Nestled in the charming community of Hobe Sound, Florida, Palm & Ivy offers a refreshing take on American cuisine, emphasizing chef-inspired dishes crafted from the freshest locally-sourced ingredients. Our menu is a celebration of innovation and tradition, featuring an array of flavors that cater to both the adventurous palate and the lover of classic comfort food.Complement your dining experience with our carefully selected craft cocktails and extensive wine list. Our mixologists take pride in creating unique, handcrafted cocktails that perfectly pair with our dishes, while our curated wine list features selections from renowned vineyards around the world; from bold reds to crisp whites, there's a perfect pour for every palate.
Family owned and operated, Luis and Jen Reyneri bring over 30 years of international fine-dining and wine experience and hospitality to their home town here on the Treasure Coast in South Florida. After living & working in some of the finest locations in Las Vegas and around the globe, The Reyneri Family's created a culinary renaissance in the Winn Dixie Plaza in Hobe Sound. With the help of Chef Joseph Andrade, the Reyneri's bring a Fresh Twist to Italian with new specials, a fabulous wine selection, & more. Luis is an advanced sommelier and you'll often find him recommending a bottle or cooking with our culinary team in the kitchen. Jen is a sommelier, travel writer and digital marketing director who has worked with some of the finest celebrity chefs around the globe. Come, be their guests for an unforgettable dining experience. The Grove Hobe Sound is a Wine Spectator Award Winner & offers award winning scratch kitchen dining and catering.
Ruth's Chris Steak House specializes in serving USDA Prime steaks, each seared to perfection, finished with butter and freshly chopped parsley, and served sizzling on a 500-degree plate. We invite you to join us in Jupiter, FL!
Eating at Romeo and Juliette’s Caffe is an authentic Italian experience.We offer Free-Range Chicken, house-made pasta and daily fresh fish. Appetizers consist of only the best Italian cheeses, organic and heirloom vegetables and fresh seafood. A freshly tossed house salad is served with each entree. Enjoy a delicate seafood dish, hearty bolognese with pasta or several melt in your mouth veal offerings. Daily homemade fresh desserts such as ricotta cheesecake, cannoli and tiramisu will be served alongside Lemoncello Crema, Tawny Port , espresso and cappuccino.
