Meilleurs restaurants sud-américains à Southwest Garden

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Quartiers

Centre-villeMidtownSouth CountyWest County

Quartiers

AfftonCentral West EndCentre-ville St. LouisClaytonCreve CoeurDes Peres

Les mieux classés

AniméCharmantChicInnovantOptions végétariennesParfait pour déguster de bons vins

Options de restauration

Toutes les options de restauration

Livraison uniquement

Plats à emporter uniquement

Options de placement

BarComptoirClassiqueTable hauteTerrasse

Accessibilité

Toilettes non genréesAccès pour personnes à mobilité réduite

63 restaurants disponibles à proximité

1. Olive + Oak

4.8

Exceptionnel(1414)

€€€€Prix : cher

• Southern american • Saint-Louis

Réservé 78 fois aujourd'hui

VIEW TODAY'S MENU HERE https://indd.adobe.com/view/4f193613-6d68-4eef-9d3c-177c76a63667. We set out to create a fun, lively, and approachable restaurant and bar in our own back yard — a friendly, bustling neighborhood spot where the very best in food and drink would be served in a welcoming setting. We are looking at every single detail to make sure that Olive+Oak will be the perfect place to enjoy great wine, craft beer, well made drinks and thoughtful, ingredient driven food with friends and family.

Photo du restaurant Russell's on Macklind

2. Russell's on Macklind

4.8

Exceptionnel(1252)

€€€€Prix : raisonnable

• Southern american • St. Louis Hills

Réservé 22 fois aujourd'hui

Russells on Macklind is a neighborhood restaurant that serves seasonal farm to table dinner and weekend brunch. We are well known for our extensive bakery offerings as well as a bar that features seasonal cocktails, local craft beers, and wine. Russells is located in a renovated 100 year old building at the corner of Murdoch and Macklind in the Southampton neighborhood of St. Louis. We pride ourselves on serving exceptional food in a warm and inviting neighborhood atmosphere.

Photo du restaurant The Capital Grille - St. Louis - Clayton

3. The Capital Grille - St. Louis - Clayton

4.8

Exceptionnel(2142)

€€€€Prix : très cher

• Southern american • Clayton

Réservé 52 fois aujourd'hui

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

4. Stone Turtle

4.8

Exceptionnel(1176)

€€€€Prix : raisonnable

• Southern american • Saint-Louis

Réservé 18 fois aujourd'hui

Stone Turtle is an American Restaurant and Whiskey Bar located in the heart of Dogtown, Saint Louis, just south of Turtle Park.

5. Rigazzis

3.9

Excellent(54)

€€€€Prix : raisonnable

• Southern american • The Hill

At Rigazzi’s, our mission is simple – to consistently deliver an authentic taste of Italy in a warm, welcoming atmosphere. We are dedicated to preserving the rich culinary traditions of Historic Hill, striving to be the premier destination for genuine Italian-American dining in St. Louis. We are the oldest restaurant on The Hill, join us for a timeless experience!We aim to create memorable dining experiences, where each visit to Rigazzi’s is a journey through timeless flavors. We invite you to join us on this culinary adventure, as we continue to be a cornerstone of Historic Hill, offering the simple pleasures of good food and good company.

6. Herbie's

4.5

Génial(2440)

€€€€Prix : raisonnable

• Southern american • Clayton

Réservé 27 fois aujourd'hui

Idéalement situé dans le quartier branché Central West End de St. Louis, Herbie's propose une cuisine américaine-française d'inspiration bistrot. Ces mets classiques peuvent être dégustés dans le décor de votre choix parmi les espaces décorées d'art rétro où le ton est toujours amical, amusant et professionnel, sans prétentions. Le restaurant propose trois salles à manger: le bistrot, le salon, ou la salle à manger principale.

Photo du restaurant Edera Italian Eatery

7. Edera Italian Eatery

4.7

Exceptionnel(105)

€€€€Prix : cher

• Southern american • Central West End

Réservé 36 fois aujourd'hui

Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!

Photo du restaurant Eleven Eleven Mississippi

8. Eleven Eleven Mississippi

4.7

Exceptionnel(4578)

€€€€Prix : raisonnable

• Southern american • Saint-Louis

Réservé 25 fois aujourd'hui

L'Eleven Eleven Mississippi allie la tradition culinaire de l'Ancien Monde et du Nouveau Monde pour vous proposer une cuisine signature de la Toscane et du nord de la Californie dans une atmosphère unique. Il vous accueille au cœur du beau quartier de Lafayette Square, dans un historique entrepôt en briques restauré. Réputé pour sa cuisine exceptionnelle et ses vins servis dans un style incomparable, l'Eleven Eleven Mississippi est devenu la destination culinaire la plus palpitante de Saint-Louis. Situé à quelques minutes du centre-ville, il offre une atmosphère rustique et décontractée, mais chic et branchée. L'utilisation créative de l'espace est accentuée par une cuisine ouverte où le four en briques au bois de chêne occupe le devant de la scène, ainsi que par une cave à vins vitrée faisant également office de salle privée. Les éléments naturels tels que le bois franc, la brique et le cuivre, complétés par les deux cheminées situées dans la salle à manger principale et le lounge en mezzanine, créent une atmosphère chaleureuse et confortable pour toutes les occasions.

Photo du restaurant Frazer's Restaurant & Lounge

9. Frazer's Restaurant & Lounge

4.8

Exceptionnel(1895)

€€€€Prix : raisonnable

• Southern american • Soulard / Benton Park

Réservé 29 fois aujourd'hui

Frazer Cameron, executive chef and owner of Frazer’s restaurant, opened the doors to his now iconic restaurant in 1992 in historic Benton Park. Entrees at Frazer’s are inspired by tastes from around the globe, including French, Moroccan, Italian, Mexican, and Cajun. Frazer’s also features an award winning wine & cocktail program, featuring over 50 classic & specialty craft cocktails. Located down the street from the Anheuser Busch Brewery, Frazer’s is perfect for appetizers and drinks with friends or for an entertaining dinner. We feature many different dining options such as a bar & lounge area, our main dining room, our upper level dining area, takeout. Frazer’s also features street side & patio dining (Outside dining is first come first serve). Please call for any inquiries.info@frazersgoodeats.com

Photo du restaurant Idol Wolf - 21c Museum Hotel St. Louis

10. Idol Wolf - 21c Museum Hotel St. Louis

4.6

Exceptionnel(420)

€€€€Prix : cher

• Southern american • Saint-Louis

Réservé 22 fois aujourd'hui

Inspired by the rich culinary traditions of Spain, Chef Matt Daughaday's inspired cuisine at Idol Wolf takes a playful approach to tapas style dining by combining local and seasonal ingredients with classic Iberian sensibilities.The menus seamlessly blend traditional takes on Spanish classics, with drinks and dishes that have a distinctly Midwestern point of view – the result is a shared drinking and dining experience that is uniquely craveable, and truly memorable.

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