Our philosophy is that the best moments are framed by great food and company shared. We provide delicious sharing food wine and cocktails in a truly enchanting vintage space, at the heart of London's Notting Hill. Our restaurant has a contemporary casual style, marked by an emphasis on atmosphere and experience, balancing a relaxed eating environment with a focus on quality ingredients. We employ a sharing concept, with simple, healthy food and a choice of classic and indulgent wines and cocktails. Delight in the enchantment. Share wonderful food & drink. Frame an unforgettable moment in time.
Established in 1985, Andrew Edmunds is considered one of the last bastions of 'old Soho'. This 18th century town house has, for more than thirty years, attracted many loyal customers. A relaxed atmosphere, seasonal menu and famous but reasonably priced wine list have ensured our enduring popularity.
Buzzy new independent in the heart of Soho serving Tuscan-inspired cuisine and a stellar wine list across cosy downstairs, with bar and window counter, and elegant upstairs dining room.
Bar Crispin is an all-day restaurant & wine bar on Kingly Street, Soho, designed by Jermain Gallagher. Offering low intervention wines & seasonal sharing plates, it is a place for any occasion. Our chefs are lead by Fabien Spagnolo (ex Frenchie, Pollen St Social, The Corner Room & Casa Fofo), with a wealth of experience he respects each ingredient, allowing us to celebrate great local producers & creating memorable experiences. The menu is broadly European inspired, focussing on locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think crispy polenta, croquettes, organic British vegetables, sustainable seafood, classic cuts). For reservations of 7+ people email bar@crispinlondon.com, we are available for exclusive use or Greenroom part hire. The Greenroom is a private room designed by Jermaine Gallacher with hand-painted lights, emerald green walls reminiscent of old Soho & a beautiful
We enjoy creating a community of passionate people, in which customers, producers and staff can share an appreciation for quality Italian gastronomy and wine. Thanks to the union of these three groups in our stores, life will taste better.
Situé à l'intérieur de la gare St Pancras International de Londres, édifice à l'architecture impressionnante, le restaurant St Pancras Grand est un havre de paix, à l'écart de l'agitation de la station en-dessous. Brasserie continentale typique avec ses plafonds voûtés, ses banquettes en cuir et son bar à huîtres, le St Pancras Grand est un restaurant élégant, une destination romantique idéale pour un repas avant le voyage ou une fabuleuse cuisine continentale. Le menu classique de brasserie change selon les saisons et comprend aussi bien des plats favoris de longue date que des classiques modernes comme le haddock fumé, les œufs pochés, les pommes de terre écrasées à la sauce moutarde et la côte de boeuf. Pour une expérience complète, choisissez quelque chose de pétillant au St Pancras Grand Champagne Bar ou sirotez un petit verre au Whisky Bar. Vous pouvez maintenant profiter de l'expérience complète de brasserie parisienne sans avoir à quitter Londres. Que vous soyez en route pour Paris ou tout simplement de retour du travail, le St Pancras Grand vaut le détour.
Bright Courtyard Club London is a contemporary Chinese restaurant, situated in the landmark building 55 Baker Street, within easy walking distance from the popular Mayfair area and buzzy Marylebone High Street. Sophisticated, fashionable yet discreet, Bright Courtyard Club restaurant and lounge is the ideal venue for an important lunch meeting, tranquil afternoon tea or fun-filled dinner party. Opened in autumn 2011, we offer our guests an all-day grazing experience, specialising in authentic dim sum, modern Cantonese and traditional Shanghai cuisine with a twist.We look forward to serving you!
In 2012 the restaurant was born as IN PARMA and transformed with a new attractive look into VIA EMILIA in 2023 to offer the popular signature dish Gnocco Fritto also in Central London. Once upon a time an Italian guy proud to be from Emilia-Romagna region, up-north Italy, the region where the home-made egg pasta was originally invented, decided to create a whole restaurant using every single product, pasta recipe that come maniacally and exclusively from his region.Covering the typical fresh pasta dishes from each Emilian city hand-made in front of you and following the original Grandma’s own recipe and maintaining an outstanding value.Also Launching the real Gnocco Fritto in London, the typical gently-fried bread to enjoy with meat&cheese.Offering just 40 covers, Via Emilia is intimate yet light and airy with its traditional white marble and dark stained wood. At 5 minutes walk from Tottenham Court Road Tube station.
The best French Bistro and Wine Bar in Marylebone. Why not enjoy our delicious dishes, all home-made by our French Chefs, and our special selection of terrines, foie gras, charcuterie and cheeses. As an exclusive French Wine Shop, we have a selection of 250 wines & champagnes, all available with the French corkage (Shop price with a corkage between £10 to £20 per bottle).
