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Meilleurs restaurants végétariens à Commercial Drive

Prix

4 restaurants disponibles à proximité

Photo du restaurant Bravo
4.8
Exceptionnel(205)
Prix : cher
• Vegetarian • Riley Park
Réservé 18 fois aujourd'hui
Winner of Vancouver Magazines Best New Restaurant of 2024, Bravo is a seafood-forward restaurant serving up oysters from coast to coast, dry-aged fish, fresh pasta, coastal wines and more in the Fraserhood area. We look forward to having you dine with us!
Photo du restaurant Oddfish Restaurant
4.9
Exceptionnel(1046)
Prix : cher
• Vegetarian • Kitsilano
Réservé 42 fois aujourd'hui
Oddfish is a Seafood and Vegetable focused restaurant. Ethically sourced and high quality ingredients are what you will find here with the focus being on the food - not the fuss. In regard to the wine list - approachable and interesting with a great price point is our goal. The atmosphere is casual and fun. We are a neighbourhood restaurant that others from outside the neighbourhood come to for that welcoming atmosphere. We are the same people who created Nook and Tavola restaurants.
Photo du restaurant Sula Indian Restaurant - Main Street
4.6
Exceptionnel(102)
Prix : raisonnable
• Vegetarian • Main Street
Sula Indian Restaurant - Main Street is truly traditional Indian restaurant in Vancouver, serving exotic Indian food from different regions of south and North India prepared using aromatic spices ground in house combined with fresh herbs, served in a playful Indian inspired indoor garden style seating.
Photo du restaurant The Acorn
Prix : cher
• Vegetarian • Mount Pleasant
The Acorn in Vancouver, British Columbia is an upscale eatery that serves brunch and dinner. This vegetable-forward restaurant has won numerous awards and sources many of its ingredients from local suppliers. Located in the heart of the city, The Acorn has become very popular with vegetarians, vegans and those who are gluten-free.The bar at The Acorn offers white wine, red wine, dessert wine, rose, beer, ciders and non-alcoholic beverages like citrus and spiced ice tea made with a Vermouth reduction sherbet. Dessert menu items include a dark chocolate cake with spiced quince, espresso ganache and sugar tuille. There is also a coconut lemon custard.
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