a priori - something taken to be true without having to observe it The human experience is centered around food a priori. We nourish ourselves, bond with one another, and engage our fundamental senses at the table. But we’d like to take that a step further. Let’s infuse joy into food. Let’s infuse thoughtfulness. Let’s infuse a sense of pride. Let’s infuse art. Art Priori was born to share these self-evident feelings with you through quality ingredients, unexpected recipes, and creative presentation. We hope you enjoy this beautiful part of the human experience as much as we do. Bon appétit!
Edan Bistro offers a refined dining experience in North Miami, celebrating Spanish Basque cuisine with a modern twist. Chef Aitor Garate Berasaluze and his team bring their heritage from the Basque Country to craft dishes that blend traditional flavors with contemporary flair. Our menu features expertly crafted options, from tender steaks to fresh seafood, and our renowned Basque cheesecake is a must-try dessert. We serve both lunch and dinner, and our 8-course tasting menu, a chef’s selection that rotates seasonally, ensures a fresh and ever-changing culinary experience.At the end of each month, Edan Bistro hosts a variety of unique events, including wine dinners, chef collaborations, and more. Discover the best of Spanish Basque cuisine at Edan Bistro.