Nubeluz by José Andrés is a lightbox in the sky, bringing together the Spanish word for cloud (“nube”) and for light (“luz”). Located on the 50th floor of The Ritz-Carlton New York, NoMad, Nubeluz offers modern interpretations of classic cocktails and small bites coupled with remarkable 270-degree views of the New York City skyline.***Please note that Nubeluz will be offering additional dates for Holiday High Tea on the following Fridays 11am-3pm: November 29, December 13, December 20, December 27.
Depuis 1963, le Victor's Cafe, un joyau de quartier de New York City à la gestion familiale, continue d'offrir un voyage culinaire à Cuba en proposant une expérience incomparable grâce à l'harmonie de sa cuisine authentique, de son accueil chaleureux et de son environnement élégant. L'établissement a la particularité d'être à la fois luxueux et décontracté, serein et dynamique, idéal pour les familles et romantique, exotique et familier.
La cuisine du Victor's présente les plats les plus délicieux et authentiques, combinés avec des créations exclusives du restaurant, qui représentent l'évolution de la cuisine cubaine. Parmi les plats caractéristiques figurent la célèbre soupe de haricots noirs de Victor's, le plat de bœuf haché "Ropa Vieja" et le cochon de lait rôti "Lechon".
Le restaurant est divisé en 3 grandes salles à manger, accentuées par un éclairage chaleureux, des œuvres d'art cubaines aux couleurs vives, des ventilateurs de plafond et des lucarnes aux plafonds. Son Cuba Lounge intime et accueillant propose un menu de tapas et une variété de cocktails cubains, tels que le mojito et la sangria.
No matter what time of day, the views from R Lounge (voted Best Scenic View by OpenTable diners) are spectacular both inside and out. Boasting floor-to-ceiling windows and breathtaking panoramic views of Times Square, this new NYC lounge and bar comes as a welcome oasis and stylish escape from the hustle and bustle of Times Square.
Welcome to Interlude, an upscale sanctuary in the heart of Times Square, near Broadway and the Theatre District. Our exquisite craft cocktails are complemented by exceptional service and unbeatable panoramic NYC views. Enjoy a luxurious respite from the city's bustle. At Interlude, we promise a memorable, high-quality experience that is as inclusive as it is unique.All guests must be 21+.
Zaytinya at The Ritz-Carlton New York, NoMad offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José Andrés' deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines. Zaytinya is open for breakfast, lunch and dinner, seven days a week.
Casa Mono et son restaurant sœur, le Bar Jamon, se situent l'un à côté de l'autre au coin d'Irving Place et 17th Street, à quelques pas à l'est de l'Union Square. Etoilé Michelin depuis 2009 et étoilé de trois étoiles du New York Times en 2015, Casa Mono est un bar-et-restaurant à tapas inspiré de la cuisine de la Costa Brava en Espagne.
Experience the Flavors of Spain in the Heart of Midtown ManhattanWelcome to Addictive NYC, a charming Spanish-inspired tapas and wine bar nestled in a historic narrow building in bustling Midtown Manhattan. Since its establishment in 2015, Addictive NYC has been dedicated to offering a one-of-a-kind dining experience centered around warm hospitality and delectable cuisine.Our menu showcases a diverse array of tapas and paella, all meticulously prepared using the finest seasonal ingredients. Complementing these delightful dishes is our carefully curated wine selection by Sommelier, Chef and owner Francisco B. Diaz, featuring over 100 wines from across the globe, with a special emphasis on Spanish varietals.Whether you seek a laid-back meal or a sophisticated dining affair, Addictive NYC invites you to savor the essence of Spain right here in the vibrant Midtown New York City.
The Dickens is a “one-stop shop” as Hell’s Kitchen’s biggest Broadway Cocktail Bar. A literary-themed multiplex now open for dinner, drinks and dancing. Operated and owned by Vida Verde and PMac’s Hospitality alum Bryan Hannon, The Dickens, on 8th Avenue between 47th and 48th Streets, boasts six different spaces to grab a cocktail, including a first floor cocktail bar and restaurant; low-key hangout The Genie’s Lounge; moody, stylish party venue at the whiskey-themed Studio Bar; The 3D Bar & Lounge; and a top-notch rooftop.
Italian Restaurant - Bar focused on Authentic Italian Food, Craft Cocktails, Italian & Local artisan beers along with a very precious Boutique Wine List. Large patio and outdoor seating in front available for small and large groups! (Dear valued patrons, please be informed that we offer two seating options: high tables with stools and low tables with chairs. We will strive to accommodate requests on a first-come, first-served basis. Thank you for your understanding.)
Le restaurant-barbecue japonais Gyu-Kaku vous accueille à Times Square. C'est un lieu idéal pour une expérience culinaire unique à New York ! Traditionnellement appelé Yakiniku, ce barbecue japonais est célèbre pour ses délicieuses viandes fraîches (jamais congelées) de haute qualité ! Vous dégusterez une bière bien fraîche pendant que vous ferez griller votre propre viande. Ne manquez pas l'Happy Hour qui vous permettra de bénéficier des meilleures offres sur la nourriture et les boissons, une manière idéale de vous détendre et de commencer votre soirée au Gyu-Kaku !
