Start with a world of flavour. Whether you’re looking for a buzzy atmosphere to enjoy a drink or a dining experience with more bite to its menu, our Grain & Grill bar and restaurant never disappoints. Our chefs’ favour locally sourced, in season, fresh ingredients; carefully chosen to cater for all tastes and dietary needs.
Nommé en mémoire du Nicholas Hawksmoor Christchurch Spitalfields, juste en bas de la rue, Hawksmoor Spitalfields ouvert en 2006 à reçu des critiques dithyrambiques, consacrant l'histoire d'amour de Londres avec le steak. Hawksmoor Spitalfields est un steak house sans prétention, obsédé par la qualité, servant exclusivement du bœuf britannique de races traditionnelles, fournies par les bouchers récipiendaires de prix du The Ginger Pig. Le restaurant de 115 couverts mise également sur une carte des vins mettant en vedette des petits producteurs coup de coeur mais aussi de grands vignobles.
Hawksmoor Wood Wharf is housed in an eco-friendly floating pavilion in a new riverside neighbourhood in Canary Wharf. Gently rising and falling with the tide, the main restaurant at dock-level is joined by a 120-seat waterside bar, The Lowback. Both include terraces with views across the water (squint your eyes and you might just see the ghosts of great ships laden with mighty lengths of timber that used to swing in and unload there).
There's also a private dining room for up to 20 people named after the local legend Queenie Watts, a singer, songwriter, actor and self-confessed bawdy landlady (think Peggy Mitchell meets Joni Mitchell).
The menu revolves around the best British produce the country has to offer with grass-fed dry-aged ethically reared beef, sustainable seafood from the South coast and some of the biggest hits from the Hawksmoor New York menu.
Gordon Ramsay Bar & Grill delivers signature rare breed steaks including Wagyu and Tomahawk, dry aged for a minimum of 35 days on-site in Himalayan salt lockers and cooked on the Josper charcoal grill for the very best flavour. As well as signature rare breed steaks, the menu includes light bites, snacks, and salads. With more of a nod across the pond, enjoy dishes such as lobster rolls and sow roasted brisket sloppy Joe. There is also a focus on signature cocktails created by in-house bartenders, as well as an impressive wine list. Located in the heart of London’s Mayfair, close to Bond Street and Regent Street, Gordon Ramsay Bar & Grill is perfect for all-day dining, seven days a week. Open for early morning breakfasts, leisurely brunches, or late dinners. This relaxed restaurant is ideal for families, groups, corporate or private events.
Restaurant 1890 by Gordon Ramsay has created a blend between unparalleled service, culinary creativity, and exquisite wines. Overlooking the famous Savoy Hotel entrance, Restaurant 1890 provides the perfect ambience and an unforgettable dining experience.
Mama's 480m2 restaurant and her huge 92m2 Greenhouse Bar invite both travellers and Londoners to gather around home cooked dishes and delicious cocktails.
Located in Stratford Cross, beside Queen Elizabeth Olympic Park, Bread Street Kitchen, Bar & Rooftop - Stratford is the perfect destination for gathering with friends, family or colleagues.
Immerse yourself in signature Gordon Ramsay dishes, from traditional fish and chips to our classic beef Wellington. We also have an exciting array of exclusive Stratford specials, including the steak and ale pudding. Complement your meal with a drink from our extensive cocktail and wine list for an unforgettable culinary experience.
Open seven days a week, join us for lunch, dinner and late-night drinks.
Opening June 3rd at Stratford Cross, book a table now.
Twin sisters, Elena & Emily grew up in a traditional Italian family, surrounded by food, so naturally always wanted to be in the hospitality industry. Over the years, they have immersed themselves in different culinary experiences by going to some of the world’s best restaurants, these have included El Cellar de can Roca and Osteria Francescana.
Kettner’s Townhouse is a restaurant and Champagne Bar with 33 bedrooms, in a historic Georgian building in London’s Soho. Established in 1867 by Auguste Kettner, Kettner’s was one of the first restaurants in London to serve French food. The French restaurant at Kettner’s Townhouse has a menu inspired by the history of the building, serving breakfast, lunch, dinner, using locally sourced ingredients from the UK.
