Where Mexican & Japanese Cuisines Meet with City ViewsPerched above Broadgate Circle, Los Mochis London City promises an unparalleled fusion of vibrant Mexican and Japanese flavours with breathtaking city views. Explore diverse spaces, from the main dining area with a sushi bar to a scenic rooftop terrace, an intimate private dining room, a chic Agaveria bar & lounge, and an exclusive omakase experience. Each zone offers a unique ambiance, providing an unforgettable backdrop to savour the cityscape. Embark on a culinary journey that seamlessly blends Mexican and Japanese influences at Los Mochis London City, a top destination for a dynamic dining experience in the heart of the city.
Our team of specialists at Cubé strives to deliver exceptional quality, Sushi and Japanese cuisine in the heart of London’s Mayfair.Our unique space has been crafted to enhance your luxury dining experience. At Cubé, our Japanese chefs artfully blend authentic cuisine with the finest, locally sourced ingredients to create unforgettable meals.Furthermore, our passion to serve the finest quality cuisine is deeply rooted in our philosophy.For instance, we prioritise sourcing high-quality ingredients to ensure that a continuous supply of sustainably sourced produce remains available for future generations.
Located at the famed Opera Terrace atop the historic Grade II-listed Market Building, this striking space is a vibrant new addition to the area. Crowned by an Eric Parry-designed glass roof, the restaurant runs along the entire east side of the market making for beautiful rooftop views across the piazza.Bold in design, SUSHISAMBA Covent Garden offers a host of inviting dining and drinking experiences: from the bar with its ‘living ceiling’; the exposed kitchen to the terrace overlooking the square below and the private dining room with its own entrance and terrace.
In London's theatre quarter, our restaurant on Henrietta Street combines rustic charm with modern elegance. Enjoy quality sushi and Japanese-inspired cocktails in a historic setting near the Piazza – perfect for pre/post-theatre or shopping treat. A sushi restaurant - even for those that don't like fish.
Modern in its minimalist use of colour and clean lines, the new So Restaurant near Spitalfields market and Liverpool street station is every bit the contemporary Japanese restaurant. The airy ground floor dining area is a unique mixture of wooden furniture and Yatai bar (Japanese food stall style) tables, and calming greens, creating a warm welcoming atmosphere. Head chef Zu Tanaka's dishes are creative without being fussy, introducing upgraded homely Japanese dishes as well as much loved Japanese dishes with a SO twist. Signature dishes include grilled eel, yakitori chicken cooked over volcanic rocks from Mt Fuji, crunchy pork katsu made with special panko imported from Japan, tempura, fresh sashimi, and maki sushi selection of delicious flavour and texture combinations. Enjoy a delectable selection of sake, wine, Japanese whiskies, and seasonal cocktails with authentic Japanese food. *We are the same So Restaurant that operated in Soho 2006-2020
Célèbre pour être le premier restaurant à combiner la technologie interactive à l'expérience culinaire, Inamo Covent Garden est un nouvel emplacement 30 secondes à pied de la plus proche station de métro.
Servant une cuisine pan-asiatique de haute qualité dans un cadre élégant sur 3 étages, avec des cocktails au superbe bar Onyx en bas, Inamo Covent Garden apporte une nouvelle technologie aux convives. Pour les clients qui ont dîné dans d'autres sites de Inamo, le menu de la table numérique est passé à un système de tablette avec un plus grand contrôle de la commande, notation des plats et du service. Les projections sur table offrent également une chef-cam pour observer les chefs en direct, des jeux, des animations, et plus encore. Les nouveaux systèmes permettront des mises à jour régulières avec de nouveaux contenus attrayants. L'expérience au inamo Covent Garden sera comme nulle part ailleurs à Londres ou au-delà.
Inamo est un restaurant avec un concept de partage où les plats sont servis immédiatement lorsqu'ils sont prêts.
Welcome to Ginza St. James.A multi-sensorial journey through traditional flavours and cooking styles.The beauty and variety of Japanese cuisine reflects on our menus, including Edomae Sushi, Teppanyaki and Robata dishes, as well as one of the most extensive Sake list in London.Using top quality ingredients we create a beautiful harmony including teppanyaki - a cooking style in which a chef cooks in front of you as well as a very popular Sushi bar.Relax in the gorgeous and contemporary lounge on the first floor. The perfect setting for pre or post dinner drinks.
Specialising in the long-standing tradition of Japanese charcoal cooking.Head Chef Charles Lee has worked in a number of Michelin starred restaurants during his career before arriving at ROBATA. Possessing a strong command of Asian cuisines from across the globe, Chef Lee has devised a menu which shows the diversity of the country’s food, highlighting traditional cooking techniques and contemporary flavours, along with using the best of British produce.ROBATA meaning ‘fireside’ specialises in robata grilled charcoal cooking, a Japanese tradition that was first introduced by ancient fishermen who took boxes of hot coals with them on their boats to warm their food at they gathered their day’s catch. While the cooking method has largely stayed the same, the menu is a modern interpretation of some of Japan’s most prized dishes as well as a number of ROBATA signatures sure to please Western pal
Bringing a dash of Danish-Japanese style to the Shoreditch High Street and the neighbourhood’s already vibrant dining scene.There’s lots to look forward to. An urban-cool restaurant that mixes Danish Hygge with Japanese aesthetics, where you can dine and unwind. As well as our classic menu of creative sushi, grilled yakitori sticks and meticulously mixed drinks.*NEW* STICKS'N'SUNRISE (Weekdays 7am - 10am, Weekends 7am - 10.30am)Enjoy a Danish-Japanese breakfast featuring classics with a twist. From Continental cuts and Danish cheese to Miso Benedict, Soy-cured Salmon on Rye and a Sunrise Breakfast with streaky bacon – it’s a wake-up call worth getting out of bed for. Don’t miss our Kimchi Bloody Mary – guaranteed to start your day the right way.A sushi restaurant - even for those that don't like fish.
Experience vibrant Soho whilst enjoying quality sushi, grilled sticks and Japanese dishes in a Danish “hygge”-inspired setting. Located on Beak Street beside the bustling shopping district of Carnaby Street – it’s perfect for intimate dinners or lively gatherings.A sushi restaurant - even for those who don't like fish.
