and fondue.On the drink front, expect a mix of natural fine wines, with a strong cellar list, as well as Belgian beers, cocktails, and exquisite spirits, including Whisky, Rum, Mezcal, an incredible gin and tonic, and their famous Little Mouse Porto Tonico - essential drinking when the weather is hot.Please note: access to t
A short walk from London Bridge, Hawksmoor Borough serves British steak & seafood. A private dining room for up to 16 & tickets for Cooks' Room Supper Club.
Tucked away behind Victoria Street and only minutes away from St James’s Park and Victoria station, Chez Antoinette Victoria adds to the neighbourhood’s vibrant restaurant scene. An oasis of calm locals would prefer us to keep a secret. “We wanted to create a canteen for the locals and provide the business community with a new dining-room” Jean-Baptiste JB Noel, co-owner.Chez Antoinette Victoria draws inspiration from the beloved Parisian cafés, combined with a blend of Lyon’s famous guinguettes, reinterpreting classic dishes from tarts to tartines treating fresh seasonal ingredients with a modern sensibility.
2024: awarded 2 Michelin stars!Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Monday nights transform into the LaBombe Wine Bar.
Boro Bistro is a busy French tapas restaurant serving some beautiful infusion tapas and an array of beverages from the continent. Amazingly friendly staff and great music - come along for a visit!
Baccalà is an Italian restaurant and bar located on Bermondsey St, London. They serve authentic seafood dishes made with fresh, local produce that changes with the seasons. Stop by for a quick, delicious lunch or take away their spring lunch specials from 12:00 to 17:00. Enjoy a relaxed afternoon with an extensive wine selection. For a full Baccalà experience, visit for dinner.
High Road Social is a neighbourhood bistro in the heart of Greenwich serving ingredient-led, modern British dishes sourced from the British Isles, offering a simple, delectable menu with a thoughtfully created wine list championing independent wineries both new and old.
SOIF is a charming neighbourhood bistro, serving seasonal modern European food and an excitingnatural wine selection.Please note that we do not take bookings for outside. We work with first arrived, first servedpolicy. Thank you for your understanding. The kitchen closes at 9am on Monday and 9.30pm during the rest of the week and at 3.30pm on Sunday. We are opening on Mondays for Chicken & Wine Monday. From Tuesday to Saturday, kitchen closes between 3pm and 6pm, however as we are still open for drinks, we can serve Charcuterie Selection or Cheese Selection during this period.CARD PAYMENTS ONLY.Our Bookings Cancellations & T&C's clickhttps://www.soif.co/_files/ugd/c4417e_d55fd31077184aed8e57de3cb654c57a.pdf
WC Clapham is a wine and charcuterie bar situated in an Ex Victorian Water Closet adjoined to Clapham Common tube station.Restoring the original features, the award winning design offers a quirky and intimate venue, a hidden bar offering guests rest and respite from the streets of London, perfect for date nights and catch ups with friends. The considered drinks menu has something for everyone - be that a glass from the thoughtful, simple and eclectic wine list with 30 to choose from or a delicious signature cocktail. The accompanying food offering has been created to complement the drink selection. Charcuterie and cheese is sacred here, boards perfect for grazing and a selection of small plates with plentiful plant-based, dairy/gluten free options that cater to all dietary requirements.Established 6 years ago WC Clapham is delighted to be Big Sister to WC Bloomsbury, WC no.2 that opened in May 2021.Live acoustic music every Sunday from 7-9pm.We hope to see you soon!
