Idéal pour les steaks et bien plus encore ... Black Angus Steakhouse a bâti sa réputation en offrant l’authenticité d’une maison du steak à l’américaine que vous n’êtes pas prêt d’oublier. Nos chefs sont fiers de servir seulement des steaks Black Angus qui ont soigneusement vieilli, sont fraichement découpés, et grillés sur une flamme nue.
Nos différentes spécialités comprennent une variété de succulents fruits de mer, des côtes de bœuf désossées et notre fameuse côte de bœuf lentement grillée. Quel que soient vos désirs, notre objectif chez Black Angus Steakhouse est de vous offrir une qualité supérieure, un service chaleureux et une excellente cuisine. Il ne s’agit pas simplement d’une tradition – mais d’une passion que nous vivons tous les jours. . Black Angus offre une gamme complète d’aliments qui ont été traités pour répondre aux besoins diététiques des personnes sensibles au gluten. N’hésitez pas à demander conseil.
The Steak Library is a steakhouse run by a long-standing meat dealer with over 23 years of experience. Founder Kengo has been supplying the highest quality meat to restaurants throughout the US for many years. With a passion for meat and a professional eye, Kengo has partnered with numerous carefully selected ranches. His goal was to increase people’s smiles by offering the best meat possible. At The Steak Library, you can enjoy the highest quality Japanese beef, carefully selected Black Angus beef, and Australian beef chosen by the discerning eye of a meat dealer. The restaurant’s interior is a modern space full of luxury, perfect for special occasions or dates. The chef is a meat specialist who charms customers with cooking techniques that bring out the maximum flavor of the meat. In addition, the staff strives to provide the best hospitality to customers and make their time comfortable. The Steak Library will continue to pursue the best meat to see the smiles of our customers.
Le restaurant propose un bœuf de qualité supérieure, une liste de vins primée et une ambiance classique et confortable inspiré du steakhouse américain intemporel.
Steak & Whisky is a decidedly Californian take on the American Tavern featuring classic American dishes with a modern twist.Join us for nightly dinner or weekend happy hour, a cozy night out with friends or simply a weeknight meal, Steak & Whisky brings exceptional ingredients and attention to detail to every dining experience.Each cut of meat has been hand-selected from a single-source herd of cattle to give you the highest quality meat available. Smoked Pork Meatballs, S&W Dry Aged Burger, as well as a selection of quality steaks.Enjoy a hand-crafted cocktail, 100 plus curated whiskey list, or one of our many by-the-glass wines, a selection from our chef-driven menu, and the cozy ambiance of our intimate dining room. Signature dishes include our Seared Scallops, Butter-Poached Whole Lobster, and our hand-selected steaks, including the Tomahawk, Filet Mignon, and Prime Porterhouse.*Table Time Limits Enforced*1-2 people: 1.5hours3-4 people: 2hours5+ people: 2.5hours
At The Arthur J, beef is our passion. When you combine our ability to source the best beef in the world, cooking with an incredible natural wood fire grill, and friendly thoughtful service, an incredible quality steak is born. This is why we offer the best USDA Prime, True Japanese Wagyu, and Black Angus Beef. Unlike most pedestrian steak houses, Each one of our Steaks is cooked skillfully by our Grill Master over a stoked live fire with smoking white oak embers. Our steaks are available both wet-and dry-aged and well as Bone-in, grilled to perfection our magnificent J&R Woodfire Grill.
Le Fleming's Prime Steakhouse & Wine Bar allie sa passion pour le service et les ingrédients de saison
au bœuf de qualité USDA. Chaque plat est méticuleusement préparé de A à Z et servi par
un personnel attentif. Vous pourrez également découvrir le vin parfait pour chaque occasion, grâce à la Fleming's 100®,
sa carte des vins primée composée de 100 vins servis au verre. Celle-ci comprend également les vins des meilleurs vignobles
du monde entier. Cet établissement dispose également de salles à manger privées, ainsi que d'un directeur responsable des repas privés
qui créera l’expérience parfaite pour votre groupe ou votre budget. Au Fleming's Steakhouse, chaque visite est remplie
de possibilités gourmandes.
Welcome to The Rex Seaside Steakhouse.A neighborhood steakhouse using seasonal and quality ingredients to bring flavor and hospitality to Redondo Beach. Join us in our dining room every night or our Drift Cocktail Lounge on Friday and Saturdays for a night to remember.Intentionally sourced with an eye for quality, we offer USDA Prime, Miyazaki A5 Japanese Wagyu, and American Wagyu. All are steaks are cooked to perfection over our white oak fire. Family-owned and operated, we strive to off a one-of-a-kind luxury experience with all the charm of a neighborhood restaurant.
Ruth's Chris Steak House in Long Beach serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So, whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested, and private dining and offsite catering may be arranged.
Queensview Steakhouse, located on the third floor of Parkers' Lighthouse, is open Tuesday, Wednesday, Thursday and Sunday evenings from 5-9 p.m. and Friday and Saturday evenings from 5-10 p.m.The Queensview Steakhouse serves upscale Southern California cuisine and features Prime steaks, chops, lobster, and fresh grilled seafood. Listen to the sounds of local jazz artists --nightly-- This venue offers a 360 degree view and is arguably one of the most romantic rooms in Southern California.
