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Meilleurs restaurants végétariens/végétaliens à Greensborough

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6 restaurants disponibles à proximité

Photo du restaurant Vegie Bar
4.6
Exceptionnel(191)
Prix : raisonnable
• Vegetarian-vegan • Fitzroy
Réservé 28 fois aujourd'hui
Since 1988, The Vegie Bar has been serving up a vibrant, wholesome and abundant selection of vegan & vegetarian food in the bustling heart of Fitzroy.
Photo du restaurant Green Man's Arms Bar and Restaurant
4.9
Exceptionnel(10)
Prix : raisonnable
• Vegetarian-vegan • Carlton
Réservé 18 fois aujourd'hui
Green Man's Arms is a cozy, eco-conscious pub nestled on Lygon Street, Carlton. Specializing in vegetarian and vegan cuisine, this venue champions local, seasonal produce in every dish. Signature items include their crispy eggplant parma and freshly baked flatbreads, making it a hotspot for plant-based food lovers. The drink menu showcases a wide range of locally brewed craft beers, ciders, and natural wines, perfectly complementing the sustainable ethos of the venue.Beyond the food, Green Man’s Arms is a hub for community engagement with regular trivia nights, live music, and events focused on environmental awareness. The warm, laid-back vibe and intimate setting make it the perfect place to relax, share a meal, and enjoy good company. Green Man's Arms offers a unique dining experience that’s as good for the soul as it is for the planet.
Photo du restaurant Shimbashi Soba & Sake Bar - Northcote
4.6
Exceptionnel(4)
Prix : raisonnable
• Vegetarian-vegan • Northcote
Réservé 8 fois aujourd'hui
"Bringing Gluten-Free Soba to the People" The Japanese word “soba” refers both to the buckwheat plant as well as the noodles made from buckwheat flour. Soba is typically served in a hot aromatic broth topped with chicken, tempura prawns or a selection of vegetables or served cooled on an elegant bamboo tray with delicate dipping sauce.Soba is one of the world’s most nutritious food and an abundant source of protein. Containing a well-balanced combination of amino acids, it has the highest protein make-up than any of the grains and is also rich in vitamin. Additionally, soba is low in fat and high in dietary fibre.Soba’s long and slender shape has come to symbolise stability and longevity. It is traditional in Japan to eat soba (toshi-koshi soba) on New Year’s Eve to acknowledge the passing of the old year and to welcome in the new.
Photo du restaurant Shimbashi Soba & Sake Bar - Carlton North
4.7
Exceptionnel(5)
Prix : raisonnable
• Vegetarian-vegan • Carlton
Réservé 9 fois aujourd'hui
"Bringing Gluten-Free Soba to the People" The Japanese word “soba” refers both to the buckwheat plant as well as the noodles made from buckwheat flour. Soba is typically served in a hot aromatic broth topped with chicken, tempura prawns or a selection of vegetables or served cooled on an elegant bamboo tray with delicate dipping sauce.Soba is one of the world’s most nutritious food and an abundant source of protein. Containing a well-balanced combination of amino acids, it has the highest protein make-up than any of the grains and is also rich in vitamin. Additionally, soba is low in fat and high in dietary fibre.Soba’s long and slender shape has come to symbolise stability and longevity. It is traditional in Japan to eat soba (toshi-koshi soba) on New Year’s Eve to acknowledge the passing of the old year and to welcome in the new.
Photo du restaurant Arcadia Fitzroy
4.6
Exceptionnel(36)
Prix : raisonnable
• Vegetarian-vegan • Fitzroy
Réservé 1 fois aujourd'hui
More than your average cafe, Arcadia delivers a heightened experience. Elegantly styled, amazing food with something for everyone’s tastes. Trading into the evening offering cocktails, local beers on tap and a curated set of wines. We have a focus on quality drinks and foods locally and sustainably sourced, including Fitzroy’s own Industry Beans, Wines from HeyTomorrow and Hawkers beers. We can accomodate any size group with street dining, indoor and courtyard spaces.
Photo du restaurant Shimbashi Soba & Sake Bar - Collingwood
4.5
Génial(26)
Prix : raisonnable
• Vegetarian-vegan • Collingwood
Réservé 9 fois aujourd'hui
"Bringing Gluten-Free Soba to the People" The Japanese word “soba” refers both to the buckwheat plant as well as the noodles made from buckwheat flour. Soba is typically served in a hot aromatic broth topped with chicken, tempura prawns or a selection of vegetables or served cooled on an elegant bamboo tray with delicate dipping sauce.Soba is one of the world’s most nutritious food and an abundant source of protein. Containing a well-balanced combination of amino acids, it has the highest protein make-up than any of the grains and is also rich in vitamin. Additionally, soba is low in fat and high in dietary fibre.Soba’s long and slender shape has come to symbolise stability and longevity. It is traditional in Japan to eat soba (toshi-koshi soba) on New Year’s Eve to acknowledge the passing of the old year and to welcome in the new.
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