Situé dans le quartier de NoHo, le BONDST est un restaurant tendance de centre-ville présentant un décor intérieur chaleureux et minimaliste. Il propose une cuisine japonaise moderne aux influences européennes et asiatiques. Le BONDST a gagné le prix du public Citysearch en 2007 et 2008 pour le Meilleur Sushi de New York, ainsi que le prix du public 2008 du Meilleur Martini de New York.
Situé dans le West Village de Manhattan, l'EN est un magnifique restaurant authentique qui propose une expérience culinaire traditionnelle japonaise. Vous pourrez découvrir les riches traditions de la cuisine maison japonaise au cours d'un Washoku, un repas décontracté organisé autour d'une procession de petites assiettes et rehaussé d'une touche moderne par le chef Abe Hiroki. Comme au Japon, la cuisine évolue avec les saisons pour révéler au maximum chaque saveur.
Conformément aux principes de base de la cuisine japonaise, les plats sont cuisinés sur le moment, dans le respect des ingrédients et de leurs arômes naturels, sans en faire trop. La carte variée comprend des plats comme le tofu frais (préparé six fois par nuit), la morue charbonnière au Saikyo Miso, les steaks de bœuf Washugyu grillés sur pierre, un assortiment de sashimi et de sushi ainsi que le menu kaiseki signature de l'EN, une suite composée de 8 éléments remarquablement bien présentés. Pour compléter votre repas, l'EN Japanese Brasserie a développé une belle carte de sakés et de shochus artisanaux de petites productions.
A refined, modern Japanese bar and restaurant serving expertly-mixed cocktails and Chef Masa's renowned culinary offerings.Located next door to Masa, the widely acclaimed, omakase restaurant, Bar Masa offers an à la carte menu, in a casual dining atmosphere.Savor the unique culinary experience in an environment where the intricate attention to detail has cultivated a sense of shibui. Bar Masa features a bar made from a solid plank of African bubinga wood and walls of Japanese Oya limestone. The natural simplicity of the stylish bar is the perfect backdrop for the à la carte menu comprised of Chef Masa's fresh, experimental approach to authentic Japanese cuisine.
UNLIMITED SAKE!!--------Welcome to Shhh Omakase, an intimate omakase haven where Chef Jason orchestrates an unparalleled dining experience for just 13 lucky guests along with our friendly staff. Immerse yourself in the artistry of Japanese cuisine with an 16-course Omakase priced at $128.00, showcasing Chef Jason's innovative take on traditional flavors. For a briefer yet equally delightful journey, opt for our Omakase—a 14-course exploration at $98.00. Seating available from Tuesday to Thursday, 6:00pm & 8:00pm Friday & Sat 5:00pm, 7:00pm & 9:00pm with 1 hour and 45 minute we ensure an intimate and personalized encounter with Chef Jason's culinary mastery. Join us for a seamless blend of tradition and innovation, where every course is a testament to Chef Jason's culinary prowess.
Located in the heart of midtown west, right cross the Time Warner Center and Columbus Circle, Sushi Damo offers diners exceptional Japanese cuisine in a sleek atmosphere with warm, friendly service.
400 years of traditional Japanese Kaiseki meets modernity in New York City. Hailing from the original Kawabun Ryotei in Nagoya, Chef Yoshitaka Ito invites you to experience inspired Kaiseki A La Carte dishes. Kawabun NYC offers two dining rooms and bar seating with elevated drink offerings, extensive mock tails, seasonal specials, Japanese tea, house made desserts and an innovative design. * For a lunch or dinner experience at our Kaiseki Chef's Counter, Kawachiya, please visit www.opentable.com/r/kawachiya-nyc-new-york
Connu comme l'un des premiers traiteurs sushi à New York, Asuka Sushi a une réputation nationale pour sa nourriture exceptionnelle, sa créativité et sa présentation, le tout combiné avec un service exceptionnel. Des ingrédients frais et de qualité sont utilisés pour la préparation de leur aliments sains et savoureux.
Yopparai is a well-loved Japanese restaurant and sake bar known for a wide variety of sake paired with traditional Japanese cuisine. We serve traditional Japanese favorites like sashimi, sushi and grilled meat/fish, while also offering signature dishes like homemade tofu, oden, and Japanese-style hot pot. All of our dishes are homemade using a combination of fresh local ingredients and fish and meat sourced from Japan. We offer unique seating in intimate booths on Japanese tatami mats, as well as counter seating in front of our sushi chefs. If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
When you come to Fuji Hibachi, you will experience a fun time - full of memories for you, your friends, family and co-workers. Enjoy an action packed meal created by our highly experienced chefs that are here to ensure that you have a fantastic time. Flames will be rising, your food will be prepared to perfection, you will smile and be entertained. All while enjoying your favorite dishes created with only the freshest ingredients.At Fuji Hibachi, we pride ourselves on our service and our food. Our service staff is always willing to help and will do it all with a smile. If you are looking for an evening of entertainment, enjoyment and a break from having to cook - Fuji Hibachi is the ideal place for you to come and bring your family or your closest friends. You will leave full and smiling!
Ageha Sushi brings unique and well-crafted Japanese-American fusion fare to New York’s Hell’s Kitchen neighborhood. Sushi bar appetizers include the tuna wasabi dumpling stuffed with crab and avocado as well as the “yummy pizza” crispy pancake with tuna and crunchy tobiko. Ageha Sushi’s house specialties include grilled Chilean sea bass slathered in miso, the pan-seared duck breast in honey sauce and the chicken, shrimp and veggie tempura combo. And Ageha crafts unique sushi rolls to suit most any palate. Popular rolls include the scorpion roll with eel, avocado, tobiko and topped with shrimp, the spicy tuna magical roll topped with smoked eel, shrimp and avocado, and the lobster roll stuffed with black caviar and sprouts.
Ageha Sushi also offers diners delivery service and online ordering.
