"Buena Vida Tapas & Sol is a restaurant on Atlanta's Beltline in Old Fourth Ward inspired by Southern Spain run by General Manager Lorenzo Masini and owned by local restaurateurs Adam Berlin & Juan S. Calle. Fun and approachable Spanish tapas by Executive Chef Jaime Guzman are served in an airy, beautiful space with a large indoor bar and Beltline-facing patio. This Atlanta concept is located in the corner of the North & Line apartments, just down the Beltline ramp from New Realm Brewing (or driving accessed down N Angier Ave NE from North Avenue, behind Ponce City Market). @buenavidatapas on IG to stay up to date."We offer 2-hour parking validation at North & Line apartments. Please call 404.948.2312 for directions or if you'd like to book a party over 10 please email events@buenavidatapas.com
Bulla (boo-ya), which is slang for chatter and what people are talking about, is devoted to delight you by serving your favorite Spanish dishes such as “Patatas Bravas," "Huevos Bulla," "Buñuelos de Bacalao," and other tapas, as well as tantalizing daily specials from our kitchen to bed shared amongst friends.We select only the finest and freshest ingredients, accented in our authentic, savory cuisine. Our ambiance is created to stir the senses and stimulate your appetite. We invite you to join us to indulge in a celebration of good taste!
L'Iberian Pig propose un nouveau concept sortant de l'ordinaire pour les amateurs de soupers en alliant les saveurs de l'Espagne dans une atmosphère fraîche et éclectique américaine. Le menu se concentre sur des charcuteries traditionnelles ainsi que sur des fromages, des tapas, des salades, des cocas (pains sans levain) et des plats de résistance espagnols. L'établissement met également l'accent sur les boissons avec une phénoménale carte des vins comportant une sélection de produits d'Espagne, du Chili et d'Argentine. En outre, le bar de l'Iberian Pig est conçu pour ramener à la vie l'art de la confection de cocktails classiques et mettre en avant le barman comme un artisan. Allant de cocktails classiques habituels à des cocktails maison d'inspiration culinaire, les boissons sont préparées adroitement avec une grande passion.
Au plaisir de vous servir !
Le TomTom est le dernier restaurant du chef cuisinier Tom Catherall proposant une grande variété de tapas espagnols et de style méditerranéen, des tacos, des salades et des plats principaux. La carte des vins unique s'ajoute aux bières et cocktails artisanaux. Le Tom Tom est situé au cœur du quartier historique de Virginia-Highland, à Atlanta.
Situé en bas du nouveau développement d'appartements de luxe Elan Westside, Cooks & Soldiers se concentre sur les méthodes de cuisines de la côte basque, une solide culture avec les sociétés gastronomiques et certains des meilleurs restaurants du monde. Le menu propose des "pintxos" traditionnels ou des collations tapas servi sur du pain grillé; «raciones», avec de grands plats à partager; "Asador", y compris une variété de poissons grillés sur le bois, viandes et légumes; et "postres," une sélection de desserts uniques et modernes, un contraste avec les savoureux et rustiques.
Enjoy authentic Spanish tapas and Mexican cuisine in a fun and vibrant setting with Latin American entertainments.Located in Midtown Atlanta.Dine and sip signature craft cocktails on the large welcoming patio.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A chef-driven concept that pays respect to the flavors of the world: from the Mediterranean to the Sea of Japan to the great ingredients and producers of Georgia, reinterpreted through a modern perspective. Bring your loved ones or find new friends, working your way around a unique culinary experience. An inviting dining room with natural light, large outdoor patio and textural design elements form the perfect backdrop for an undoubtedly fun and exciting meal in Midtown.
Élu meilleur restaurant de tapas d'Atlanta, Eclipse di Luna - Buckhead propose de la musique en direct tous les soirs et des dégustations de vin le 1er mardi du mois.
The Iberian Pig is a modern Spanish tapas restaurant matching bold flavors with a warm convivial environment. Our culinary team strives to offer a menu combining the traditional tastes of Spain with fresh and eclectic creativity. In addition to tapas, we boast one the most expansive selections of imported cheeses and cured meats in the country, which includes various cuts of the prized Jamón Ibérico. Our wine list is a focused selection from Spain, Chile, and Argentina and our cocktail list consists of faithful classics and a number of seasonally rotating signature combinations. We look forward to serving you!
