Brick and Brine is located on the 1st floor of the Radisson Plaza Hotel in Downtown Kalamazoo. Our restaurant is right off of the Kalamazoo Mall past Old Burdick's Bar & Grill.Inspired by a natural propensity for classic duos, Brick and Brine isn’t just a restaurant. It’s a space of masterful craftsmanship that represents a strong foundation of social connectedness. It’s an intentionally forged experience speaking to both local and visiting guests’ desire for warm conversation, savory dishes, and exceptional service.Whether you’re celebrating a special occasion, winding down from a long workday, or spending quality time with loved ones, Brick and Brine provides an experience and atmosphere that will uniquely add flavor to your evening.Join us and immerse yourself at Brick and Brine.
Welcome to Burdick’s Downtown at the Radisson – where good food, craft beer and sports entertainment come together!Our team has combined our love of craft beer with a few of our signature dishes to enhance flavors that are sure to wow your taste buds.To make a reservation, please call 269-334-0032!
Home of the iconic Mint Julep, Dabney & Co. offers a speakeasy-style, Contemporary Southern dining experience that blends bold flavors with soulful hospitality. Our menu features standout dishes like Black Eyed Pea Hummus, Peach Cobbler Cornbread, and Maple-Drizzled Chicken & Cornbread. Our award-winning cocktails and unique environment have been featured on NPR, TripAdvisor, and in the Michigan Tourism Campaign.Tucked away in downtown Kalamazoo, Dabney & Co. combines an intimate, speakeasy atmosphere with walls adorned in rich music history. The sounds of Dabney range from Blues to Soul, R&B, and classic Hip Hop, setting the perfect backdrop for an unforgettable evening. With live music every Friday and regular events, there’s always something exciting happening. Our twice-crowned City Cocktail Competition Champions cocktail program perfectly complements the lively ambiance, making Dabney & Co. a must-visit destination.
For business travelers, visitors, and downtown dwellers of Kalamazoo, The Morning Dish is the place where people gather, dine, and connect for a better day ahead. The elevated dishes, modern decor, and convenient location in the Radisson cultivate a unique breakfast option in downtown Kalamazoo.
Located in a historic train freight depot, this location features a multi-season outdoor patio, private event space, and a special installation of guitars from Kalamazoo's own Heritage Guitars. We're a short walk from Bell's, Arcadia, and other downtown breweries and beer bars in this great beer city. HopCat was founded on the principles of bringing local craft beer a bit closer to the communities we love. We’re known for our award-wining Cosmik fries, which are beer battered, sprinkled with our signature cracked black pepper seasoning, and served with a side of warm cheese sauce. From burgers to tacos, our menu offers a range of delicious options. We live the craft lifestyle - beer, cocktails and even craft food made from scratch. With a dedication to local breweries, sustainability and community engagement, HopCat offers craft beer and great food in a vibrant atmosphere for an inclusive, unforgettable experience.
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
It was the 1930s and Six Mile and Conant was like any street corner in Detroit… people walking to the market, neighbors helping neighbors, and friends meeting at the local gathering spot now known as Buddy’s. Buddy’s existed as a “blind pig,” skirting the State and Federal laws that governed the on-site sale and usage of alcohol. Booze was available there. The owner at the time was August “Gus” Guerra.
Take off to Lift Restaurant & Lounge to indulge in enticing, regionally inspired dishes. With a rotation of Kalamazoo craft beers on tap our modern restaurant offers a refreshing take on classic Michigan cuisine.
