"Step into Sushi By Bou, Boca’s Best kept Secret, where every bite is a step back to the roaring 20s! Our curated Omakase, meaning "Chef's Choice,"' promises a journey through culinary elegance and refinement. Choose from our signature 12-course offering at $60, or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. At the Boca Bou, revel in sophisticated charm where Gatsby glamor meets the art of sushi amidst jazz tunes and speakeasy vibes, reminiscent of the glamorous 1920s. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
Sunset Sushi is a viral, uniquely extraordinary 8-seat omakase experience by Chef David Bouhadana (founder Sushi by Bou) & Chef Eric Baker (AlleyCat) housed within AlleyCat Izakaya in East Boca Raton. Sunset Sushi is a warm & welcoming 2-hour, 16-18 course omakase dinner featuring Tokyo style sushi with specialty fresh fish flown in from Japan daily. Loosely translated to, “I'll leave it up to you” the omakase tradition is rooted in the Japanese art of caring for others, a philosophy that defines dining at Sunset Sushi. Enjoy an intimate, thoughtfully curated culinary journey with unparalleled customer service. We source the highest quality of fresh & seasonal fish daily, so our menu is subject to change. Sunset Sushi is open for dinner. Omakase takeout available for pickup & delivery. For Private Event, Catering, Large Groups & other inquiries email info@sunsetsushi.com
Elevate your dining experience at AlleyCat, Boca Raton’s premier destination for the freshest sushi, omakase, and Japanese Izakaya. Led by celebrated chefs Eric Baker and David Bouhadana (Sushi by Bou, Sunset Sushi), AlleyCat offers a refined culinary journey crafted from the finest Japanese sushi and seafood, reflecting true artistry and precision in every dish.Voted OpenTable Diners' Choice 2024 Award winner, our intimate and trendy setting is perfect for date nights, celebrations, or sophisticated evenings with friends. Signature dishes include Wasabi Caesar, Truffle Salmon Crisps, Spicy Scallops, and DIY Wagyu Steak.Enhance your visit with handcrafted cocktails or exclusive dining experiences like Taco Tuesdays, Highball & Handroll Thursdays and Tuna Tuesdays.Discover why AlleyCat is the top choice for discerning foodies in Boca Raton. Join us for happy hour daily from 4-6pm. Please note, we offer self-parking only; allow extra time for parking. Reserve your table today.
Feed Your Body Royally! Information:The private reservation for 1-10 people. The Regular Omakase is a chefs choice 15 course dining experience. You can upgrade to Premium or Supreme Omakase experience for higher quality and more courses. We use fresh fish caught from Japanese. We have reservations for Lunch and Dinner from opening until 1 hours before closing.Cancellations and refunds are only accepted up to 48 hours before the reservation. The payment does not include a la cart items, beverages, tax or gratuity. The final amount and 20% tip will be charged at the end of the experience.We cannot accommodate kosher restrictions.Sushigo is in Boca Raton. Since he was 6 years old, Chef Joe has been creating sushi for friends, family, and customers alike. Now in Boca, he is here for you to enjoy his culinary masterpieces. From NOBU to SUSHIGO, enjoy Chef Joe’s lifelong passion.Eat like Royalty! Feel like Royalty!
As part of the group’s passionate mission to create the finest dining experiences in South Florida. Taki represents the ultimate offerings in exquisite Japanese cuisine and an intimate experience of Japanese tradition and culture.We offer a curated 18-20 course chef’s choice menu - including traditional Japanese nigiri and cutting-edge, innovative seafood & wagyu dishes. Dinner Omakase is $200 per person + tax & gratuity.Lunch Omakase is $80 per person + tax & gratuity.Hon-Maguro Cutting event is $250 per person + tax & gratuity.A deposit of half the Omakase is required to book and will be applied toward the bill. *****Any changes or cancellations occur WITHIN the 24 hour period of your reservation day and time will forfeit your deposit/refund. *****All guests must consume raw fish. We cannot accommodate vegan or vegetarian restrictions. We have a corkage fee of $50 and limit to 1 bottle per party.
Come and enjoy a great thai and sushi dining experience. In our cozy and romantic restaurant. With our professional chefs and hospitable staff. Located near the beach.
