Our team of specialists at Cubé strives to deliver exceptional quality, Sushi and Japanese cuisine in the heart of London’s Mayfair.Our unique space has been crafted to enhance your luxury dining experience. At Cubé, our Japanese chefs artfully blend authentic cuisine with the finest, locally sourced ingredients to create unforgettable meals.Furthermore, our passion to serve the finest quality cuisine is deeply rooted in our philosophy.For instance, we prioritise sourcing high-quality ingredients to ensure that a continuous supply of sustainably sourced produce remains available for future generations.
Amazónico London, situated in the heart of Mayfair on Berkeley Square takes inspiration from the cultural diversity and gastronomic heritage of the Amazon region. Open from lunch until late, discover an immersive environment of rainforest-inspired lush greenery and natural materials.Combining a blend of tropical and Latin American cuisines, our menus are not only inspired by the countries of the Amazon, but the unique Asian and Mediterranean communities which inhabit them. From Peruvian sushi and the freshest raw seafood, to carefully sourced grilled meats and fish; our chefs use both traditional and cutting-edge techniques along with seasonal and vibrant ingredients to transport you to Latin America.Our live bands play each evening in the main restaurant, whilst our resident DJs spin ‘elec-tropical’ sounds in our Bar & Lounge, as well as our destination Cocktail Bar, OCTO.
123V Browns is Chef Gauthier's latest opening. A peaceful sanctuary in the heart of Mayfair within the exclusive Brown's department store. With a lush courtyard for alfresco lunch and dinner and a bijoux dining room, 123V Browns is beautifully decorated and in keeping with the slightly eccentric and unique look of Browns. The menu offers a combination of small Garden sushi to share and a wide range of salads and bowls.123V was voted Best Vegan of the Year by Harden's Guide and is also Peta's Restaurant of the Year.
A multifaceted Asian dining destination in the heart of Mayfair. Discover our contemporary Japanese dining and our Izakaya style KOYN bar. KOYN Japanese is located on our ground floor of Mayfair's Grosvenor Square and is a celebration of the timeless artistry of Japanese cuisine elevated by a contemporary approach. The kitchen led by Executive Chef Rhys Cattermoul presents a menu highlighting the true essence of each ingredient, guided by a philosophy that embraces innovation while respecting tradition, to showcase the broad spectrum of Japanese cuisine through rich umami flavours and locally sourced produce. KOYN's philosophy places value on subtlety and detail through an amalgamative lens where art, design, and textile traditions meet culinary craftsmanship.
At NIJŪ you will discover the heartwarming flavours of Katei Ryori- traditional Japanese home-cooking made to share.Crafted by renowned chefs Chris Golding and David Bury, and overseen by the expertise of Endo Kazutoshi, a third-generation sushi chef of the Michelin star Endo at the Rotunda, the menu is a celebration of unique flavours and impeccable execution. With an emphasis on ingredient-led cuisine, we combine fresh, seasonal ingredients with culinary experimentation to create nourishing dishes that pay tribute to the art of home-cooking.The venue itself boasts new and innovative dining spaces, designed to cater to various preferences and group sizes. We have also dedicated a section specifically for our sushi bar, where guests have a front-row seat to the artistry of our sushi chefs.
Bar des Prés Mayfair is chef Cyril Lignac's first international opening; an evolved version of his original restaurant in the Saint-Germain neighbourhood restaurant in Paris. Behind the deep blue facade, a chic, charming space spread across two floors. The restaurant boasts a cosy ambience, take a seat within the velvet booths, or at the Italian Giallo Real marble counter, where our expert Bar team combine Parisian signatures with London favourites. Taking inspiration from the esteemed restaurant in Paris; Chef Cyril Lignac’s menu has seasonality at its core, effortlessly combining French know-how with modern Japanese individuality and techniques. Nestled below the restaurant, the Lounge provides a vibrant space for pre or post-dinner gatherings and casual suppers, with a live DJ performing every Thursday – Saturday from 6pm.
Titu Restaurant is an Asian fusion cuisine restaurant located minutes from Green Park. We specialise in Japanese dishes, cocktails and wines. We are now open for eat-in, takeaway and delivery through Deliveroo and Supper.Our tables can be reserved through OpenTable, including 3 tables outside and 6 inside. We welcome you into our cosy, smart-casual atmosphere for business meals, romantic dinner, private events or casual dining.Please note, due to high demand and limited seating space, we must offer guests a 1.5 hour/2 hours for larger groups spending time during the evening to allow everyone the chance to dine with us. We thank you for understanding!
Experience vibrant Soho whilst enjoying quality sushi, grilled sticks and Japanese dishes in a Danish “hygge”-inspired setting. Located on Beak Street beside the bustling shopping district of Carnaby Street – it’s perfect for intimate dinners or lively gatherings.A sushi restaurant - even for those who don't like fish.
Welcome to Kikuchi Japanese Restaurant. We are offering a menu which you can access through (https://www.kikuchisushi.com/eat ).As we have a limited availability at the sushi counter, we will be taking bookings for omakase tasting menu only.We have a minimum order £50 per person for a la carte menu. We look forward to welcoming you back.
In London's theatre quarter, our restaurant on Henrietta Street combines rustic charm with modern elegance. Enjoy quality sushi and Japanese-inspired cocktails in a historic setting near the Piazza – perfect for pre/post-theatre or shopping treat. A sushi restaurant - even for those that don't like fish.
