Welcome to Tin Lizzy’s Taco Americana, the refreshed Midtown location of Atlanta’s beloved Tin Lizzy’s Cantina. Inspired by the relaxed, breezy west coast city of Palm Springs—the desert oasis known for its mid-century modern architecture and California-cool lifestyle—you’ll be transported with thoughtful design elements. Warm white oak paneling, vibrantly colored textiles and beach-chic original artwork set the scene. We welcome you to pull up a chair in the airy dining room, at the welcoming bar or on the easygoing patio, and explore the menu.
Superica – “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old-West-inspired atmosphere alongside music inspired by Austin.The cuisine is a combination of 1950s Tex-Mex and the wood grill that has taken the food to another level by way of fajitas and more. An “evolved Tex-Mex menu,” includes the classics: tacos, nachos, tamales and enchiladas plus more intricate dishes such as wood-grilled fajitas and shrimp tacos always served with just-made flour tortillas, all while paying homage to the traditions and recipes that have been a part of the Texas culture for decades.
In 2005 four longtime college friends opened Tin Lizzy’s in Atlanta’s Buckhead neighborhood, giving their
guests a unique taqueria with service rooted in genuine hospitality. Tin Lizzy’s quickly became a popular
place to work and to meet friends for refreshing margaritas and delicious FlexMex cuisine. Soon after,
other neighborhoods wanted their own Tin Lizzy’s. We are excited to bring our passion for hospitality and “friends serving friends” mission to new neighborhoods.
Superica – “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old-West-inspired atmosphere alongside music inspired by Austin.The cuisine is a combination of 1950s Tex-Mex and the wood grill that has taken the food to another level by way of fajitas and more. An “evolved Tex-Mex menu,” includes the classics: tacos, nachos, tamales and enchiladas plus more intricate dishes such as wood-grilled fajitas and shrimp tacos always served with just-made flour tortillas, all while paying homage to the traditions and recipes that have been a part of the Texas culture for decades.
Superica – “where sunshine spends the winter” – also known as Tex-Mex cuisine served in an Old-West-inspired atmosphere alongside music inspired by Austin.The cuisine is a combination of 1950s Tex-Mex and the wood grill that has taken the food to another level by way of fajitas and more. An “evolved Tex-Mex menu,” includes the classics: tacos, nachos, tamales and enchiladas plus more intricate dishes such as wood-grilled fajitas and shrimp tacos always served with just-made flour tortillas, all while paying homage to the traditions and recipes that have been a part of the Texas culture for decades.
In 2005 four longtime college friends opened Tin Lizzy’s in Atlanta’s Buckhead neighborhood, giving their guests a unique taqueria with service rooted in genuine hospitality. Tin Lizzy’s quickly became a popular place to work and to meet friends for refreshing margaritas and delicious FlexMex cuisine. Soon after, other neighborhoods wanted their own Tin Lizzy’s. We are excited to bring our passion for hospitality and “friends serving friends” mission to new neighborhoods.
Located in Atlanta's up and coming Summerhill Neighborhood, Boca Summerhill is all about food and margaritas. Try our signature Hot Honey Margarita on a welcoming, dog-friendly patio while munching on Atlanta's best tacos!
If you don't find any availability online for small or large parties please text us on: (404) 644-0909Big Kahuna combines the the surf and south by offering a creative menu featuring fresh ingredients and eclectic flavors. This California Mexican restaurant in Atlanta overlooks the downtown skyline with amazing crafted tacos, juicy burgers, tasty burritos and refreshing cocktails like margaritas, moscow mules, numerous draft beers and an 80 inch to watch all your favorite games.Our coastal setting allows the customer to be comfortable in Atlanta while envisioning the crashing waves of the Pacific Coast. Big Kahuna brings Southern California surf inspired Baja-mex and classic American food prepared with a coastal flair.Big Kahuna is the perfect location for business luncheons and dinners, convention events, students and large parties. Contact us to set up a great meeting or event for your group.
What came to life was a truly unique dining experience authentic tastes of Mexico and Colombia all in one place.Nearly four decades later, some of our original and most popular dishes are still on the menu. Our award-winning Fajita Nachos are among popular dishes that are still on the menu since day one. Not only has our food surpassed our customers’ expectations, but also our amazing Margaritas. Mexico Lindo has been known to have the best margaritas in town, year after year.We are passionate about our made-from-scratch dishes, each one made from the heart and crafted with pride from Chef Juan Echeverryʼs family recipes. We use only the freshest, finest ingredients in all our dishes from our scratch-made salsas, sauces, tortillas, and sides, to our hand-rolled enchiladas, traditional TexMex items and unique House Specialties.
