Experience Chef Nobu Matsushisa's world renowned cuisine in Atlantic City at the Caesars Hotel & Casino. Designed by NYC’s celebrated architect, David Rockwell, guests can enjoy intimate ambience with stunning views overlooking the beach and boardwalk. Nobu is a truly unique dining experience and follows the "Kaiseki" style of dining, which is a traditional Japanese tasting meal consisting of multiple courses. Indulge in Chef Nobu’s famous signature dishes including Yellowtail Sashimi with Jalapeño, Rock Shrimp Tempura and Black Cod Miso as well as traditional Japanese favorites and sushi. Reservations are strongly encouraged. Sushi bar experiences, lounge tables and bar seating are available to guests first come first serve. Please call or email us at nobureservationsac@caesars.com for large party requests and private dining options.