WOOD | FIRE | DINE is an artisan pizzeria based in Yorkshire with bar area Vespers. Owned by award winning Chef Mark Baber Pizza chef of the year 2019 & Finalist for 2021. We pride ourselves on our authentic hand making processes and our commitment to quality and excellence.
FINO is a traditional pizzeria that you would expect to find on the streets of Napoli, with a Cicchetti style restaurant.Cicchetti :- (pronounced chi - KET - tee) are medium size dishes, typically served in cicchetti bars in Venice. You can make a meal of them by ordering several plates and pizza's which can be shared between friends. Or as dishes as a start, with your main to follow.Here at Fino we use only the best ingredients we can source, hand made our dough for our pizza’s, freshly made pasta for our pasta dishes, its all about quality and fresh ingredients. Our Head chef Luca is from Sicily, making his traditional tomato base and sourcing the finest ingredients from all over Italy, to use on our pizza’s and cicchetti dishes. Coupled with our hand picked wines and our special relationship with Peroni, bringing you exclusive beers from the entire range. Let’s not forget the surroundings.The Former Cow Shed restaurant.Grade 2 listed.
Situated in The Springs, Leeds Thorpe park, Riva Blu can be enjoyed by all the family all day, every day. Simply pop in for a drink or enjoy our full dining experience with authentic Italian-inspired menus. Relax at the bar, view our open kitchen and feel the spirit of Italy on an all-weather alfresco terrace, there’s something here for everyone.Riva Blu Leeds is the perfect destination for any occasion. Whether it be a bite to eat post shopping through to a large family or group special occasion. Our passionate team will ensure you enjoy every moment and we look forward to welcoming your family and friends into our home.
