Meilleurs restaurants asiatiques (sud-est) à Kallang
Prix
40 restaurants disponibles à proximité
Wan He Lou Singapore is where to head for authentic Chinese fare at prices that won’t break the bank. You’ll find Wan He Lou on Maude Road, about equidistant between Lavender and Jalan Besar MRT stations, where the menu is laced with quality and features award-winning dishes like the chef’s signature lobster porridge as well as crocodile soup, salted egg yolk crab and much more. Open for lunch as well as dinner, Wan He Lou Singapore is impossible to miss owing to its gorgeous exterior and an interior that is cosy and always welcoming. This is one not to miss so be sure to reserve ahead of time if you want to snag a table.
Our Dining Place in Singapore’s River Valley is a charming Chinese restaurant that specialises in Cantonese dishes and signature poached chicken. Quality and affordability are always ensured here, and if you do go for the signature poached chicken, have it served with parsley and light soya sauce, fragrant rice and the garlic chilli dip for the full flavour hit! Our Dining Place is an authentic Chinese restaurant rather than the more commercial types sometimes found in Singapore, which means it’s casual and down-to-earth, and you’ll find it right on Havelock Road. Popular and seemingly always busy, reservations here are essential.
$$$$Prix : cher
• Southeast asian • Cairnhill
Mieux connu pour son porridge taïwanais, sa cuisine et son goûter sous forme de buffet locaux, le Coffee Lounge at Goodwood Park Hotel Singapore a été un lieu prédilection pour de nombreux gourmands locaux et étrangers depuis son ouverture en 1977. La décoration du Coffee Lounge allie avec ingéniosité un style minimaliste avec l'élégance majestueuse d'un édifice du patrimoine. Inondé de lumière naturelle du jour et de lumière tamisée du soir, le restaurant représente l'élégance intime. Le délicieux porridge taïwanais constitue une offre de marque au Coffee Lounge que les convives viennent déguster au fil des années depuis sa création en 1984. Le menu à base de porridge taïwanais est devenu un pilier très prisé au Coffee Lounge où les convives reviennent constamment pour profiter d'une expérience culinaire de qualité et du porridge taïwanais à des tarifs raisonnables. La formule « Créer votre propre menu de dégustation à partir de produits locaux » constitue la meilleure formule singapourienne populaire, composée d'un ensemble de 3 ou 4 plats, qui comportent de petites portions à déguster pour chaque plat.
True Blue Cuisine Singapore celebrates all-things Peranakan. Specialising in authentic and delicious Peranakan cuisine as well as showcasing the culture, lifestyle and history of the Peranakan people, True Blue Singapore is a haven for lovers of this iconic style of dining. Located in City Hall along Armenian Street, you can expect to find traditional fare served in three dining spaces all designed with impressive Peranakan art and furniture that creates a charming ambience. In terms of the menu, True Blue does not serve any pork or lard-based dishes, but instead offers delicious signature dishes including rendang sapi of beef simmered in a flavoursome coconut sauce; chap chye of cabbage stewed with vermicelli glass noodles, fungus and mushrooms, and plenty more besides. A favourite for good reason, book a table now at True Blue, located just next to the Peranakan Museum – you won’t be disappointed.
Situated on Owen Road in Farrer Park, TingKat PeraMakan Singapore specialise in excellent Asian cuisine. The name ‘PeraMakan’ is a play on words that combines the words for ‘local-born’ and ‘to eat’, so you will find the Singapore and Peranakan cultures combining perfectly at TingKat PeraMakan. If you love eating as much as we do, you can look forward to tucking into dishes such as beef rendang (shin beef braised in spicy coconut sauce till tender and served with spicy fried coconut flakes) or if you’d prefer some seafood, opt for some sotong panggang (fresh pieces of squid marinated in fragrant spices and served with cabbage salad). With dishes like this on the menu and an excellent atmosphere, we’d highly advise nabbing a table today!
Annalakshmi Singapore is an authentic, extremely popular Indian vegetarian restaurant, not far at all from Clarke Quay MRT. The all-you-can-eat buffet here is one of the tastiest, most affordable buffets we know of in this part of the city, and absolutely all of the food is 100% vegetarian, with plenty of vegan options as well. Annalakshmi is a great restaurant for a casual meal with friends or family and you’ll find it on Havelock Road, Central Square. It’s open for lunch as well as dinner, and the humble authenticity will definitely leave you smiling. Reservations at Annalakshmi are always a good idea if you want to be sure of a table.
Helmed by Executive Chef John Chye, Sky22 features a variety of dishes that satisfies the most discerning palate. With expansive floor-to-ceiling windows, enjoy a hearty meal with panoramic views of the city skyline. Sky22 is committed to using premium ingredients and local aromatics to create signature dishes such as Wagyu Beef Cheek Bourguignon and Tiger Prawn Laksa.Farm-to-Table: Mid Tier certified by SFA.
$$$$Prix : raisonnable
• Southeast asian • Kampong Glam
Noodle Thai Thai Kitchen in Singapore is a cosy Thai restaurant on Beach Road in the Lavender district, that has been winning the hearts and stomachs of locals with its authentic food and stylish decor for quite some time. During lunch, you can dive into delicious noodle and rice bowls or a bento box set, while in the evening, the focus of the restaurant turns to traditional Thai-style communal dining. Delight in Noodle Thai Thai Kitchen’s wide range of meat, seafood and vegetarian dishes that are all made with only the best ingredients that are bursting with flavour. A trip to Noodle Thai Thai Kitchen is a must for anyone looking for great food and an excellent dining experience. Space is limited so a booking is essential to avoid disappointment. Please be aware that Noodle Thai Thai Kitchen operates a policy of no GST or added service charge.
Sakura Asian Cuisine in Singapore serves up delicious halal-certified Thai cuisine. You can find all the classics as well as a few speciality dishes on the menu here, which are all made using the freshest and highest quality ingredients. Favourites include the sambal Kang Kong with cuttlefish; the salted egg crab and the clay pot chicken smothered in Thai sauce. Whatever you’re in the mood for, Sakura Asian Cuisine is sure to help make your Thai food dreams come true. Located on Scotts Road in Orchard inside the Far East Plaza, if you’re looking for a place to enjoy great food with friends or the whole family, then you’re looking for Sakura Asian Cuisine.
A small restaurant with a focused Indian fusion menu, Singapore’s Basil’s Masala Kitchen is a hit in the Orchard area. A firm menu favourite are the dosas. The thin Indian pancakes come with loads of different sides and dipping sauces and are a great dish to share with friends. Other popular dishes are the chettinad fried rice and cauliflower manchurian, but the whole menu is delicious. There are plenty of vegetarian options and there’s also outdoor seating for when the sun is shining, which make this Race Course Road eatery a great choice for any occasion. Book a table at Basil’s Masala Kitchen today.