Steak and Seafood serving Prime and Black Angus and wild species of seafoodSouth African and Australian cold water lobster tails along with wild Alaskan salmon and Canadian fresh water walleye and lake perch. Along with other Mr Benny"s specialties.
WE WILL BE CLOSED JAN 1- JAN 3ALL PARTIES OVER 4 MUST CALL15 MINUTE GRACE PERIOD FOR RESERVATIONS ALL GUEST MUST BE PRESENT TO BE SEATED- NO EXCEPTIONS2 HOUR SEATINGSRESEVATION RECOMMENDEDPLEASE REMEMBER ALL CHILDREN AND INFANTS COUNT AS A SEAT3.5% Service Charge on all credit and debit Cards18% GRAT ON ALL PARTIES UNDER 6 PEOPLE. 20% GRAT. ON ALL PARTIES OVER 6 PEOPLEWE WILL BE CLOSED JANUARY 1st thru JANUARY 3rd
A modern upscale casual, dining experience, serving locally sourced New American Cuisine.In addition to the traditional 3 course meal, we offer shared plates. Shareable food is fresh, fun and exciting! Mixing and matching food selections, allows guests to try an array of different cooking techniques, styles and flavors. Spanning the globe for exciting inspiration to provide unique high quality dishes. Our wood fired grill, 600º degree pizza oven, hardwood smoker and hydroponic organic micro-greenhouse allow Chef the freedom to bring his culinary ideas to your table. Pair your evening from a selection of handcrafted cocktails, small batch bourbons, craft beer or enjoy a bottle of organic, bio dynamic wine from our temperature controlled wine cellar. Experience The Phoenix; where family and friends gather, food and drink is shared and new traditions begin!
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
Labas is a refined dining destination that celebrates the freshest seafood and culinary artistry. This elegant restaurant offers an unparalleled gastronomic experience. Upon entering Labas, you're enveloped in a warm and inviting atmosphere, with crisp black linens, soft lighting with a downtown feel without the craziness of the city. From succulent lobster to pan-seared scallops, salmon to ocean-fresh oysters, every dish is crafted to showcase the delicate flavors and textures of the sea. Wine lovers will appreciate Labas' extensive list of old- and new-world wines, carefully chosen to complement the bold flavors of each dish. And for those seeking something truly special, be sure to try one of Labas' signature cocktails, crafted with house-infused spirits and fresh ingredients. Whether you're celebrating a special occasion or simply indulging in a night out with friends, Labas promises an unforgettable dining experience.