Located on Chelsea’s Park Walk, HUŎ opened summer 2021 to critical acclaim. Showcasing a unique blend of clean, fresh and healthy Asian food, dishes on Head Chef Yam Bahaeur Gurumg’s menu are all prepared from scratch using traditional Chinese, Thai, Malay and Singaporean disciplines. Favouring a balanced choice of snacks, small plates and mains, highlights include Soft Shell Crab, Siu Mai, Stir-Fried Beef Fillet with Spicy Black Pepper Sauce and Triple-Cooked Dover Sole with Asparagus, Garlic & Chilli. Driftwood colours combined with an abundance of natural light, ensures a fresh and airy ambience and on warmer days the restaurant's frontage is fully opened up serving as the backdrop to several pavement tables and a small terrace. As well as the restaurant, HUŎ boasts a separate bar area where guests can linger over drinks including a fantastic selection of Asian-inspired cocktails, alongside some of the more unusual and often coveted Japanese whiskies, vodkas and craft beer.
Found in the heart of Wimbledon Village, Thai Tho is a family friendly, local restaurant providing quality ingredients and freshly cooked traditional Thai dishes.
During Wimbledon fortnight you will easily spot the Williams sisters, Maria Sharapova and Andy Murray enjoying their meal here.
Nestled within London's premier eco-conscious hotel, the Rafael on the Left Bank, Banyan on the Thames presents a sophisticated dining experience with views of the river Thames.Enjoying your meal al fresco in the summer months adds another gentle element of gracefulness to your day. It is a romantic setting and a great family place where children can watch helicopter landings as they eat from their own tastefully developed children’s menu. The menu features a delightful fusion of European, Asian, and Mediterranean cuisines, showcasing culinary artistry at its best. Signature dishes include duck confit accompanied by a ginger and lime sweet and sour sauce, a mango and papaya salad topped with curry chicken, and the traditional Barcelona fish soup. Banyan on the Thames fully embraces the serenity and charm of its picturesque riverside setting.
Bénéficiant d'un emplacement idéal entre Fulham et Parsons Green, le Sukho est un restaurant thaï traditionnel très populaire dans le quartier. Vous repérerez facilement le bois noir, les décorations en or et les pots de bambou qui ornent l'entrée. Le personnel vêtu de façon traditionnelle vous accueillera chaleureusement à l'intérieur du restaurant chaleureux et confortable. Impeccablement aménagée, la salle à manger présente des couleurs ocres, qui s'associent parfaitement avec les vieux objets thaïs, les panneaux de soie et les banquettes en cuir. Le menu authentique de plats thaïlandais est copieux, vous promettant des saveurs asiatiques pour tous les goûts. Dégustez un crabe à carapace molle frit avec de la papaye râpée, du piment et du chutney de tamarin, ainsi que du bar frit à la sauce au piment doux et à la cébette.
The only dedicated vegan Thai restaurant in the UK. Our authentic Thai cuisine that loves every thing which is plant based and that is from our family recipe. Our menu is based on what we have grown up with. Dishes that our moms cooked. Chef Pam Suntrajarn has inherited her passion, technique and secrets of Thai cuisine from her mom who has been a chef for more than 40 years.
“Welcome to our restaurant! We are proud to offer our signature dish, Yellow Soft Shell Crab and Weeping Tiger. Our restaurant has been recognized as a 2020 winner of the Thai Select Award by the Ministry of Commerce, the Royal Thai Government. We are located near Battersea Power Station and Battersea Park, one of the most famous landmarks in the area. Our atmosphere is a blend of traditional and modern Thai. Come and experience our delicious food and warm hospitality!”
One of the best Thai restaurants in London, our South Kensington location is an intimate and inviting space nestled amongst London’s finest museums. With authentic Thai food and a warm and relaxed ambiance, our South Kensington location is the perfect place to recharge after a day spent exploring the Natural History Museum, V&A, Science Museum, or Royal Albert Hall.While visitors love our outdoor seating and Southeast Asian décor, which mixes traditional and modern elements, what they enjoy the most about the dining experience is the food itself. Our chefs use the freshest ingredients available to carefully prepare each menu item. Favourites include the Pad Thai and Thai Green Curry, but you’ll have to visit to find the dish you fancy the most. Be sure to stay up to date on our latest London restaurant deals as well.
Parmi les plus récents restaurants de la populaire chaîne Thai Square, Thai Square Putney bénéficie d'un emplacement privilégié à côté du pont. Mais ce n'est pas seulement le site pittoresque qui attire la clientèle fortunée. Il y a également les cocktails exotiques à savourer dans le bar à l'entrée doté d'un riche décor ainsi que la fabuleuse nourriture servie par un personnel sympathique dans la spacieuse et lumineuse salle à mangeer située à l'étage. Le menu se compose de plats typiques qui se retrouvent habituellement sur les menus des restaurants thaï, incluant les nouilles pad thaï, les délicieux currys (rouge, vert, jaune, canard rôti) et des plats sautés. Les plats sélectionnés méritent une attention particulière, notamment la morue charbonnière servie dans une délicieuse sauce chu chee et garnie de crème de noix de coco. La section végétarienne du menu est d'une longueur impressionnante. Une vaste carte des vins vous propose des choix biologiques. Pour une expérience culinaire thaïlandaise d'un excellent rapport qualité-prix, rendez-vous à Thai Square Putney.
