Enable JavaScript to run this app.
Passer directement au contenu principal
Logo OpenTable
  1. Accueil
  2. États-Unis
  3. Chicago / Illinois

Meilleurs restaurants espagnols à River North (Chicago)

Prix
Quartiers
Les mieux classés
Options de restauration
Options de placement
Primé
Accessibilité

13 restaurants disponibles à proximité

Photo du restaurant Lil' Ba-Ba-Reeba!
4.8
Exceptionnel(365)
Prix : cher
• Spanish • River North (Chicago)
Réservé 68 fois aujourd'hui
Welcome to Lil' Ba-Ba-Reeba! in River North. The little sister of Cafe-Ba-Ba-Reeba! in Lincoln Park, Lil’ Ba-Ba-Reeba! stays true to its Spanish roots serving a wide variety of iconic small plates like Patatas Bravas, Bacon-Wrapped Dates, and our signature Beef Tenderloin Toro Skewer. Of course, no celebration would be complete without our classic Sangria. ¡Salud!
Photo du restaurant Jaleo - Chicago
4.5
Génial(1012)
Prix : cher
• Spanish • River North (Chicago)
Réservé 23 fois aujourd'hui
Imagined through the creative lens of Chef José Andrés and his team, Jaleo brings alive the spirit and flavors of Spain by showcasing the rich regional diversity of Spanish cuisine. Celebrating the traditional as well as the cutting-edge, Jaleo offers a taste of Spain in a festive, stylish, and casual atmosphere. Along with signature tapas, the savory paellas, superb sangria, and a wide selection of the finest Spanish cheeses, wines, and sherries ensure that you’ll always find something wholly unique and exciting. It’s tradition and whimsy, all in one bite.
Photo du restaurant Asador Bastian
4.7
Exceptionnel(158)
Prix : très cher
• Spanish • River North (Chicago)
Réservé 23 fois aujourd'hui
NOW ACCEPTING RESERVATIONS FOR THANKSGIVING!Asador Bastian is a Chicago chophouse with Basque influences from acclaimed ChefDoug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historictownhouse has been revived and brought back to life with culinary inspiration from thegreat asadors of San Sebastián, Spain to serve the world’s best boutique beef withoutcompromise. The most remarkable dining experience comes from the purest ingredientsdelivered in the supremely thoughtful, welcoming and hospitable manner. This ethoshas directed every aspect of the experience at Asador Bastian, whether you’re joiningus for small bites and libations in our Bar Room or for a more intimate experience in ourDining Room.
Photo du restaurant Pigtail
4.8
Exceptionnel(112)
Prix : cher
• Spanish • River North (Chicago)
Réservé 6 fois aujourd'hui
PIGTAIL: PIG & COCKTAIL is a celebration of Chef José Andrés’ two favorite things: jamón ibérico and balanced, crafted cocktails. Located in the lower level of Jaleo Chicago, the intimate space is the perfect place to start or end your evening with a libation experience you can’t find anywhere else. Dive into Pigtail’s elevated jamón and Spanish inspired cocktails using the categories as a guide. We also have a list of some of our favorite classics. And don’t forget the bites! Find jamón ibérico used in a wide array of intriguing preparations. Chef José likes to eat with his hands, so follow his lead and have fun!
Photo du restaurant Bar Mar
4.7
Exceptionnel(903)
Prix : cher
• Spanish • River North (Chicago)
Réservé 154 fois aujourd'hui
Fresh oysters piled on mounds of sparkling ice. Ceviches that taste of the ocean. Chef José Andrés’ brilliant renditions of iconic seafood classics like fried calamari and lobster rolls. Located at the Bank of America Tower in Chicago, Bar Mar is a true celebration of the bounty of the sea, with modern takes on classics you know and love, festive cocktails, and a bright, beautiful space that interweaves the nautical with the elegant. Beautiful private dining and events spaces available.
Photo du restaurant Café Ba-Ba-Reeba
4.8
Exceptionnel(9226)
Prix : raisonnable
• Spanish • Lincoln Park
Réservé 163 fois aujourd'hui
Café Ba-Ba-Reeba ! bar à tapas original de Chicago, sert une authentique cuisine espagnole. Avec une sangria, des tapas et pintxos (les fameux petits plats de l'Espagne) et paella (un plat traditionnel de riz de Valence) primés, le menu propose des combinaisons savoureuses et colorées de légumes, fromages, viandes et fruits de mer. Évadez-vous vers l'Espagne et expérimentez un service inspiré tout en dînant dans le patio toutes saisons et chaleureux, l'ambiance hip renforcée par une musique entraînante. Des événements spéciaux mensuels, des cours de cuisine et de restauration pour les groupes privés de toutes tailles sont aussi offerts. Pluie ou soleil, été comme hiver, dîner dans le patio toutes saisons, avec un toit en verre coulissant qui ouvre au cours des mois les plus chauds. Café Ba-Ba-Reeba! appartient au chef Gabino Sotelino et à Lettuce Entertain You Enterprises.
Photo du restaurant Bazaar Meat Chicago
4.7
Exceptionnel(450)
Prix : très cher
• Spanish • River North (Chicago)
Réservé 35 fois aujourd'hui
STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.
Photo du restaurant Boqueria - Chicago
4.6
Exceptionnel(308)
Prix : cher
• Spanish • West Loop
Réservé 25 fois aujourd'hui
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio in the heart of Chicago's Fulton Market.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Photo du restaurant Tapas Valencia
4.8
Exceptionnel(2449)
Prix : raisonnable
• Spanish • South Loop
Réservé 22 fois aujourd'hui
Proche parent de la populaire Meson Sabika dans la banlieue de Naperville, le restaurant Tapas Valencia a déménagé dans la South Loop Zone de Chicago. Il a apporté avec lui sa première place à titre de restaurant espagnol dans le classement 2008-2009 du Zagat. Les clients sont accueillis dans une atmosphère dynamisante avec des murs ornés de mosaïques multicolores rappelant l'art des grands artistes espagnols tels Joan Miro et Antoni Gaudí. Pendant le souper, les clients trouveront que chaque élément du menu offre un avant-goût de l'Espagne. Que ce soit pour déguster des tapas chaudes ou froides, une entrée ou un verre de vin vieilli en cave, il y a toujours une combinaison agréable avec une nourriture exceptionnelle, un service amical et une ambiance unique où la famille et les amis peuvent célébrer la vie.
Photo du restaurant Mama Delia
4.1
Excellent(14)
Prix : raisonnable
• Spanish • Bucktown / Wicker Park
Réservé 7 fois aujourd'hui
Mama Delia, located in Chicago's Wicker Park, is a modern Spanish restaurant and sherry bar offering a fresh take on what is happening in Spain today.Mama Delia is a celebration of the authentic culture of Spain, today. Via our frequent trips to Spain each year, we are able to experience first-hand the cultural shifts this dynamic country undergoes and bring those flavors and culinary traditions back to Chicago. Led by Chef Marcos Campos, our menus showcase the exquisite regional products of Spain with dishes that are ingredient-driven and nostalgic. Following Chef Marcos’ lead, desserts by Executive Pastry Chef Shannah Primiano combine classic Spanish sweet dishes with her more contemporary methods and intriguing ingredient pairings. The award-winning beverage team, led by industry vanguard Brian Sturgulewski, has built Mama Delia’s bar program around the inimitable versatility of sherry, not only as a world class wine but also as a cocktail ingredient without parallel.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - Tous droits réservés.
OpenTable fait partie de Booking Holdings, le chef de file des services de voyage en ligne et autres services connexes.
Logo Booking
Logo Priceline
Logo KAYAK
Logo Agoda
Logo OpenTable