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Meilleurs restaurants de fruits de mer à South Kingsville

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22 restaurants disponibles à proximité

Photo du restaurant The Strand
4.7
Exceptionnel(507)
Prix : cher
• Seafood • Williamstown
Réservé 10 fois aujourd'hui
Serving beautiful food to the diners of Melbourne and beyond for over 20 years. The Strand in Williamstown has become a Melbourne Institution.
Photo du restaurant Pipis Kiosk
4.6
Exceptionnel(405)
Prix : cher
• Seafood • Albert Park
Réservé 20 fois aujourd'hui
Pipis Kiosk is a beachside bistro serving up a menu that champions Australian seafood and vegetables. Awarded one hat in The Age Good Food Guide since its opening in 2021, the restaurant is a quintessential Melbourne experience.Nestled on the ALBERT PARK foreshore its a great place for a special occasion, group event or simply a place to sit back and watch the boats sail past.
Photo du restaurant The Clare Castle
4.7
Exceptionnel(872)
Prix : cher
• Seafood • Port Melbourne
Réservé 28 fois aujourd'hui
The Clare Castle Port Melbourne is one of Melbourne's finest pub restaurants. Pub classics are a feature but we raise the bar with amazing char grilled steaks, incredible seafood including prawns, beautiful fresh fish, freshly shucked oysters and our signature Moreton Bay bugs available in numerous dishes. We also have vegetarian and gluten free options and many other delights.We offer multiple dining options: FULL SERVICE in the Restaurant and on the Restaurant Terrace. BAR SERVICE (and optional QR code ordering) in the Bar and on the footpath tables. We also have a fabulous private wine room for your special occasion (please ring to enquire about this room).
Photo du restaurant Pier Port Melbourne
4.6
Exceptionnel(33)
Prix : cher
• Seafood • Port Melbourne
Réservé 12 fois aujourd'hui
The Pier is a restaurant, bar & function venue located on the edge of Bay St Port Melbourne. It's a destination, with its prime location overlooking the palm-lined foreshore and just a stone's throw away from the beach. The Pier offers a unique dining experience, whether you're craving fresh seasonal dishes or looking to unwind with a drink. Our restaurant, bar, and function venue cater to all tastes. Indulge in the flavours of the season while soaking in the coastal ambiance at The Pier.
Photo du restaurant Dock 37 Bar and Kitchen
3.9
Excellent(13)
Prix : cher
• Seafood • South Wharf
Réservé 3 fois aujourd'hui
Taste the best that Australia has to offer with only the finest locally-sourced ingredients used in our kitchens as our commitment to seasonality and homegrown producers. Led by Executive Chef Deepak Mishra, who brings with him over two decades of culinary experience, the dishes created at Dock 37 Bar and Kitchen pay homage to local producers with an innovative menu that brings a world of culinary flavours to Melbourne’s globally renowned dining scene.
Photo du restaurant The Atlantic Restaurant
4.4
Génial(1518)
Prix : cher
• Seafood • Southbank
Réservé 33 fois aujourd'hui
Des produits choisis avec soin provenant de fournisseurs locaux et spécialisés sont servis à The Atlantic Restaurant. Chaque jour, le chef exécutif, Donovan Cooke, et son équipe préparent le meilleur poisson sauvage et durable, des variétés d'huîtres uniques et des crustacés de grande qualité. Outre sa large gamme de fruits de mer, il propose une petite sélection de steaks d'exportation de qualité, mûris à sec et nourris au grain, ainsi que de la viande de porc de race rare, d'agneaux victoriens et de la volaille bio et élevée en liberté au barbecue.
Photo du restaurant Waterfront Southgate
4.5
Génial(1577)
Prix : cher
• Seafood • Southbank
Réservé 32 fois aujourd'hui
Melbourne’s most iconic seafood bar and grill.A true Melbourne experience with expansive views of the Yarra river and mesmerizing city lights.Take in the stunning Melbourne sky line whilst enjoying our finest seafood and oysters expertly sourced directly from some of Australia’s best producers.We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood. Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.With over 100 years in hospitality, the Zampelis family welcomes you to enjoy a unique dining experience.
Photo du restaurant Pinchy's
4.5
Génial(130)
Prix : cher
• Seafood • Quartier central des affaires de Melbourne (CDB)
Réservé 17 fois aujourd'hui
Melbourne’s best Champagne bar & Seafood restaurant now includes meat into the menu with new Executive Chef Pieter Buijsse. Pinchy’s seafood restaurant and champagne bar is a seaside oasis in the heart of Melbourne. Inviting our guests to experience typically indulgent delectables such as lobster rolls, our new Wagyu beef burger with smoked crispy tuna bacon, we seek to make the finer flavours in life more accessible, encouraging our guests to enjoy shared dishes in a casual style.Located in bustling Bourke Street, Pinchy’s boasts one of Melbourne’s favourite balcony bar destinations, with an insta-worthy interior to boot. So if seafood and champagne, cocktails or chablis tickles your fancy, you know where to find us.
Photo du restaurant Grill Steak Seafood
4.4
Génial(93)
Prix : raisonnable
• Seafood • Quartier central des affaires de Melbourne (CDB)
Réservé 9 fois aujourd'hui
Grill Steak Seafood on Hardware Lane is an authentic modern fusion restaurant incorporating the best of Italian, Australian, and other international cuisines. Whether you’re after a casual grazing experience or a thoroughly decadent outing, Grill Steak Seafood on Hardware Lane can cater for your every gastronomical whim.From light Garlic bread, fluffy linguine and crisp salads to oyster & mixed platters and generous Kangaroo fillets, Grill Steak Seafood on Hardware Lane has one of the most diverse and exciting menus available on the iconic Hardware Lane in Melbourne CBD.
Photo du restaurant Waterfront Brighton
4.6
Exceptionnel(505)
Prix : cher
• Seafood • Brighton
Réservé 12 fois aujourd'hui
We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood. Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.
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