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Meilleurs restaurants srilankais à Morden

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4 restaurants disponibles à proximité

Photo du restaurant Colombo Kitchen - Hopper and Kottu Bar
4.7
Exceptionnel(485)
Prix : raisonnable
• Sri lankan • Worcester Park
Réservé 3 fois aujourd'hui
**Check out website for our Christmas and Festivities such as our Christmas Menu and New Years Eve Dinner Dance - Book Directly by email hello@colombokitchen.co.uk**Discover the delicious flavours of lovingly prepared authentic Sri Lankan cuisine in a dramatic setting with a live hopper and kottu bar at the Award Winning Colombo Kitchen.Join us in the discovery of a delicious menu created by Head Chef, Sylvia Perera, containing recipes passed down the generations of her family. The live hopper and kottu bar provides a truly unique and dramatic culinary experience.Each dish on the menu is mastered to perfection using local, traditional methods and exotic, aromatic ingredients from Sri Lanka, combined with a modern presentation. They are paired with our signature cocktails to deliver you the diverse flavours of Sri Lanka.We accept Opentable Dining Cheques.
Photo du restaurant Jaffna House
4.7
Exceptionnel(48)
Prix : raisonnable
• Sri lankan • Tooting
Here is an open invitation for a culinary journey to the land of spices and serenity. From the Indian land of diverse traditions and the coastal Sri Lankan Island of Golden Beaches, we offer you an experience to create memories on a plate of HappinessWe have a vast menu, with options for vegetarian and vegans too!
Photo du restaurant Trinco Sutton
5.0
Exceptionnel(1)
Prix : raisonnable
• Sri lankan • Sutton
Réservé 1 fois aujourd'hui
A Sri-Lankan inspired menu with breakfast, brunch and lunch dishes that are both flavourful and nutritious.Menu highlights include dahl with homemade naan, masala baked beans, sourdough sandwiches, seasonal salads, granola with yoghurt and rhubarb compote, mango brownie, house chai.
Photo du restaurant Trinco
4.7
Exceptionnel(13)
Prix : raisonnable
• Sri lankan • East Dulwich
Réservé 2 fois aujourd'hui
A collaborative and experimental kitchen, drawing inspiration from the traditional home-cooked Sri Lankan meals of Trincomalee, with a focus on fresh, high-quality seasonal produce and sustainability.Menu highlights include hoppers, jackfruit curry, sambals, biryani, dahl, specialty cocktails, homemade cheesecake, ice cream, vegan panacotta.Open from 6pm, Thurs-Sat
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