F&F Restaurant & Bar is the highly anticipated first full-service restaurant from the universally acclaimed F&F Pizzeria. The menu by legendary chefs Frank Castronovo and Frank Falcinelli features all-new pies and craveable fare perfect for sharing, along with expertly prepared cocktails and an array of wines from their celebrated cellar. This is the quintessential neighborhood restaurant—a place fit for everything from a celebration to a nightcap, where guests dine in a warm tavern setting surrounded by artworks from the likes of Julian Schnabel and Ron Gorchov.F&F Pizzeria, the original slice shop, is located just up the block.
A beautiful building on the corner of West Broadway and Reade Street with large windows, excellent for people watching in the colder months and lovely breezes on warmer days and nights. Comforting Italian cuisine paired with excellent wines, or one of the many choices from the large bar menu cocktails and spirits. Open for Brunch on Saturday and Sunday, Lunch and Dinner daily.
Patrizia’s has been a family owned establishment for over 25 years. Our family is involved in every aspect of the day to day activities to make sure that your dining experience at Patrizia’s is always great. As with Italian tradition, every single customer is treated like family. Each dish is prepared with fresh organic ingredients that use the family’s recipes dating back over 150 years.Aside from dining in, we also provide pick-up, delivery, and catering for all occasions. Superb food, impeccable service, and a unique family atmosphere distinguishes Patrizia’s from any other restaurant and makes it a one of a kind experience. With locations in Williamsburg, Brooklyn; East Tremont & Woodlawn, The Bronx, Staten Island, Long Island, Sheepshead Bay, Manhattan, & Red Bank, New Jersey… Amazing family style dining is just around the corner. Be sure to stop by and experience Patrizia’s for yourself!
Welcome to IL Porto, where we've brought a little piece of Italy to Brooklyn. Using the finest ingredients and wood burning brook oven, we produce traditional thin crust pizza baked to perfection. Our delicious entrees are prepared using recipes passed from generation to generation and are complimented by our homemade desserts. At IL Porto we believe in giving great service and impeccable food at affordable prices. Thank you for choosing IL Porto and we look forward to seeing you in the neighborhood!
D Antan - Vino Naturale e Cucina Italiana - is an authentic Italian Restaurant. Our menu is inspired by traditional recipes from Piedmont, like tajarin, the most popular homemade pasta of the Region or beef Brasato in Barolo wine.We serve Italian natural wines ALL BY THE GLASS. A consistent selection of “skin contact” wines (also called orange wines) makes our wine list even more special.
Buona Notte is a hidden gem of a restaurant located in the heart of Little Italy. This intimate eatery serves up delicious Italian dishes made with the freshest ingredients, along with a selection of fine wines. The menu features classic favorites such as pasta carbonara, beef braciole, and tiramisu, as well as a range of daily specials. The cozy atmosphere and impeccable service make Buona Notte the perfect spot for a romantic dinner or a special occasion. Don't miss this hidden treasure in the heart of New York City's iconic Little Italy neighborhood.
pah-SKWA-leh jownzAnchored on the corner of Mulberry and Kenmare Streets in Manhattan's Little Italy, Pasquale Jones features wood-fired food, Neo-NY style pizza, and an extraordinary wine program. Part of Delicious Hospitality Group, Pasquale Jones first opened in 2016 and became an instant success with its signature clam pie and sophisticated wine list.In Eater's words, it "might be the city's poshest pizzeria."Come for the pizza, stay for the wine.
Almost adjacent to the Manhattan Bridge in Brooklyn, Love & Dough is a charming spot to experience specialties from one of Italy's greatest cooking regions- Campania. As the dough is made daily with imported Caputo flower from Napoli, one can easily fall in love with the thin-crust neapolitan pizzas made in the brick oven, along with homemade pastas and Mediterranean salads, all crafted with the freshest ingredients.
