Welcome to Madrina, where we focus on seasonal products and authentic ingredients from Spain to reimagine a menu that marries innovation and fun with Barcelona classics.Our 37ft bar serves sangria, cocktails, and traditional tapas. In true Catalonian fashion, the bar features a ham carving station and a Spanish-style glass display case with cold bar delicacies. The open kitchen provides a window into the work from the brilliant team behind the menu, offering modern interpretations of traditional Catalonian tapas.We are proud to be the first restaurant in Canada to earn the coveted "Restaurants from Spain" certification, identifying Madrina for the use of authentic Spanish ingredients and techniques. We are also thrilled to have been part of the Michelin Guide in 2022 and 2023.Our wine list showcases many beautiful Spanish grape varieties and regions, including some indigenous grapes, while our famed cocktail list features wonderfully creative cocktails.
Le Patria est un restaurant à tapas espagnoles légèrement en retrait de la route à King West. Bon nombre de ses vins et ingrédients sont importés directement d'Espagne, pour une authentique expérience culinaire espagnole.
St Thomas is an intimate Spanish inspired restaurant and wine bar by Michelin Stared Chef Quinton Bennett, located in the heart of Toronto’s historic Yorkville neighbourhood, nestled on picturesque St. Thomas Street and surrounded by mid-century and modern architecture. We celebrate the best of Basque Country cuisine and international wine by serving Pintxos and carefully curated small plates. We aim to offer a unique, cheerful wine experience by educating and informing our guests through guided tastings.
Vancouver’s hottest destination for contemporary Japanese cuisine has arrived in Toronto’s vibrant King West neighbourhood.Minami is the fourth culinary concept from ABURI Restaurants, alongside sister venues Miku Toronto, ABURI TORA and ABURI HANA, further expanding the reach of our trailblazing aburi cuisine within the Toronto culinary scene.Fashioned to reflect the best of global design, guests are invited to immerse themselves in the space for a multisensory dining experience without departing the city. Showcasing contemporary Japanese fare and an extensive selection of signature cocktails, wines, and spirits, Minami’s diverse offerings, sultry interior, and commitment to safety set the new King West standard.
Byblos est un mariage de la cuisine méditerranéenne orientale avec les ingrédients traditionnels et locaux, toujours en utilisant des techniques de cuisine classique ainsi que des méthodes modernes. Le Chef Stuart Cameron (Weslodge et Patria), a créé des plats qui mettent en valeur les épices et les saveurs du littoral Méditerranéen oriental. Il a élaboré un menu qui est une véritable mosaïque maritime et culturelle, servi dans un style familial et une ambiance conviviale.
Réussir un repas en famille ou entre amis, c'est tout ce qui compte pour le Gyu-Kaku. Pour votre plaisir, ce restaurant propose des plats de partage (shared plates) qui inspirent des rires, la conversation et de bons moments. Vous n'y pourrez rien - avec un gril installé à chaque table, vous deviendrez vite un cuisinier expert. Le personnel accueillant du Gyu-Kaku vous guidera à travers la nuit avec des suggestions utiles. Les sons qui vous entourent proviennent de fêtes et de rires. L'établissement est le choix idéal pour un premier repas en tête à tête et pour une rencontre en famille ou entre amis.
Crafted by our in-house artisans, each creation at Bar Maaya embodies the perfect fusion of tradition and innovation. Elevate your palate and indulge in an experience where every sip takes you on a journey through the realms of taste and imagination. At Bar Maaya, we invite you to join us on this extraordinary adventure, where the enchanting concept of illusion comes to life in every glass.Our signature tapas menu takes you on a culinary journey like no other. Our expertly curated selection of small plates showcases the vibrant and diverse flavours that, meticulously crafted to create a symphony of taste sensations. Each dish is infused with exotic spices and premium ingredients, ensuring a unique and unforgettable dining experience
Converse, indulge, negotiate and most importantly, relax at GEORGE Restaurant's speakeasy, Secrette. Open Wednesday, Thursdays, Fridays and Saturdays, 5:00 p.m.- 11:00 p.m.Small plates and George A la Carte served until 10:00 p.m., cocktails served until midnight. @secretteonqueen @georgeonqueen
Situé au cœur du typique Chinatown de Toronto, le R&D est un restaurant urbain décontracté, dirigé par le premier gagnant de MasterChef Canada, Eric Chong et son mentor, Alvin Leung, propriétaire d'un restaurant étoilé au Guide Michelin. L'élégant intérieur du R&D reflète sa double nature : ouvert et animé, à l'atmosphère intime.
Au R&D, les plats orientaux sont alliés au style occidental, sous la forme de plats chinois modernes à partager, où les ingrédients classiques sont traités d'une façon avant-gardiste. Le menu éclectique dispose de plats composés de bouchées, comme le Fun Guo de Grand-Père et le CSB (char siu bao). Dégustez également des plats à partager comme le Meilleur Canard de la Ville et le Poulet Frit aux Cronuts Glacés. Enfin, une sélection novatrice de cocktails accompagnera les mets ludiques et audacieux.
Welcome to Bar Caña (The Roof at SOCO)Escape with us and enjoy stunning views of the urban skyline combined with the lush, vibrant feel of an island paradise. Join us for a unique craft cocktail list, an al fresco dining experience, and premium bottle service like you've never experienced before. Every bite and sip you take with us is a celebration of the bold and bright culture and cuisine of the tropics.In partnership with Flor de Caña, our newly transformed rooftop oasis pays homage to the complex history, natural beauty, and vibrant culture that inspired this premium rum brand, with our classic city feel. Join us for an exotic twist to The Roof for the Spring/Summer 2023 season. Bar Caña brings you a taste of the tropics in the heart of the city... We can't wait to see you at #BarCañaToronto.
