We’re excited to welcome you to the new GUSTO under the "Ocean to plate" concept with Thai modern cuisine.Inspired by the flavor of the ocean and eating philosophy for family and friends, Our team is passionate about bringing the top experience and representing the deep of Thailand culture. the menu is made up of shared dishes with a modern touch, using the finest local ingredients and varying techniques.Our goal, Is to slowly launch the new dishes and building the team in September to make sure the operation will be smooth and effective.Please be patient, give feedback to our team, and give us an opportunity to provide you with wonderful dining memories.
We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood. Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.
Voted No.1 Fish & Chips in Melbourne (Time Out Dec 2020). Tommy Ruff is everything seafood! Unique flavours and an affordable seafood experience, from classic fish & chips through to a diverse selection of fresh, healthy quality local seafood.Serving sustainable sourced seafood. Enjoy a large selection of fresh fish, whole fish, platters, prawns and daily specials at our 3 locations.
Bayside restaurant and event venue open daily from 9:00am for takeaway coffees & pastries, and from 11:30am onwards for dine in. Passionate about friends, family and community.
Bistro La Provence is located at 234 Esplanade Brighton opposite the Brighton Baths and Royal Brighton Yacht club. Our diners will experience traditional seasonal French food and beverage.. We pride ourselves on ensuring your experience is one you will remember and want to share with your friends and family.
Florina’s Greek Tavern has recently moved to Elsternwick. When you leave the street and enter Florina’s, you feel as though you are in the Greek Islands or a tavern in Athens. The new restaurant has a beautiful ambiance with a mix traditional and modern decor. Diners have the option of ordering directly from the menu or choosing a set menu.Just choose when you come in.We are fully licensed offering a range of local and Greek options. The option to BYO wine is also available.Many diners comment that they feel like they are eating in someone’s home rather than a restaurant. Great for an intimate dinner for two, a larger group or even a function!If you’re not sure what to order, the friendly staff will bring out popular dishes of dips, saganaki, seafood and meats cooked over the open fire, as well as delicious hand made sweets. So sit back, relax and enjoy an evening at Florina’s.
Des produits choisis avec soin provenant de fournisseurs locaux et spécialisés sont servis à The Atlantic Restaurant. Chaque jour, le chef exécutif, Donovan Cooke, et son équipe préparent le meilleur poisson sauvage et durable, des variétés d'huîtres uniques et des crustacés de grande qualité. Outre sa large gamme de fruits de mer, il propose une petite sélection de steaks d'exportation de qualité, mûris à sec et nourris au grain, ainsi que de la viande de porc de race rare, d'agneaux victoriens et de la volaille bio et élevée en liberté au barbecue.
Melbourne’s most iconic seafood bar and grill.A true Melbourne experience with expansive views of the Yarra river and mesmerizing city lights.Take in the stunning Melbourne sky line whilst enjoying our finest seafood and oysters expertly sourced directly from some of Australia’s best producers.We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood. Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.With over 100 years in hospitality, the Zampelis family welcomes you to enjoy a unique dining experience.
• Seafood • Quartier central des affaires de Melbourne (CDB)
Réservé 7 fois aujourd'hui
Melbourne’s best champagne bar & seafood restaurant.
Pinchy’s seafood restaurant and champagne bar is a seaside oasis in the heart of Melbourne. Inviting our guests to experience typically indulgent delectables such as lobster rolls, Champagne and Chablis, we seek to make the finer flavours in life more accessible, encouraging our guests to enjoy shared dishes in a casual style.
Located in the heart of Melbourne’s bustling Bourke Street, Pinchy’s boasts one of Melbourne’s favourite balcony bar destinations, with an insta-worthy interior to boot. So if seafood and champagne, cocktails or chablis tickles your fancy, you know where to find us.
Tommy Ruff is everything seafood! Unique flavours and an affordable seafood experience, from classic fish & chips through to a diverse selection of freshly grilled, healthy quality local seafood and more! Hotpots, burgers and non fish options are available. Serving sustainably sourced seafood. Fully licensed bar & cocktails. Enjoy a large selection of fresh fish, whole fish, platters, prawns and daily market specials.Located on the Main Street in Mordialloc - across the road from the Mordialloc Station.
