Three brothers and a brother-in-law from El Salvador realized their long-held dream of opening a restaurant together in November of last year. Jaime Sorto, his brothers Hugo and Jose Bonilla, and his brother-in-law Jose Zelaya looked for a name that symbolizes their concept of two cultures coming together.They chose La Malinche, the name given to a historical figure who has been at the center of controversy for centuries. The noble Mexican woman was enslaved and given to Hernán Cortés, a Spanish conquistador. She became his interpreter and confidante. Their son was viewed as the first mestizo, a child of mixed blood.Many Mexicans consider La Malinche or Doña Marina to have been a traitor, but today, she is also honored as the symbolic mother of the country’s mixed-race people.At La Malinche, all of the starters, vegetables, meats and seafood are served as Spanish tapas, called botanas in Mexico.
Just like the bohemian travelers who inspired our name, Gypsy Kitchen’s alluring flavors aren’t bound by borders. Instead, our chefs go wherever the inspiration takes them, crafting deeply creative dishes that transport you to uncharted places around the Mediterranean and beyond. A menu designed to taste and share gives guests the freedom to explore the menu at their own pace, connecting over seductive flavors, festive craft cocktails and curated regional wines. The alluring interior matches the menu, with welcoming dining spaces that foster connections and spark conversation. Antique tapestries and rugs, twinkling lights and vibrantly patterned tile set the scene in the expansive dining room. Or, take a seat on the rooftop patio oasis, where lush greenery, plush cushions and the sky overhead evokes the feeling of being on a caravan to explore a distant land.
we have 2 patio up to 60 people sit ..Saturday & Sunday all you can eat &drink brunch. $45 per person .everyday tapas vegan, vegetarian, gluten free, nut free,Halal. menu.full bar, 16 different mojito .Mediterranean bounty, beauty and modernity. All around the Eastern We will Mediterranean, “meze” (pronounced “MEH-zay”) are small dishes designed to complement a beverage, tease the tastebuds, and encourage diners to linger around the table for good companionship and conversation. On behalf of the owners and staff at Meze, we extend our heartfelt welcome and encourage you to eat, drink, and relax in the Turkish way of having a good time and enjoying life. Private room. Semi private room. If you group bigger than 10 people call the restaurant we can help large groups up to 50 people , patio or indoor .up to 10 people brunch or dinner fix menu only ....
CODE RED : We’re a celebration of freedom that transports you back into the Prohibition Era while embracing modernity with classic cocktails, eclectic cuisine, and outstanding service.
Corella Café and Lounge features an all-day café experience with a focus on gourmet coffee, fresh pastries and made to order breakfast entrees. At lunch, Corella offers a unique rotisserie experience consisting of made to order salads and sandwiches with fast grab and go service as well as sit down dinning in our amazing open restaurant concept. In the evening, the lounge offers signature cocktails, local craft beers and carefully curated wines in our one of kind space. Enjoy small plates, flatbreads and entrees inside in or outside on our patio. Located in the heart of Downtown Bethesda Corella Café and Lounge offers customers a crafted and inspired dining experience. Take out dinning coming soon to Corella Café and Lounge.
Enigma's stylish interior design, signature brand of hospitality, food and cocktail service has added new flair to an already vibrant and historic corridor in the nation's capital, located in between 14th and 13th U street near the African American War Memorial. Serving dinner and brunch on Sundays, the modern and spacious restaurant and lounge is suitable for Happy Hour and large event space. Offering an extensive collection of savory dishes including Whole Red Snapper, Seared Scallops, Wild Mushroom Croquettes, Harmonious Tri-Color Petite Carrots, Succulent Pork Belly, Citrus Kiss Bronzino, Savory 8 oz. NY Strip, The Enigma Burger as well as contemporary brunch classics, with dishes such as Chicken and Waffles, Shrimp and Grits, Crab Cake Benedict, as well as Avocado Toast. A progressive and adventurous wine list along with a carefully curated cocktail program compliments the American cuisine that features accents of French and Mediterranean culinary techniques.
Situé au coeur de Georgetown, le Bodega Tapas & Lounge est décoré dans un style dramatique avec ses bars en cuivre martelé, ses murs rouges et noir et ses tables situées dans de petites alcôves intimes. C'est le lieu idéal pour partager des tapas espagnoles authentiques à prix modéré, des « paellas » traditionnelles et une bonne sangria. Ne manquez pas le « Matador Lounge » pour les repas et les cocktails, décoré d'une magnifique murale et ouvrant sur une charmante terrasse munie d'une fontaine, ce qui en fait un lieu idéal pour des soirées privées. Pour les dîners d'affaires, les premiers rendez-vous ou toute autre occasion, les clients se sentent toujours transportés directement à l'époustouflante Costa del Sol.
Inspiré par les bars à tapas et Cervezerias de Barcelone, le célèbre ElMercado de la Boqueria, Boqueria sert une authentique cuisine espagnole axée sur les produits du marché sous la direction du chef Marc Vidal, originaire de Barcelone.
Avec son menu qui illustre la riche diversité régionale de la cuisine espagnole classique et contemporaine, l'établissement Jaleo fait revivre l'esprit et les saveurs de l'Espagne sous la direction du célèbre chef José Andrés. Il propose un impressionnant assortiment de tapas, les petits plats traditionnels espagnols, ainsi que de délicieuses paellas, de superbes sangrias ainsi qu'un grand choix de vins espagnols et de xérès, le tout dans une ambiance festive décontractée.
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space steps from DC's Chinatown, Capital One Arena, and near the National Mall.Perfect for a shared meal of small plates, happy hour or lunch with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
