Even if seats are full, we may still have availability. Also, special requests or inquiries would be welcome. Please do not hesitate to reach us by phone (213-617-1016).5.3.2022 TueNEW OPEN in Little Tokyo[TENSHO]Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO. Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef. The wagyu beef is of A5 rank. The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health.
Shinsengumi Shabu-Shabu is a JETRO (Japanese External Trade Organization) Certified Restaurant. JETRO acknowledges restaurants and retailers that use authentic Japanese products. From the ingredients we use in our kitchen, to the drinks we serve in the hall, we can confidently offer our customers an authentic Japanese dining experience. Choose from a variety of different broths, meats, add-ons, and vegetables that are included in our AYCE price of $34.99. We hope to be able to serve you all soon! Enhance your Shabu Shabu experience with our premium à la carte options: Kobe Style Beef (6oz $10)Washugyu American Wagyu (6oz $10) Japanese Wagyu Slices (3oz $15)Hokkaido Scallops (4pcs $10)Monthly Events:2nd Monday Special: 20% off Kobe Style Beef, Washugyu American Wagyu, and Japanese Wagyu Slices.29th Special ("Niku No Hi"/"Meat Day”): 50% off Kobe Style Beef & Washugyu American Wagyu.
Eigikutei is a Japanese cuisine, sushi, and Shabu Shabu Kaiseki restaurant in Little Tokyo, Los Angeles. We have a bar and offer high-end Japanese sake. Eigikutei serves Japanese Kaiseki cuisine courses. Each Kaiseki course expresses the traditional Japanese culture and simple but deep tastes that Japan has grown from time immemorial. We hope all of our guests can enjoy our Kaiseki cuisine with Japanese cultural experiences.**If you wish to select multiple courses, simply choose 'Standard' to reserve seats. We will take your orders at your table. Please do not select menu experiences.
Experience Japanese culinary tradition at Lucky Mizu, a restaurant that feels like dining in a music box. Beneath a 40-foot Earth Harp that envelops the space in sound, guests will indulge in a selection of sushi and sashimi and explore the art of cooking with water - featuring shabu-shabu (boil) and seiro-mushi (steam), featuring the world’s finest meats, seafood, and fresh produce, all beautifully presented.The ethereal space is lined with cherry blossoms, good luck charms, and butterfly infinity mirrors. When performers play the Earth Harp and drums at the center of the room, the entire restaurant turns into an enormous, immersive musical instrument.Please note that we are an Adults Only (21+) restaurant after 9:00 PM. Parking validation is available.For parties of 7 or more, please email restaurants@level8dtla.com.
Izakaya Hachi is an authentic Japanese restaurant serving Japanese tapas, Yakitori, fresh oysters, ShabuShabu, traditional Sushi, and a unique variety of Sake.To maintain the social distance guideline, we will check all customer's temperature and ask to sanitize your hands before entering the restaurant. We have a 15 minutes grace period. Please call us if you are running later than 15 minutes after your reservation time. Party of 1 or 2 may go to a bar counter seat when a busy hour. If you prefer a table seat, please tell a representative or leave a comment about it. However, we may not be able to honor all requests. We look forward to serving you!
About Mo-Mo-Paradise:Since its first restaurant opening in 1993, Mo-Mo-Paradise has expanded its presence to over 20 cities throughout Asia with plans to expand further throughout the rest of the world. Currently, Mo-Mo-Paradise can be found in Japan, Taiwan, China, Thailand, Vietnam, USA, Cambodia, Malaysia, and Indonesia. Our Mo-Mo-Paradise brand focuses on traditional Japanese “hot pot” with a modern twist. We offer a wide variety of quality international and local meats and vegetables that is cooked shabu-shabu or sukiyaki style at your table. Throughout Asia, Mo-Mo-Paradise has established a strong fan base due to our focus on fresh and varietal selections that are unmatched compared to other establishments. Our goal is to bring you the same quality and selections currently not offered at western shabu-shabu restaurants.
**Please note you must order at least (1) Hot Pot per reservation**- Savor the rich flavors of authentic Chanko nabe at Shin-Sen-Gumi Chanko, located in Gardena, California. We invite you to enjoy our authentic Chanko Hot Pot, a nourishing stew deeply rooted in sumo wrestling culture, traditionally prepared by sumo wrestlers themselves. Choose from a selection of different types of Chanko nabe, where each pot is a symphony of textures and flavors, brimming with an array of carefully selected ingredients, from tender meats and fresh seafood to an assortment of colorful vegetables. Come dine with us and taste an authentic Chanko nabe fit for a sumo wrestler!**Please note you must order at least (1) Hot Pot per reservation**
