High Tide Seafood Bar & Grill in Gilbert, AZ - specializing in steam kettle cooking, brings the freshest seafood to the valley. Cozy up at our custom Terrazzo counter, order a cocktail from our full bar, and watch as your chef prepares your meal in our jacketed steam kettles right in front of you!
At BLU Seafood, we are passionate about bringing the finest Sonoran-inspired seafood to the East Valley. Founded by a team of culinary enthusiasts with a deep love for the sea, our restaurant combines modern elegance with authentic flavors to create a dining experience like no other.
Le restaurant The Keg Steakhouse & Bar sert les morceaux de steak les plus succulents et raffinés, qui ont été maturés pour les rendre tendre et obtenir une grillade parfaite. L'entrecôte est une spécialité du Keg, elle est rôtie lentement, coupée à la main et parfaitement assaisonnée avec un mélange d'épices maison. Le restaurant sert également de délicieux fruits de mer, des entrées mémorables, des salades croquantes et des desserts gourmands. Le restaurant est fier de son ambiance décontractée et conviviale ainsi que de son personnel très compétent qui en font une marque de fabrique fiable. Servant des repas dans un cadre confortable et agréable, il possède également un bar élégant et convivial proposant une excellente carte des vins, des martinis caractéristiques du Keg ainsi que des cocktails à base de jus de fruits frais pressés.
High Tide in Chandler, AZ - specializing in steam kettle cooking, brings the freshest seafood to the valley. Cozy up at our custom Terrazzo counter, order a cocktail from our full bar, and watch as your chef prepares your meal in our jacketed steam kettles right in front of you!
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
