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Meilleurs restaurants de fruits de mer à Hutto

Prix

3 restaurants disponibles à proximité

Photo du restaurant Double Cut - Steakhouse and Bourbon Bar
4.3
Génial(1491)
Prix : très cher
• Seafood • Round Rock
Réservé 33 fois aujourd'hui
When you claim that you’re adding a signature steakhouse experience, every detail has to be considered to transform you from the stresses of business and life.The décor is modern, but not pretentious. The ambiance is sophisticated and multisensory, yet comfortable. The staff is educated, but not showy. The uniforms are unique, but classically tasteful.Like the restaurant itself, the menu departs from a classic steakhouse without chasing away traditionalists. Categories range from classic steaks and chops to seafood – including lobster tail. We said robust, right? Double Cut literally means so large that your jaw hits the table. Larger portions, tons of ambiance. There’s the dinner bell. Where’s that steak knife?
Photo du restaurant City Post Chophouse
4.8
Exceptionnel(999)
Prix : très cher
• Seafood • Georgetown
Réservé 36 fois aujourd'hui
Located in the heart of the the Most Beautiful Square in Texas, City Post Chophouse began its story as a post office in the 1930s, during the Great Depression and Prohibition. Nearly a century later, the beautifully renovated historic building now offers an elevated dining experience, live music and private events.Executive Chef Adrian Corkill has curated a stand-out menu, featuring fine cuts and chops of beef, lamb, and pork, as well as fresh seafood and decadent side dishes served family style, along with unique handcrafted cocktails. Accommodations for vegetarian, pescatarian, and gluten-free diets are readily available. Our wine selection includes something for everyone, with a variety of by-the-glass options.Reservations can be made for lunch, dinner, and Sunday brunch in our main dining room, where “Texas formal” attire is appropriate. Walk-ins are welcome in our oyster bar, where our full menu is available with a more relaxed dress code.
Photo du restaurant Down South CaJJun Eats
4.0
Excellent(35)
Prix : cher
• Seafood • Wells Branch
Réservé 5 fois aujourd'hui
Down South CaJJun Eats was founded by twin brothers Jahmaal and Jermaine Dumes in the Spring of 2017. While Studying at Southwestern University in Georgetown, TX they decided to take a leap of faith. Originally from Beaumont, TX, they felt a tremendous part of their lives was missing in Austin. And that was Crawfish!!Coming from a family of cooks, they’ve always dreamed of starting a restaurant in their home state. With the help and support of family and friends, they were able to make this dream come alive.We take pride in our authentic style of cooking and strive to give you the full Down South CaJJun experience with great food, great people, and a great time! Bringing the great taste of Southeast Texas/Louisiana to Austin!
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