The ultimate culinary journey at our award-winning Thai fine dining restaurant, where our masterful chef's innovative and unparalleled creations are sure to impress. With numerous accolades and awards, our chef uses only the finest and freshest ingredients to create culinary experiences like no other.
Le Songkran Thai Kitchen, situé dans l'Uptown Park, est reconnu pour sa cuisine thaïlandaise authentique et fraîche, sa proximité des galeries, et bien sûr le talent de son chef Jett! Le Songkran propose des mets appétissants qui sont traditionnellement thaïs, apprêtés à la façon du chef Jett. Celui-ci signe ses plats avec un mélange unique d'épices et de sauces, en proposant des mets comme le bœuf céleste, le Crispy Red Snapper, le pad thaï et le poulet au cari vert avec basilic thaï, pour n'en nommer que quelques-uns. Et les boissons? Rendez-vous au bar bien rempli qui vous propose avec fierté une vaste sélection de vins, liqueurs et cocktails de spécialité!
Le Songkran célèbre la bonne chère, le bon vin et la camaraderie dans une ambiance haut de gamme!
Enjoy unapologetically authentic Thai food in the East End. All food is made from scratch by native Thai chef and James Beard Award winner for Best Chef: Texas Benchawan Jabthong Painter.Chef Benchawan and her husband—who also spend time in their Bangkok home each year—have painstakingly built out a restaurant that would fit into Bangkok’s hip Thong Lor neighborhood, but they have located it in Houston. Expect trendy Thai vibes, music, strong cocktails and an adventurous wine list to accompany Chef Benchawan’s acclaimed dishes.The largest party Street to Kitchen can accommodate is 6 people. If more than 6, you can arrange a private Thai tasting menu, including a minimum spend. please contact us via email at eatthai@streettokitchen.org Thai tasting menus can also be made available for smaller parties if confirmed at least one week before via the same email.
Kin Dee’s is a modern tropical eatery with cuisine that is truly authentic representation of Thailand through its unique flavors, its ingredients and overall vision. Focused on made-from-scratch, authentic and primarily noodle-based dishes, Kin Dee delivers native cuisine exactly like it’s served in Thailand. Kin Dee’s beverage menu boasts 13 signature cocktails – each inspired by and designed to pair perfectly with one of the 13 signature entrees. Concocted with a decidedly Thai flair, cocktails include the Tom Yum, a Thai twist on a classic Texas margarita, the Mango Sticky Rice, a play on the well-known Thai dessert and the Phuket, a sour twist on a pineapple flavored drink. Kin Dee also serves a selection of wine, draft beer and Thai beer. Our patios are dog friendly.