Join Ybor City born veteran restauranteur Jesus Puerto for Cuban dishes made with 100 year-old family recipes at this richly decorated establishment. The aroma of the mojo marinated Cuban roast pork thrills the senses in this museum level decorated space filled with artifacts, images and sounds showcasing the Puerto's family's Afro-Cuban heritage. Enjoy the welcoming hospitality while dining on some of the best tasting empanadas, Cuban sandwich and even oxtail stew well as an array of vegan and vegetarian options. To realize this immersion into a truly one-of-a-kind dining experince follow your tastebud's senses to the heart of eclectic and trendy Seminole Heights to find this newly established gem. Enjoy a fresh crafted Soul Mojito in the cozy outdoor patio or Jesus' Soul Sangria made using a Puerto family secret recipe. Buen provecho!
Nestled in the heart of Tampa, Florida in the Ybor City Historic District lies restaurant/lounge concept 7th+Grove. For the comfort food connoisseur searching for fresh authentic taste with a down home flair 7th+ Grove delivers an elevated southern menu, warm ambiance, extraordinary service and creatively crafted cocktails. 7th+Grove is an inviting adult-friendly space ideal for schmoozing and celebrating the perfectly imperfect you.
The best seasonal ingredients refined in the kitchen by 2 Michelin star Chef Ebbe and his team. Drawing inspiration from the captivating ambiance of Scandinavia, we have meticulously crafted an intimate restaurant nestled in the heart of Tampa, Florida. Under the skilled guidance of Chef Ebbe and his talented team, our kitchen becomes a haven where we artfully refine the most exquisite seasonal ingredients. With each dish crafted, we guarantee a culinary experience that transcends boundaries, tantalizing taste buds and transporting diners on a journey of flavors.
Battery, located within vibrant Sparkman Wharf, is a bourbon-forward concept that features 110+ whisk(e)y pours alongside an artfully-curated menu that showcases Prime steaks (cut in-house daily and cooked in our 1600 degree broiler), house-made pasta, and drool-worthy shareables and side dishes. Our craft cocktail list is designed to induce smiles, and it delivers! House-made cheesecakes are the perfect end to a sweet dining experience. Indoor and Covered Patio seating is available. We also have a small private room (The Den) that features our stunning Whiskey Vault.We look forward to hosting you soon.
Venez, mangez,buvez... et détendez votre « soul ».
L'Alligator Soul est un superbe restaurant raffiné et sans prétention.
Il possède un bar à service complet ainsi qu'un lounge avec une cheminée romantique, où vous pourrez vous détendre et prendre un cocktail avant de souper ou un dessert à la fin de votre repas.
L'esprit du restaurant est le suivant : dès que vous passez la porte, et jusqu'à votre départ... ce moment est fait pour vous !
L'équipe est fière de l'attention qu'elle porte à chacun de ses clients, de l'ambiance qu'elle propose, et bien sûr de la qualité que vous retrouverez dans chaque plat.
Le restaurant saura s'adapter à vos allergies alimentaires ou à votre régime particulier, que vous soyez végétarien ou végétalien.
*We encourage all guests to plan ahead for parking to ensure your reservation time is met.*We have a 15-minute grace period. If you will be arriving later than the grace period, please message us on OpenTable or your reservation will be cancelled. *All dining experiences are limited to 90 minutes to accommodate all reservations.*We accept reservations for up to 8 guests. *All parties of 9+ can visit www.fixinssoulkitchencatering.com to fill out an inquiry form for large parties. We will be in touch between 24 to 48 hours with further details.*Each reservation is treated separately. We cannot guarantee nearby seating for separate reservations.*We ask that your full party be present in order to be seated.*An automatic 20% service charge is included for all parties of 6+ w/ the option to split checks up to 3 times, max.
At El Camino, our guiding principle is to exceed our guest’s expectations in all areas – food, beverage, and ambiance – and create an experience that will arouse and excite our guest’s senses. As a team, we are inspired by the culture and the heritage of Mexico. To that end, we are passionate about bringing you an authentic experience not typically seen north of the border in chain restaurants.We are committed to offering the freshest organic and local ingredients where possible, and we value local, artisan, indigenous and reclaimed offerings. We are even taking the not so typical step of making our own tortillas, sauces, and anything else possible from scratch. The list of craft cocktails is truly Mexican and includes house made sangritas, a curated selection of agave spirits, a diverse selection of craft and Mexican beers. In the end, it is all about sharing the food with the community of people who enjoy it. Viva México!
Magic Soul Food in Sandy Springs, Georgia creates delicious soul food, American and seafood dishes. Our intimate dining room makes the great environment for the entire family We look forward to having you dine with us soon!
The recipes served all have been passed down by her mother to daughter for generations. Angel, Jordyn's daughter, is dedicated to providing her customers with delicious food, made from scratch daily. She uses only the freshest ingredients and takes pride providing customers with quality service and ensuring that all dishes served are prepared with care and love. We are committed to making the best soul food around, with only the freshest ingredients and the highest level of service. Providing great food served to our guests with dignity, respect, and compassion while working hard to provide an experience they will never forget. Our grilled salmon is the best you'll ever have, while our fried chicken is so crunchy and delicious that you'll want to order some to-go! Our smothered wings are made of only the finest cuts of chicken, and our pork chops are full of flavor. We also offer delicious catfish and much more.We have a passion for what we do, and we do it w
