Le restaurant The Keg Steakhouse & Bar sert les morceaux de steak les plus succulents et raffinés, qui ont été maturés pour les rendre tendre et obtenir une grillade parfaite. Vous pourrez notamment y déguster des entrecôtes rôties lentement, découpées à la main et parfaitement assaisonnées avec les épices spéciales du Keg. Le restaurant sert également de délicieuses spécialités de fruits de mer, des entrées exquises, des salades croquantes et d'excellents desserts. Son ambiance décontractée et son personnel amical qualifié constituent l'image de marque du restaurant The Keg Steakhouse & Bar. Servant des repas dans un cadre confortable et agréable, il possède également un bar élégant et convivial proposant une excellente carte des vins, des martinis caractéristiques du Keg ainsi qu'une variété de cocktails.
Hy est le leader du steakhouse canadien depuis plus de 50 ans. Cet établissement exceptionnel dans la jolie ville touristique de Whistler propose une viande de bœuf « Canadian Prime », une liste de vins primée et un service exceptionnel dans une ambiance chaleureuse et contemporaine. Fidèle à sa réputation de leader en matière de steakhouse à Whistler, le restaurant met un point d'honneur à faire vivre à chaque client une expérience mémorable.
L'expérience culinaire la plus unique et la plus mémorable de Whistler. Situé au cœur de Village Stroll depuis 1989, Teppan Village est la destination ultime pour la cuisine japonaise. Le restaurant dispose d'ingrédients fraîchement préparés, des meilleurs steaks AAA de l'Alberta, de fruits de mer provenant des deux côtes du Canada, de sushis, d'options végétariennes et sans gluten et d'un menu teppanyaki pour enfants à partir de $19 CAD.
Opening in August 2022, Wild Blue Restaurant + Bar has garnered acclaim, in 2023 being named #2 Canada’s Best New Restaurant in enRoute / Air Canada Magazine and #4 Best New Restaurant on Canada's 100 Best List and securing an overall #31 ranking for 2024. Vancouver Magazine dubbed it “The Most Important Whistler Restaurant Opening in a Decade”.Wild Blue is a distinguished Whistler fine-dining establishment that is devoted to Pacific Northwest cuisine, sustainable seafood, and locally-sourced ingredients. It is led by an exceptional team of partners: Neil Henderson, an award-winning Restaurant Director; Chef Alex Chen, 'Iron Chef' and recipient of Chef of the Year accolades by Vancouver Magazine; and Jack Evrensel, a distinguished member of the Restaurant Hall of Fame, who also founded and previously operated Toptable Group. Our Executive Chef, Derek Bendig, adds extensive experience and a classic French and European culinary touch to the culinary artistry of Wild Blue.
Welcome to Earls Whistler, our restaurant located in the heart of Whistler Village. Indulge in breathtaking mountain views as you relax in our inviting dining room. During the summer months, unwind on our scenic patio, where you can bask in the beauty of the surrounding peaks. Join us for daily features, Happy Hour, and late-night Happy Hour, where you can savour delectable dishes and sip on handcrafted cocktails at irresistible prices. Immerse yourself in the vibrant atmosphere of Whistler Village while enjoying exceptional food and drink offerings. Discover the perfect blend of nature, flavour, and hospitality. Your table is ready. We can't wait to see you!
A MODERN CLASSIC - Surrounded by cherry wood cabinets, and featuring the finest wines of British Columbia, you will find that each dish integrates regional ingredients with seasonal influences such as Alberta's Spring Creek grass fed free range beef, Ocean Wise Seafood, and organic produce grown by our local farmers. Chef Stufano and his team’s focus is to bring the best of British Columbia to share with you. You will feel welcomed with warm and attentive service, whether it be a romantic dinner for two, or a night out with friends.
Open for breakfast and dinner, The Wildflower features mountain cuisine served in a rustic and inviting setting. The dinner menu features locally inspired dishes including fresh BC Salmon, Prime Rib Dinner & Risotto with prawns. Enjoy extensive 'by the glass' wine selections, a noteworthy variety of regional beer or a signature cocktail. Picturesque windows frame the restaurant, allowing you to take in the view of the breathtaking Blackcomb mountain while you dine.
