El Pirata is a hidden gem serving acclaimed Spanish tapas for almost 30 years. Tucked away in the corner of Mayfair, El Pirata ensures that every guest instantly feels at home through their relaxed atmosphere and friendly staff, some of whom have been at El Pirata since the very beginning meaning they work as a seamless team. El Pirata couples the comforting appeal of a central London establishment with the energetic dynamism of a new opening. They have an expansive tapas menu featuring classic dishes and recently have added some new dishes to strengthen the experience offered to guests. They boast an equally impressive wine list of over 100 wines at great value particularly for Mayfair. Whether you are dining in the artistic upstairs with a feature bar, in the atmospheric downstairs Cellar, or sipping rioja al fresco, El Pirata offers true escapism so you feel you’re in Madrid rather than Mayfair and is a firm favourite for those who want an authentic Spanish experience in London.
Our philosophy is that the best moments are framed by great food and company shared. We provide delicious sharing food wine and cocktails in a truly enchanting vintage space, at the heart of London's Notting Hill. Our restaurant has a contemporary casual style, marked by an emphasis on atmosphere and experience, balancing a relaxed eating environment with a focus on quality ingredients. We employ a sharing concept, with simple, healthy food and a choice of classic and indulgent wines and cocktails. Delight in the enchantment. Share wonderful food & drink. Frame an unforgettable moment in time.
Pachamama est un bar et restaurant dans Marylebone qui sert des plats d'inspiration péruvienne, construits avec le meilleur de la Colombie, des produits de saison.
Notre menu reflète la diversité culinaire de la cuisine péruvienne avec un accent sur les techniques de cuisson rustique et un dévouement à l'approvisionnement en ingrédients de petits fournisseurs à travers le pays.
Le bar à Pachamama fournira des cocktail savamment fabriqués en utilisant des herbes britanniques et baies de saison. Accueil infusé Piscos mettra en vedette sur le menu et changer tous les mois.
Almost three years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form. A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches.Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.
WC Clapham is a wine and charcuterie bar situated in an Ex Victorian Water Closet adjoined to Clapham Common tube station.Restoring the original features, the award winning design offers a quirky and intimate venue, a hidden bar offering guests rest and respite from the streets of London, perfect for date nights and catch ups with friends. The considered drinks menu has something for everyone - be that a glass from the thoughtful, simple and eclectic wine list with 30 to choose from or a delicious signature cocktail. The accompanying food offering has been created to complement the drink selection. Charcuterie and cheese is sacred here, boards perfect for grazing and a selection of small plates with plentiful plant-based, dairy/gluten free options that cater to all dietary requirements.Established 6 years ago WC Clapham is delighted to be Big Sister to WC Bloomsbury, WC no.2 that opened in May 2021.Live acoustic music every Sunday from 7-9pm.We hope to see you soon!
Welcome to Hispania Kensington. We are offering just a cold menu on sundays and mondays. Please, have this in mind if you are booking for one of theses days. We look forward to serving you soon!.
Set on London’s most vibrant square, Leicester Square Kitchen introduces a Mexican and Peruvian dining experience serving small plates and innovative cocktails. From exquisite tacos to fine skewered meats from the Peruvian barbecue, the menu takes diners on a journey through the unique flavours of South America. With Soho and Covent Garden on the doorstep, Leicester Square Kitchen is the perfect place to enjoy a pre-theatre dinner. The restaurant is just a few minutes' walk from iconic West End theatres such as Harold Pinter Theatre, Garrick Theatre, Her Majesty's Theatre and many more. We invite you to join us for a pre-dinner drink on our terrace or in the neighbouring At The Hampshire Lounge Bar prior to your dining experience. At weekends, resident DJs provide a backing track to a fun and memorable night in town.Please note that from Sunday to Tuesday the menu will be limited to the lounge bar menu.
Patri has several meanings, in Hindi it means Pavement, in Urdu it means Track and in ancient Sanskrit its means a vessel or small furnace. The name took us back to our origins and we decided to use Pavement, Tracks, and Furnace to come up with a street food menu containing all three elements. Our starters are street food classics on pavements in India and Pakistan. Our grills are freshly cooked in the tandoor at over 400 degrees to replicate cooking in a furnace. Our curries are inspired by the railway cooks on train journeys in India.Founder and Head Cook Puneet Wadhwani, has created a never-before-seen menu bringing to life the snacks and dishes he once ate as a child growing up within a bicycle ride of New Delhi train station.Experience the depth and aromas of Proper Indian Street Food.With a small yet cozy outdoor deck enjoy our award-winning food and sip cocktails, medal-winning wines, and craft beer in a leafy village surrounding. Let us take you on a journey.
Dehesa is a charcuterie and tapas bar inspired by the cuisine of Spain and Italy. Dehesa opened in January 2008 and is the sister restaurant to Salt Yard in Fitzrovia, Opera Tavern in Covent Garden and Ember Yard in Soho, offering sharing dishes served in a relaxed environment.The restaurant is named after the Dehesa- a unique woodland area in Spain which is home to the black-footed Ibérico pigs – said to produce the best Jamon in the world. This reflects our commitment to quality and provenance and our dedication to carefully sourced products.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
