Z'Tejas is a scratch kitchen that serves elevated Tex-Mex with a southern flair. They have locations inboth Texas and Arizona. Founded in Austin, Texas in 1989, Z'Tejas is known for its bold flavors,creative cocktails, and warm, inviting atmosphere. The company is dedicated to providing guests withan exceptional dining experience and is committed to using the freshest ingredients and innovativetechniques to bring the bold flavors of Southwestern cuisine to life.
Récipiendaire des prix « Coveted AAA Five Diamond Award » et « Forbes Five-Star Award », Kai, qui signifie « graine » dans la langue pima, propose un menu riche en créativité, histoire et culture amérindienne. Le chef exécutif Thomas Riordan et le chef de cuisine Ryan Swanson intègrent l'essence des tribus Pima et Maricopa ainsi que les ingrédients locaux cultivés par la communauté amérindienne de Gila River pour créer des chefs-d'œuvre inoubliables. KAI vous suggère un code vestimentaire décontracté. On y interdit les chapeaux, jeans, T-shirts et shorts, autant pour les dames que pour les messieurs, y compris les sandales à bout ouvert pour les hommes. Le chapeau de tenue est accepté pour les dames. Par respect pour les autres clients du restaurant, il est interdit d'utiliser le téléphone cellulaire et l'ordinateur portable dans la salle à manger ; tout le matériel audiovisuel est strictement défendu. Veuillez noter que ce restaurant gastronomique haut de gamme est réservé à une clientèle adulte, recommandé pour les personnes âgées de 13 ans et plus.
Terra Tempe – Bask in the Spirit of the Land.Located inside The Westin Tempe, Terra Tempe Kitchen & Spirits cleverly combines the bold, rustic flavors of Arizona and the Southwest with inspired, elevated cuisine. Led by Executive Chef Mario Ventura, the local ingredients from the surrounding area of the Salt River and its rich history provide a healthy and all-natural reflection of the “land of Tempe.”Terra Tempe features a menu rich in history, indigenous ingredients from artisanal producers and the best local products that tell Tempe’s story with the blend of Spanish, Native American, Mexican, and early American pioneers. The bar features a wide array of signature nature-infused craft cocktails, local beers and an inspired wine list, catering to those that appreciate a break from the status quo.
Experience an exquisite array of culinary delights, signature cocktails, and craft beers at The Way Station Restaurant & Bar, conveniently located on the ground floor of the brand-new dual-pad hotel, Fairfield by Marriott Inn & Suites Tempe and TownePlace Suites by Marriott Tempe. This restaurant offers both indoor and outdoor seating, seamlessly integrating a bar into the inviting ambiance.Restaurant guests have the opportunity to partake in live weekly programming and events, all while savoring signature dishes thoughtfully crafted by the restaurant team. Large-screen TVs are strategically placed in the bar and the outdoor patio lounge area, making The Way Station one of the premier destinations in Tempe to catch your favorite sporting event. For larger gatherings and events, private and flexible meeting spaces are available accommodating up to 80 banquet guests.
Market Café offers a refreshingly unique atmosphere complete with waterfalls, outdoor dining and lush desert landscape overlooking the resort and the valley below. Join us for daily lunch specials that are perfect for a quick business lunch or relaxing meal. We are open for breakfast, lunch and weekend brunches, we also play host to corporate events, weddings, receptions and events. Our restaurant is situated inside the Buttes Resort just three miles from Phoenix Sky Harbor International Airport next to Tempe Diablo Stadium.
