For 18 years, Mambo Italiano has been keeping Italian tradition alive for the generations to come by specializing in traditional styles of Italian Cuisine. Weekly, features highlight new menu renditions developed by the Cardone family. Every meal is prepared with care and the freshest ingredients. Mambo Italiano has been featured on Check Please!, is a Daily Herald Readers' Choice and has been voted the Best Italian Restaurant in Mundelein, Vernon Hills and Libertyville by Open Table diners.
Thank you for choosing SLYCE, where pizza is our passion. We have preserved the art of making hand crafted artisanal coal fired pizzas. Our mission is simple: Have a simple menu that allows us to focus special attention to every ingredient that comes into our building. We choose and use the best quality ingredients possible. We do not believe in premade, mass produced food. We source locally grown or raised products whenever possible and use one of the cleanest natural burning resources to heat our ovens. At SLYCE less is more, as our fresh ingredients are delicately placed, not piled on, to create a perfectly balanced pie. Our dough is made in house daily, hand stretched to order, and baked next to a burning pile of coal giving it a thin, bubbly crust with charred edges and leopard spotting on the bottom. So sit back and relax, as we hand craft you one of your favorite, perfectly charred pies.
Thank you for choosing SLYCE, where pizza is our passion. We have preserved the art of making hand crafted artisanal coal fired pizzas. Our mission is simple: Have a simple menu that allows us to focus special attention to every ingredient that comes into our building. We choose and use the best quality ingredients possible. We do not believe in premade, mass produced food. We source locally grown or raised products whenever possible and use one of the cleanest natural burning resources to heat our ovens. At SLYCE less is more, as our fresh ingredients are delicately placed, not piled on, to create a perfectly balanced pie. Our dough is made in house daily, hand stretched to order, and baked next to a burning pile of coal giving it a thin, bubbly crust with charred edges and leopard spotting on the bottom. So sit back and relax, as we hand craft you one of your favorite, perfectly charred pies.
Le Maggiano est spécialisé dans la cuisine italo-américaine servie dans une ambiance chaleureuse et conviviale. Ils sont ouverts tous les jours pour le dîner et le souper et vous offrent un service de livraison ou des options à emporter. Le menu du Maggiano propose des recettes italo-américaines classiques et contemporaines, y compris les pâtes faites maison, les salades de signature, les steaks, poissons frais, et spécialités du chef ainsi que les desserts de spécialité, accompagnés d'un grand choix de vins et de boissons de spécialité. La nourriture est préparée de A à Z tous les jours et servie dans un environnement accueillant. Vous avez même l'option d'un service de repas format familial; vous pouvez aussi opter pour des plats principaux individuels.
