For parties of 5 guests or more, please call the restaurant host desk to inquire about availability.Scarlet’s Steaks & Seafood offers mouthwatering cuisine complemented by sultry décor, dark woods and luxe leather booths. A sense of familiarity and sophistication, impeccable table side service and an ambience which instantly sets a luxurious tone; you cannot resist soaking up the fine dining, family atmosphere Scarlet’s Steaks & Seafood prides itself on.AwardsOpenTable Diners' Choice AwardDiners' Choice: Best Overall Restaurants in MississippiDiners' Choice: Best Food Restaurants in MississippiDiners' Choice: Best Ambiance Restaurants in MississippiDiners' Choice: Great for Brunch Restaurants in MississippiDiners' Choice: Good for Special Occasions Restaurants in MississippiAppropriate attire required.
IP has truly taken fine dining to new heights at thirty-two, south Mississippi's most sought-after dinner reservation. This AAA Four Diamond-rated restaurant offers spectacular views, delectable steak and seafood dishes, and the finest wine selection on the Coast.Please be aware that beginning April 3rd we will start an elevator renovation project. This renovation will result in hotel elevators being out of service during your visit. Please plan additional time to reach the restaurant for your reservation. We apologize for the inconvenience but look forward to providing you new and improved services.
Vous voulez une réservation? Appelez-nous au (925) 977-3477 et nous ferons de notre mieux pour vous accommoder.
Ruth's Chris Steak House à Dallas, Texas sert le meilleur bœuf de qualité USDA disponible. Grillé à 980 degrés et servi sur des assiettes à 260 degrés, votre steak restera chaud, juteux et délicieux de la première bouchée à la dernière. Profitez des entrées inspirées de la Nouvelle-Orléans, des steaks de qualité USDA, des fruits de mer frais, des plats signature d'accompagnement et des desserts maison. Tout cela pendant que vous profitez de notre ambiance chaleureuse et accueillante, et de l'hospitalité authentique de Ruth's Chris. Que vous soyez un habitué ou que vous vous demandiez ce que signifie tout le buzz, Ruth's Chris est l'excuse parfaite pour profiter d'une belle sortie. Le souper est servi tous les soirs. Les réservations sont suggérées, et les soupers privés ou un service de traiteur extérieur peuvent être proposés.
Field's Steak and Oyster Bar - Biloxi is already a favorite gulf coast dinning destination highlighting generously seasoned primal cuts seared to perfection in wagyu beef tallow on cast iron skillets. Guests indulge in several offerings of Charbroiled Oyster recipes, oysters on the half shell, locally sourced crab, shrimp, and fish specials. Don't forget to pop up to the second floor bar overlooking the Mississippi Sound between the Beau Rivage and Hard Rock Casino's to sample exceptional wine offerings and specialty cocktails like the Lavender French 75 or Angles and Demons.
Discover the comforts of Harrah's Gulf Coast's Magnolia House. A refreshing change from the typical casino dining experience, Magnolia House has a vast array of dishes rich in Southern flavors that feature the best USDA beef and freshest local seafood from the Mississippi Gulf Coast. Savor our famous surf and turf or indulge in a tender, juicy filet mignon- here, heaven is served by the ounce. After your main course, top it off by rewarding your sweet tooth in a beignet with chicory crème Brûlée, sweet potato cheesecake or any of our other mouthwatering desserts.Magnolia House also breaks the mold with an inviting atmosphere and guaranteeing you an experience you won’t find anywhere else. Designed around the concept of a Southern home, you’ll have the choice to dine in any room including the wine cellar or living room. So come home to Magnolia House and let us raise your expectations about fine dining on the Mississippi Gulf Coast.
Located in the "SMOKE FREE" Palace Casino Resort, Mignon's Steaks & Seafood, is the Mississippi Gulf Coast's premiere fine dining restaurant. Mignon's is dedicated to creating an enchanting meal with unparalleled attention to detail and extraordinary service. Chef Adrian Halpaus has created a delectable and diverse cuisine sure to please even the most discriminating palate.Mignon's wine list includes 450+ labels and 5000+ bottles, representing the best wine growing regions and producers from around the world and has received the coveted Award of Excellence from Wine Spectator magazine. Make your plans to experience extraordinary dining at Mignon’s Steaks & Seafood, open for dinner every Thursday through Sunday.Dress CodeGentlemen: Long pants, collared shirts and closed toe shoes are expected.Ladies: Dresses, skirts & blouses, capris, dress sandals are expected.Casual or beach style sandals, flip flops, t-shirts, hoodies, swim wear or ball caps will not be permitted.
Patio 44 opened their gates to the Pine Belt in September 2013, and expanded to the Mississippi Gulf Coast in November 2016, offering an experience like no other. Our beautiful patio-themed restaurant not only provides the area with a beautiful 50 seat patio, but also a very elegant indoor dining area and private area. Patio 44 offers a Chef-driven menu that uses only the finest ingredients possible, a wine list that offers more than 100 bottles from across the world, and one-of-a-kind Hand Crafted Cocktails. Come see what we have to offer. Casual dining at its best!
Le groupe Morton’s Steakhouse est le premier à l’échelle nationale, spécialisé dans le service en larges portions de plats les plus classiques des Etats-Unis, à base de boeuf, de poissons frais, de homard ou de volaille. Les meilleurs morceaux sont sélectionnés pour votre plus grande satisfaction. Avec la spécialité de l’établissement, une pièce de boeuf de 700 grammes (le porterhouse, originaire de New York), vous en aurez pour votre prix ! Pour les moins audacieux, un double filet de boeuf de 300 grammes fera sans doute l’affaire ! La gamme de viandes proposées ici est très large, vous y trouverez forcément ce qui vous correspond le mieux. Bon appétit !
Margaritaville Resort Biloxi est fier d'être la nouvelle adresse pour le Doe's Eat Place, un steakhouse primé par la Fondation James Beard. La spécialité chez Doe est le porterhouse, récipiendaire de multiples prix dont celui du "#1 des 100 meilleures choses à manger en Amérique" selon Men's Journal ainsi que des mentions sur la liste 'Best Picks" de la revue Bon Appétit et le "Steak Paradise 3 Travel Guide' compilé par le Travel Channel. Doe's vous fait découvrir le côté savoureux du paradis dans une ambiance confortable et décontractée.
Evergreen is currently under new ownership by the group that owns Mosaic! The dining room has been renovated to provide a lounge space, and opened up to provide some natural light to make the space more warm and inviting.Chef Connor Hurst under the guidance of James Beard nominee Alex Perry, brings a seasonal twist on some southern favorites. We offer an ever changing list of dishes including steaks, oysters, fish, chicken, house made pasta and so much more. Our meals wouldn't be complete without a signature cocktail or paired bottle of wine.
