56 West Smithfield was founded by a family of winemakers, with a passion for creating unique, hand-crafted wines. Our family vineyard, Château De La Cômbe, is a small, boutique vineyard in Provence. Determined to make exceptional reds and whites in a region renowned for its rosés, we spent years lovingly restoring the chateau and estate, rebuilding the winemaking cave with state-of-the-art equipment and re-planting and tending to the vines. It wasn’t long before our organic wines began winning international awards – a testament to quality winemaking in Provence. Eager to share our wines with the world, we partnered with like-minded, family-owned and boutique wineries to bring our rare and wonderful wines to you at 56 West Smithfield, without costly intermediaries.
Gagnant du 'Best New Restaurant' lors des Tatler Restaurants Awards 2012, Hawksmoor Guildhall est un superbe restaurant et bar en plein cœur de la City.
Il offre « le meilleur déjeuner de puissance » (GQ Magazine) à la capitale financière de Londres et est idéal pour les réunions et le divertissement des clients. Le restaurant de 160 couverts est réputé pour servir des steaks de l'épaisseur d'un dictionnaire provenant de bovins Longhorn élevés traditionnellement par les bouchers récipiendaires de plusieurs prix de The Ginger Pig, vieillis à sec, ou pendant au moins 35 jours et cuits simplement sur un grill au charbon de bois véritable.
La cave à vin est assez grande pour mener des dégustations permettant de découvrir une carte de vins et de portos extensive disponibles au verre, et le bar est tenu par quelques-uns des meilleurs barmen de Londres servant des cocktails classiques et des boissons originales.
Il y a aussi une salle à manger privée pouvant accueillir 22 convives, ainsi qu'une table pour 10 dans la salle à manger principale, qui sert le menu dégustation exclusif de festin de boeuf.
Hawksmoor Guildhall peut aussi être réservé en totalité.
Hawksmoor Air Street, restaurant de biftecks et de fruits de mer avec 235 places, vous propose une carte également divisée entre le poisson, les fruits de mer et les célèbres biftecks qui ont fait de Hawksmoor l'un des restaurants préférés des londoniens. Le grand bar à cocktails avec 50 places fonctionne selon une horaire de « toddy timetable », vous proposant des cocktails adaptés à chaque heure de la journée. Le restaurant est très lumineux, grâce à dix fenêtres en vitrail voûtées et hautes comme le plafond qui vous donneront une vue sur la Regent Street. L'intérieur de la salle, en Art déco, est fait à partir de matériaux revalorisés.
A short walk from London Bridge, Hawksmoor Borough serves British steak & seafood. A private dining room for up to 16 & tickets for Cooks' Room Supper Club.
Chatora Indian Restaurant and Champagne Bar - The City, LondonStep into a world of culinary seduction at Chatora Indian Restaurant and Champagne Bar, nestled in the vibrant heart of the City of London. Indulge your senses with our tantalising menu, where classic curries, mouth-watering tandoor dishes, and succulent grilled delights take center stage. Each dish is a masterpiece, crafted with the finest ingredients and infused with authentic Indian spices that promise to ignite your taste buds.Elevate your dining experience with our curated champagne list, offering the perfect bubbly companions to our sensational dishes. As the glamorous sister to Chatora in Richmond, Surrey, we bring you the same unparalleled quality and sophistication in a chic, alluring atmosphere.Whether it’s a business lunch, a romantic dinner, or a lavish celebration, Chatora Indian Restaurant and Champagne Bar is your destination for a dining experience that’s as unforgettable as it
In August 2014 we opened the doors to our shop and bar in the Victorian arches beneath the Holborn Viaduct. There is history here, the site having served as a wine cellar for over 150 years, most recently as Oddbin’s fine wine store.During the day the vaults serve as our office, warehouse and tasting room, as well as shop where the general public can buy our wines. At night it becomes a beautiful, atmospheric, candle-lit wine bar.In the bar we charge £14 corkage on the retail price, except between 12 and 4pm where no corkage is charged. Our list is ever changing, not only showing wines that we import ourselves but also wines that we have tasted and are passionate for, supplied from fellow importers. We also offer a small amount of old Bordeaux, Burgundy, Port and Madeira from our private cellars.
Récipient du Time Out Award pour le « Best New Restaurant 2011 » (meilleur nouveau restaurant de 2011), Hawksmoor Seven Dials a séduit ses clients et ses critiques depuis son ouverture en 2010. Le restaurant, qui dispose de 142 places, est niché dans une rue calme, au sein de l'ancienne brasserie Watney-Combe, dont il a retenu une partie de l'architecture originale.
Dégustez des biftecks de portion généreuse, grillés au charbon de bois et faits à partir de bœuf de races traditionnelles britanniques fourni par les bouchers primés à The Ginger Pig.
Situé au cœur du Theatreland de Londres, Hawksmoor Seven Dials propose aussi des menus express pour les repas avant ou après les spectacles. Le bar est l'endroit idéal pour un repas informel de hambourgeois et de hot dogs, ou pour déguster des cocktails classiques et innovateurs parmi les meilleurs à Londres.
Crispin is an all day restaurant & wine bar in Spitalfields serving seasonal sharing plates, low intervention wines & cocktails.Our chefs are led by the talented Lewis de Haas (ex Petersham Nurseries & The Shed). They deliver a European inspired menu, using locally & sustainably sourced ingredients from independent growers, small-scale farms & producers (think seasonal croquettes, organic British vegetables, sustainable seafood, classic cuts). We also have a natural wine list, bottle shop & wine club curated by our Head of Wine Alexandra Price, where we focus on natural wines using indigenous & rare grape varieties.The glass & zinc pavilion is located on White’s Row, Spitalfields, on the junction with Crispin Street. We have seating for 40 inside in view of our open-kitchen & 20 on our garden terrace.Available for exclusive use (40 seated & 100 standing), part hire, private hire or catering enquire at info@crispinlondon.com.
A good time cave à manger on Exmouth Market. Ken's presents a daily rotating food and wine offering. Chef Fergus Shields' contemporary European cooking foregrounds seasonality whilst the wine program is led by Dan Long, with the list featuring established icons, natural wine legends, as well as future classics from all around the world.
A small corner of Italy in the heart of Covent Garden.The Wine Place offers an authentic Italian experience focusing on an unmatched range of Italian wines that can be purchased or tasted by the glass.The wines, spanning all 20 Italian regions, can be enjoyed alongside meticulously sourced Italian cold cuts, cheeses, salad, hot snacks or main courses and our special "Pinza"(traditional pizza from Rome) with gorgeous toppings .The menu is simple focussed on high quality ingredients. Best coffee and teas are also served throughout the day.We are open Monday to Friday 17pm- 10pm, Saturday from 11am - 10pm and on Sunday from 10am - 6pm.We are really looking forward to welcoming you back!Salute!
