Welcome to The Black Penny Southbank! We offer our customers freshly prepared brunch, salads, speciality coffee, classic and unique cocktails. Gourmet brunch is at the heart of what The Black Penny is famous for. Signature dishes include 'The Hunter' & 'The Gatherer', which is our take on the full English breakfast. Other signature dishes include 'Wild Mushroom Polenta Hash', 'Salt Beef' and 'Crispy Duck' hashes (try pairing with some of our fine wines and Penny cocktails). If you fancy something sweet try 'The Brioche French Toast'. With it's antique style of interiors, vibrant music and attentive staff in South Banks new development next to the London Eye, We're sure you'll find a penny on your list of exciting places to visit.The Black Penny values sustainability, therefore we work closely with London's best companies to ensure we meetthese values.
Lobos is an exciting tapas bar also focused on prime cuts of Spanish and British meat .Meaning wolves in Spanish ,Lobos offers a short sharp list of vibrantly authentic , tradicional tapas with ingredients sourced locally , evolving seasonally and therefore dishes that will change frequently depending on what is available on the market .Lobos is a real carnivore"s paradise ,think perfectly roasted ibérico pork ,slow cooked shoulders of lamb and lightly charred , rosy pink bone in ribeye to share ,all presented simply and cooked to perfection ,allowing the pristine quality of the offering to shine through.
Please note that any reservations not confirmed with the restaurant may be subject to cancellation 24 hours before booking time.
Nichée discrètement dans le cœur palpitant de Soho et entouré par quelques-uns des lieux les plus célèbres de la capitale, notre emplacement sur Bateman Street est un favori parmi ceux qui travaillent dans les médias et les visiteurs colorés qui illustrent cette région unique.
Parfait pour un dîner léger ou l'occasionnelle réunion d'affaires en après-midi, l'ambiance prend de l'ampleur aux alentours de 17h30 et l'énergie s'amplifie tout au long de la soirée.
The cellar-like, candlelit restaurant is ideally located in the heart of the West End and only steps away from Covent Garden's Piazza. Sourcing its wine from all regions of Spain and Portugal, they serve an array of fine ports and sherries.
Le personnel de l'Ibérica se réjouit d'annoncer l'ouverture de son nouveau restaurant, l'Ibérica Victoria, durant l'été. Cet établissement occupe le rez-de-chaussée de la tour Zag Zig, à quelques pas de la gare Victoria.
Toute l'année, le menu célèbre le meilleur de la gastronomie espagnole. Élaborée par le chef triplement étoilé Nacho Manzano et César Garcia, la carte rassemble de magnifique plats concoctés à l'aide de produits artisanaux importés d'Espagne : viandes séchées, fromages, tapas signature et pinchos sont à l'honneur. En vous installant au bar, vous pourrez également découvrir un menu spécial, que vous accompagnerez de cocktails rafraîchissants et de vins espagnols prestigieux. Sur place, vous trouverez également une épicerie vendant des produits exclusifs que vous pourrez offrir ou dégustez chez vous.
Ember Yard is the fourth restaurant from Salt Yard Group and has been influenced by our travels around Spain and Italy and their methods of cooking over charcoal and wood.We commissioned and custom built a bespoke, Basque-style grill and sourced some amazing single species sustainable charcoal and wood from Kent to cook with. We use only the finest seasonal produce, and introduce – as has become our style – our spin on flavours of Spain and Italy.Ember Yard is located in the heart of Soho and is a lovely two storey restaurant and bar, with an open plan kitchen on the ground floor and a cool and cosy bar on the lower ground floor. The same delicious menu is available throughout and we encourage you to come along before you dine to sample one of our specially created Ember-themed cocktails.For groups reservations and Private Hire enquiries, contact us directly at bookings@saltyard.co.uk
Bar Douro was created to bring authentic Portuguese food and wine to London. Sit at the counter in our azulejos-tiled dining room and watch the chef's meticulously work in the open kitchen. A large outdoor terrace is the perfect place to soak up the sun with a White Port Tonic in hand. Sharing the spirit of Portugal with the UK through honest food, characterful wines and the celebration of cultural stories.
El Pirata is a hidden gem serving acclaimed Spanish tapas for almost 30 years. Tucked away in the corner of Mayfair, El Pirata ensures that every guest instantly feels at home through their relaxed atmosphere and friendly staff, some of whom have been at El Pirata since the very beginning meaning they work as a seamless team. El Pirata couples the comforting appeal of a central London establishment with the energetic dynamism of a new opening. They have an expansive tapas menu featuring classic dishes and recently have added some new dishes to strengthen the experience offered to guests. They boast an equally impressive wine list of over 100 wines at great value particularly for Mayfair. Whether you are dining in the artistic upstairs with a feature bar, in the atmospheric downstairs Cellar, or sipping rioja al fresco, El Pirata offers true escapism so you feel you’re in Madrid rather than Mayfair and is a firm favourite for those who want an authentic Spanish experience in London.
Established in 1987, Meson Don Felipe was the first Tapas Bar in London and we are still an independent, family-run business. You can expect great tapas and some amazing, well-priced Spanish wines, served in an authentic, relaxed atmosphere. We have an outside terrace with heaters and umbrellas but of course, we can't promise the weather! If you book outside we can't guarantee a table inside if the weather changes.For those unable to eat-in, we offer our famous Paellas for takeaway at lunchtime Monday-Friday.Thank you for all your support and we look forward to welcoming you soon to this little bit of Spain in Waterloo.
