De la reconocida restauradora Edith Jiménez surge Tres Sirenas, un restaurante imperdible en Los Cabos. Con una arraigada tradición de excelencia, nuestra misión es brindar una experiencia gastronómica única e inolvidable, resaltando los sabores del mar.Especializados en cocina marina, somos un punto de referencia en Cabo San Lucas. Nos enorgullece nuestro equipo de clase mundial, que muestra lo mejor de la oferta culinaria de Baja California.Nuestro encanto reside en ingredientes frescos de primera calidad, presentaciones vibrantes y un ambiente cálido y auténtico. Cada platillo se prepara con delicadeza y precisión, destacando la diversidad de las pescas del día, tanto en la parrilla como en la barra cruda. Desde las ostras de Baja aderezadas de forma única hasta el pescado entero asado del día, nuestros productos marinos se obtienen de manera sustentable y local.
By Grupo RosaNegraTaboo is an exclusive Beach Club in Los Cabos located in the ME Cabo hotel on the shores of Medano Beach, with a spectacular view of the arch of Cabo San Lucas. Enjoy a perfect environment for an endless party with sun, beach, champagne, and live shows by the violinist and saxophonist, which will make each visit an unforgettable memory.Also enjoy the experience every night with the best of Mediterranean cuisine and exclusive seafood to give rise to a celebration like no other to the rhythm of the music from the DJ, the energy of the sax, and the sparklers on the tables.Discover a new nightlife style at Taboo with its international DJ parties and events in Los Cabos to celebrate with the best of EDM electronic music and underground styles at every time of the year.
Located in the heart Cabo San Lucas, Los Tres Gallos is a culinary experience for those who are in search of the real aromas and flavors of Mexican Cuisine.
All our old family recipes have been perfected over time, thanks to our moms and grandmas that have been cooking them all their lives.
Not only our wonderful dishes but also our quaint, lovely, open air courtyard full of fruit trees and our staff eager to please you, will make this your favorite place in Los Cabos.
Aleta is the perfect spot for relaxing and savoring the flavors of Cabo, with a striking view of beautiful Medano beach and the Sea of Cortez.
An open kitchen with a seafood market-feel, Aleta features fresh, daily-caught seafood, where you choose your fresh catch from local fishermen and select how you want it prepared; fire grilled, steamed or fried. For starters, we feature a sushi and raw bar offering an array of made to order sashimi, rolls, delicious oysters, local clams, ceviches and other seafood delicacies.
Aleta also boasts a wood burning Josper oven providing a great option for a unique, rustic flavor profiles. Our award winning chef has created a menu which highlights all that Cabo has to offer, featuring local products, simple preparations with flavors and traditions of Mexico which are sure to please everyone’s tastes.
Aleta is the place to enjoy breakfast, lunch and dinner with the best views in all of Cabo.
SEA, SUN & SEAFOOD!
Baja Lobster Co.Seafood & Oyster BarIndulge in innovative dishes crafted with care and attention to detail, promising new beginnings with every bite. Whether you dine in our cozy air-conditioned area or bask in the warmth of our deck bar overlooking the Marina, you'll be treated to a dynamic atmosphere filled with energy and excitement. Immerse yourself in the vibrant ambiance as you sip on refreshing cocktails and sway to the rhythm of great live music in the evenings. Join us for an experience that blends the thrill of the unknown with the comfort of exceptional cuisine.
By Grupo RosaNegraMamazzita is a restaurant inspired by the flavors, colors, and traditions of Mexico, offering reimagined haute cuisine with ingredients from around the world. Delight your senses with its delicious cocktails created with mezcal and tequila, while enjoying a great atmosphere with a live singer, resident DJ and fireworks over the Sea of Cortez.
With the mountains on one side and the ocean on the other, El Farallon sits like a raw jewel at the edge of the world, refined yet wild. As the waves crash, you hear the hum of the open-air kitchen as our Chef expertly prepares the fisherman’s catch of the day. The warm night invites you in as you sit tucked amongst ancient rock, carved into the cliff. Dramatic and unforgettable, our sea-to-table menu is Cabo San Lucas’ most celebrated dining experience.
Neptune Sea Food!!!El Chef Remberto de La Peña, te invita a disfrutar de su cocina, fusión de Mariscos e ingredientes locales frescos con un toque de sabores asiáticos. Disfruta de nuestras cómodas instalaciones y nuestro servicio casual y refinado con inmejorables vistas a la bahía de Cabo San Lucas.
Immerse in the unparalleled views of Sunset Monalisa, Cabo San Lucas' best fine dining, where Chef Héctor Morales elevates Mediterranean cuisine to an art form. Acclaimed as “One of the top 5 coolest restaurants in the world,” our venue boasts breathtaking views of the iconic Arch at Land’s End. Here, the best of Cabo meets culinary brilliance, making every meal a masterpiece.Crafted with the freshest local and imported ingredients, each dish by Chef Morales is a celebration of novel flavors, designed to delight your senses. Experience dining at its finest on our Private Ocean Terrace, where the beauty of Cabo’s landscapes merges with the elegance of our service to create unforgettable moments under the canvas of spectacular sunsets.
