Our Lexington Street townhouse is getting a makeover and will be closed from 19 August until 15 October 2024. During the closure, find us 1 minute walk away, at our Madame Mildreds pop up. Located at The Social Eating House on Poland Street - a debaucherous 80's style pop up, transporting you back to 1988. ---The first Mildreds opened in Greek Street, Soho, in 1988, and has since moved over to Lexington Street.Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all.Mildreds Soho is located in a townhouse in the heart of Soho and offers private dining.
We're on a mission to showcase what's possible in plant-first food.Working with the seasons and sourcing quality produce, we cook with flair, care and just the right level of technique. Unless we say so, all our dishes are vegan, but it’s our goal to satisfy even the most omnivorous guest. And you’ll occasionally find some cheeses and other dairy products in some of our dishes - clearly marked with an “nv” (non-vegan).At out new pop-up location we finally got our hands on the beverage menu - we hope to excite you with our low-intervention vegan wines, curated cocktail list and non-alcoholic selections.Tendril is the result of a deeply personal journey. Leading to founder and executive chef Rishim Sachdeva cooking uncompromising plant-first food, not pigeonholed by cuisine or nationality.Just 2-minutes walk from Oxford Street underground station, our pop-up sits on the Soho and Mayfair borders in Regent's Street Neighbourhood.
Critically acclaimed Chef Rohit Ghai and Abhishake Sangwan will return to Mayfair - the neighbourhood where Rohit made his name and they first began to work with one another – to launch Manthan. Manthan, meaning to churn and reflect, is inspired by Ghai's extensive international career to date, and dishes will reflect his culinary experiences – both professional and personal – in kitchens all over the world as well as the street food markets, he has frequented for over 20 years throughout India. Drinks-wise, a concise cocktail menu has been compiled by Abhi, formerly of Trishna and Bombay Bustle. The name Manthan also refers to the churning of the oceans and references Hindu mythology.Interiors of sleek dark wood and marble finishes, and seats are arranged around a central statement bar, providing the perfect backdrop for convivial dining, drinking, and snacking. Be advised that we do allow children under the age of 12 during our lunch s
Aline was created from a desire to share my family’s food traditions. My love for Lebanese food comes from my mother, Aline. A Passionate home cook, famous for gathering her friends and family around her long table placed in the heart of a bucolic garden we call “Le Jardin d’Aline”.
Meals have always been a way for her to teach my sisters and I about our Lebanese heritage. In summer we often enjoyed “Siyadiyeh”, a freshly caught sea bass served with a fisherman’s risotto native to Tyre, my mother’s hometown and in winter we would all gather in the kitchen eagerly waiting for the slow cooked lamb for her famous “Fatteh”.
Our dishes are a modern take on everyday Lebanese comfort food served in a cozy thirty seat restaurant in Mayfair . Our ingredients are responsibly sourced and prepared with care, with a menu that offers the best of Lebanese food in all its authenticity.
We look forward to seeing you soon!
Tarek Farah
Blending contemporary details and classic wood-panelled interiors, Bond St. Tea Rooms sets itself apart with a twist on the traditional British afternoon tea. Begin your experience with a selection of canapes followed by classic finger sandwiches with Mediterranean influences, homemade scones and deliciously indulgent desserts. All complemented with your tea of choice and optional sparkling wine.
123V Browns is Chef Gauthier's latest opening. A peaceful sanctuary in the heart of Mayfair within the exclusive Brown's department store. With a lush courtyard for alfresco lunch and dinner and a bijoux dining room, 123V Browns is beautifully decorated and in keeping with the slightly eccentric and unique look of Browns. The menu offers a combination of small Garden sushi to share and a wide range of salads and bowls.123V was voted Best Vegan of the Year by Harden's Guide and is also Peta's Restaurant of the Year.
Soho Wala is a stunning new eatery offering the most sumptuous in Indian street food that will be designed to transport the palate and excite the senses. The term ‘Wala’ (pronounced ‘Valla’) is commonly used across Indian trading to describe a merchant or seller of the finest fare.For all bookings, cancellation less than 24hrs hold a charge of £10 per person. Should you have any further enquiries or would like to make any changes, please do not hesitate to contact the reservations team.Please note full credit card details are required to confirm/guarantee the bookings.
Soho Sky Terrace, set on the 6th floor terrace of the iconic Courthouse Hotel Soho, invites its guests to enjoy breath-taking views of London and enjoy cocktails and bar food. The VIP booths are covered and there are large awnings for most of the other tables. Open daily 3pm-11pm (last orders 10:00pm) Whilst we do adopt a walk-in policy, it is subject to availability. We strongly advise reservations in advance. Cancellations less than 24hrs hold a charge of £25 per personFor exclusive hire please email events@courthouse-hotel.com Strictly over 18s only, ID checks conducted. Unruly and intoxicated behaviour will result in refusal of entry. Admission is always at the Management discretion. All reservations are subject to weather permitting
Cinnamon Bazaar is inspired by bazaars in antiquity and in the modern day. In India and across the world, the bazaar is the place to buy, sell, exchange, entertain and be entertained. For centuries the vibrant energy of these marketplaces has inspired us to explore new flavours and new possibilities and Cinnamon Bazaar aims to capture this and bring it to London.Our private dining room, the Khari Baoli, is situated on the first floor above the hustle & bustle of the restaurant and it perfect for your meetings over lunch or an evening soiree. We don't charge a minimum spend or room hire free from January to end of November. Simply choose any of our private dining menus and your choice of drinks and leave the rest to us! Reach out to asraful@cinnamonclub.com with any queries or questions! Explore with us afternoon tea like you have never tried before, bottomless chaat, seasonal and special menus, vegan and vegetarian friendly dishes, cocktails for days and off the chart chaats!
Namaste Village family has extended and is now in London in collaboration with OMNOM. For over a decade, 'Namaste Village' has been synonymous to authentic Indian taste offering across Norfolk, regularly being atop the list of Indian restaurants in the county on Tripadvisor and gathering many awards and accolades. Featuring in The Times (2020) as 8th best curry house in Britain, we offer honest taste offerings coupled with a heart-felt hospitality that stems from the popular Indian belief 'Atithi devo bhava; Guest is God' has been the key to winning the trust & love of our amazing customers. Some of our driving values in life as well as cooking is compassion and care, which is why we serve 100% vegetarian & vegan food, the taste of which guarantees a 'meat not missed' experience. Dine-in today with us & savour India's rich flavours in it's authentic form through an enlightened eating experience.
