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Meilleurs restaurants de fruits de mer à Riverwood

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8 restaurants disponibles à proximité

Photo du restaurant Ace's Ocean Foods, Padstow
4.8
Exceptionnel(10)
Prix : raisonnable
• Seafood • Padstow
Ace’s has been family owned and operated since 1999. A passion and knowledge for seafood and dining stems from the vast experience in the hospitality industry.The success of the brand and its product is a result of the dedication and attention to the finer details for every patron, making the dining experience both enjoyable and memorable.
Photo du restaurant The Boatshed Pyrmont
4.6
Exceptionnel(146)
Prix : raisonnable
• Seafood • Pyrmont
Réservé 4 fois aujourd'hui
At The Boatshed, we pride ourselves on delivering you with a modern and casual dining experience with delicious dishes, specialising in seafood cuisine. With beautiful views overlooking Blackwattle Bay and The Anzac Bridge, we provide a fantastic dining experience for every member of the family. Open every day brunch, lunch and drinks, with the option to have your meal here or have it takeway. Come down, explore the surroundings and enjoy a great meal, with a great view today.
Photo du restaurant Fich At Petersham
4.7
Exceptionnel(46)
Prix : raisonnable
• Seafood • Petersham
Réservé 4 fois aujourd'hui
A Fish and Seafood Focused Eatery combined with the Best Local produce around, take-away and Dine In Menu Available! Not just Excellent FICH and chips ,we have plenty of Fresh Salads, Raw Seafood dishes, Grilled Fish, desserts and much MORE ! Our Fresh Quality Fish is supplied by Southern Fresh Seafood and we pour Grifter Beer on tap !
Photo du restaurant Neyvine Seafood & Grill
4.7
Exceptionnel(30)
Prix : cher
• Seafood • Parramatta
Welcome to Neyvine Seafood & Grill to celebrate life’s simple pleasures with beautifully prepared food and impeccable sipping spirits.At Neyvine we passionately offer the best quality of food and wide range of wines, unique and classic cocktails and mocktails in a relaxed and affordable setting.
Photo du restaurant Big John's Italian Seafood Restaurant
4.3
Génial(1)
Prix : cher
• Seafood • Sans Souci
Big John’s is not somewhere you go for a quiet romantic night out for two, but a great place to catch up with family, friends, co-workers and mates. It is a lively, entertaining place, where you get great quality meals cooked for you al-la-carte, with the freshest ingredients. Please join us for a fun night out!
Photo du restaurant Ecco Ristorante
4.8
Exceptionnel(465)
Prix : cher
• Seafood • Drummoyne
Réservé 8 fois aujourd'hui
Ecco Ristorante is a spectacular waterfront venue in Drummoyne specialising in a la carte dining, weddings, cocktail functions, corporate and group events. Come in and enjoy our top class italian dishes, range of local/Italian wines & desserts served in beautiful surroundings with a stunning backdrop of Sydney Harbour.
Photo du restaurant Osaka Trading Co.
4.7
Exceptionnel(337)
Prix : cher
• Seafood • Glebe
Réservé 2 fois aujourd'hui
Located at the Tramsheds food precinct in Forest Lodge, Osaka Trading Co. focuses on modern Japanese and ramen. The restaurant’s bar offers house and classic cocktails, Japanese beers and sake, wine, and Japanese and Scotch whiskies.Our lunch menu comprises ramen and donburi rice bowls from 11.30am with an all day menu available until dinner from 5:30pm - 9:30pm with a larger a la carte menu.Osaka Trading Co. is a modern Japanese restaurant & bar from the owner-operators of Surry Hills small bar Tokyo Bird and Haymarket cocktail bar Banchō.
Photo du restaurant Olio Kensington Street
4.4
Génial(363)
Prix : cher
• Seafood • Chippendale
Réservé 5 fois aujourd'hui
Olio Kensington Street is a modern Italian restaurant opened by award-winning chef Lino Sauro in early 2017. Located in The Old Rum Store, it features a contemporary indoor dining room and a rooftop terrace overlooking Chippendale. The menu showcases Sauro’s passion for Italian cuisine, incorporating quality produce and fresh flavours. With a focus on seasonal ingredients and traditional Italian touches, Olio offers a menu that celebrates Italy’s culinary heritage in a modern way.
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