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Magic Soul Food in Sandy Springs, Georgia creates delicious soul food, American and seafood dishes. Our intimate dining room makes the great environment for the entire family We look forward to having you dine with us soon!
Le restaurateur Justin Anthony du Yebo Beach Haus propose un concept de style côtier avec des saveurs sud africaines caractéristiques combinées à une fusion américaine distincte. Le restaurant sert un menu de plage de style Hampton californien et des options chic, idéal à partager, ainsi que des saveurs du Cap, pour une évasion exotique au cœur de Buckhead.
Crescent City Kitchen is Atlanta's premier dining destination where we have elevated the typical dining experience with our signature creation - the Croffle! Our signature croffles are an innovative twist on a classic brunch favorite, delightful marriage of a crispy waffle and buttery croissant. We invite you to indulge in a unique and delicious culinary experience as you savor the golden perfection of the croffle which can be perfectly paired with your favorite toppings and accompaniments, as well a wide array of our specialty cultivated dishes and your favorites that we added our touch to. We welcome you to join us at Crescent City Kitchen for brunch or dinner and treat yourself to a one-of-a-kind dining experience that will leave your taste buds craving for more.
Ce restaurant propose un festival pour vos cinq sens où vous retrouverez vos saveurs et odeurs familières préférées, comme le poulet frit au babeurre, les crevettes au gruau de maïs, la soupe de crabes femelles et le pudding à la banane. Il possède également une terrasse intérieure et extérieure offrant une superbe vue sur la rue animée de Peachtree Street, ainsi qu'une cheminée accueillante et un foyer extérieur autour desquels vous pourrez vous retrouver avec vos amis. Sa luxueuse salle à manger est parfaite pour parler affaires ou passer un bon moment, et son vaste bar propose la carte de vins et de cocktails la plus audacieuse que vous ayez jamais vue.
Nous savons que le mot « fusion » a été employé pour désigner un grand nombre de choses, que ce soit l'hamburger Hula comme les lasagnes mexicaines. Et au Poor Calvin's, c'est l'est qui rencontre le sud. Ce restaurant créatif et innovant vous servira des plats que vous n'aurez probablement jamais goûté à Atlanta. Après avoir travaillé dans les cuisines du monde entier, Calvin Phan a voulu faire un peu bouger les choses. Et c'est ainsi que les épices thaï ont été introduites dans le mac'n cheese. Calvin apporte aux ingrédients du sud, notamment au loup de mer et au poulet frit, une touche d'inspiration asiatique créative (et aussi quelques épices). Pour nous, un classique mac'n cheese ne pouvait pas être meilleur, puis nous avons testé la drôle de suggestion de Calvin de ce classique démodé, agrémenté de morceaux de homard et d'une pincée d'épices thaï. Sur la même approche, d'autres plats plus innovants ont été crées jour après jour par Calvin Phan. Son dévouement et son attention aux détails sont inscrits dans chaque plat et dessert. Vous ne serez pas déçu.
Hartley Kitchen & Cocktails is an American restaurant and gathering place with a warm spirit and deep-rooted soul. Here, simplicity meets handsome design, thoughtful service, and great taste. With an open floor plan between the bar, lounge, and dining room, the restaurant is buzzing and bustling with energy from morning coffee to the final nightcap. Our menu from Chef Mark Alba celebrates our heritage, combining American cooking with a touch of regional southern influence. The cocktail program from Parks Pope is balanced, versatile, and embraces all things American: a robust spirits collection, a cocktail list rooted in the classics, and a curated selection of wines and craft beers.
Virgil's was created to provide a space to enjoy great food, amazing service, and an abundance of love while helping to preserve the Gullah Geechee Culture.
Located in the heart of Atlanta’s Buckhead neighborhood & business center, Mission + Market is located on the bottom level of the Three Alliance Center. A lively, comfortably stylish restaurant, Mission + Market features Contemporary American cuisine lending itself to West Coast inspired flavors translated through the lens of Chef Ian Winslade and his illustrious career.Cuisine and Menu:The menu features a variety of dishes, including fresh seafood, locally sourced meats, and inventive starters. Popular items include the Black Sea Bass with beet raita and seasonal vegetables, as well as the Duck with coconut panang curry and black rice. Patio:Mission + Market, offers access to an attached side covered, heated patio complete with fire pits. Happy Hour: Mon - Fri 3:00 PM - 6:00 PMIndian Pop-Up: "Masti at Market, Follow the Indian Spice Trail" (March30th 5:00 PM - 8:00 PM)
Welcome to New South Kitchen, where the heart and soul of Southern regional cuisine are reimagined with a modern twist. Our culinary journey celebrates the vibrant traditions of the South while embracing innovative flavors and techniques, inviting you to Harvest, Taste, and Create unforgettable dining experiences.At New South Kitchen, we believe in the power of fresh, locally-sourced ingredients to elevate classic Southern dishes. From farm-fresh vegetables to sustainably-raised meats, we bring the best of the South to your table.The breakfast, lunch, and dinner menus at New South Kitchen is a true celebration of Southern tastes, offering a curated selection of dishes that highlight the diverse culinary heritage of the region. Savor the smoky depth of our hickory-grilled meats, the vibrant tang of pickled vegetables, and the comforting warmth of our house-made biscuits. Every bite tells a story, weaving together the past and present of Southern cuisine.